Broiler Hatchery ISSN: 1949-1840 Released June 15, 2011, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Broiler-Type Eggs Set Down 3 Percent Commercial hatcheries in the 19 State weekly program set 205 million eggs in incubators during the week ending June 11, 2011. This was down 3 percent from the eggs set the corresponding week a year earlier. Average hatchability for chicks hatched during the week was 84 percent. Average hatchability is calculated by dividing chicks hatched during the week by eggs set three weeks earlier. Broiler-Type Chicks Placed Down 2 Percent Broiler growers in the 19 State weekly program placed 171 million chicks for meat production during the week ending June 11, 2011. Placements were down 2 percent from the comparable week a year earlier. Cumulative placements from January 2, 2011 through June 11, 2011 were 3.93 billion, up 1 percent from the same period a year earlier. Broiler-Type Eggs Set - 19 Selected States: 2011 ------------------------------------------------------------------------------------------------------------------ : Week ending State :----------------------------------------------------------------------------------- : May 7, : May 14, : May 21, : May 28, : June 4, : June 11, : 2011 : 2011 : 2011 : 2011 : 2011 : 2011 ------------------------------------------------------------------------------------------------------------------ : 1,000 eggs : Alabama ......................: 29,890 29,446 29,386 30,375 30,094 30,206 Arkansas .....................: 23,583 23,501 23,186 23,398 22,929 22,752 Delaware .....................: 3,860 3,740 3,941 3,852 3,753 3,271 Florida ......................: 1,360 1,358 1,358 1,360 1,360 1,359 Georgia ......................: 33,663 33,479 33,640 33,821 33,567 33,006 Kentucky .....................: 8,194 8,055 7,744 7,987 7,929 7,961 Louisiana ....................: 3,394 3,319 3,258 3,273 3,258 3,258 Maryland .....................: 7,725 7,680 7,692 7,634 7,696 7,700 Mississippi ..................: 19,304 19,273 19,099 19,072 19,035 19,021 North Carolina ...............: 20,284 20,301 20,156 20,198 19,930 19,826 : Oklahoma .....................: 7,073 7,073 6,947 7,228 6,922 6,918 Pennsylvania .................: 4,128 4,199 4,162 4,151 3,813 4,141 South Carolina ...............: 5,422 5,345 5,394 5,450 5,470 5,367 Texas ........................: 15,379 15,016 15,471 14,080 14,747 15,040 Virginia .....................: 6,251 5,956 6,296 6,276 6,193 6,163 California, Missouri, : Tennessee, and West Virginia : 18,917 19,191 18,951 18,900 18,574 18,979 : 19 State total ...............: 208,427 206,932 206,681 207,055 205,270 204,968 : Previous year total ..........: 209,188 210,586 211,658 211,315 211,771 211,108 : Percent of previous year .....: 100 98 98 98 97 97 ------------------------------------------------------------------------------------------------------------------ Broiler-Type Chicks Placed - 19 Selected States: 2011 ------------------------------------------------------------------------------------------------------------------ : Week ending State :----------------------------------------------------------------------------------- : May 7, : May 14, : May 21, : May 28, : June 4, : June 11, : 2011 : 2011 : 2011 : 2011 : 2011 : 2011 ------------------------------------------------------------------------------------------------------------------ : 1,000 chicks : Alabama ......................: 20,915 21,208 20,601 21,984 20,621 20,124 Arkansas .....................: 21,042 21,891 20,688 21,461 21,849 20,407 Delaware .....................: 5,492 5,190 4,103 4,520 5,139 4,806 Florida ......................: 1,239 1,182 1,216 1,365 1,390 1,306 Georgia ......................: 28,557 28,937 29,633 27,923 29,076 28,834 Kentucky .....................: 6,094 6,405 6,322 6,190 6,122 6,431 Louisiana ....................: 3,031 2,940 2,952 3,515 2,986 2,932 Maryland .....................: 6,266 5,844 7,248 5,749 5,382 4,911 Mississippi ..................: 16,490 16,523 16,207 16,503 16,565 16,441 North Carolina ...............: 16,731 16,285 16,069 16,383 16,784 16,560 : Oklahoma .....................: 3,730 4,460 5,912 4,861 4,373 5,147 Pennsylvania .................: 3,004 3,212 3,236 3,280 3,295 3,268 South Carolina ...............: 4,301 4,556 4,360 4,526 4,003 4,631 Texas ........................: 13,242 13,392 13,078 12,512 12,551 12,959 Virginia .....................: 4,451 4,979 5,286 5,238 4,780 5,668 California, Missouri, : Tennessee, and West Virginia : 18,565 17,626 16,679 17,544 17,197 16,744 : 19 State total ...............: 173,150 174,630 173,590 173,554 172,113 171,169 : Previous year total ..........: 171,075 171,930 171,002 172,590 174,177 175,255 : Percent of previous year .....: 101 102 102 101 99 98 ------------------------------------------------------------------------------------------------------------------ Statistical Methodology Survey Procedures: Data for broiler hatchery estimates are collected from all known chicken hatcheries within the 19 States. The 19 States account for approximately 97 percent of the broilers produced on an annual basis. Individual NASS field offices maintain a list of all known hatcheries and update their lists on a continual basis. All known hatcheries within the 19 States respond via fax. Those that do not respond are contacted by telephone. Estimating Procedures: All data are analyzed for unusual values. Data from each operation are compared to their own past operating profile and to trends from similar operations. All hatcheries are accounted for in the estimates. Data for missing operations are estimated based on similar operations or historical data. NASS field offices prepare these estimates by using a combination of survey indications and historic trends. Individual State estimates are reviewed by the Agricultural Statistics Board for reasonableness. Individual hatchery data are summed to State and 19 State totals. Revision Policy: Revisions are generally the result of late or corrected data. Revisions made to the previous five-week's data during the current week are published in this report. Final estimates are published in the annual Hatchery Production Summary released in April. Reliability: Hatchery estimates are based on a census of all known operating hatcheries and therefore, have no sampling error. However, estimates are subject to errors such as omission, duplication, and mistakes in reporting, recording, and processing the data. While these errors cannot be measured directly, they are minimized through strict quality controls in the data collection process and a careful review of all reported data for consistency and reasonableness. Information Contacts Listed below are the commodity specialists in the Livestock Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to nass@nass.usda.gov Dan Kerestes, Chief, Livestock Branch ....................................... (202) 720-3570 Bruce Boess, Head, Poultry and Specialty Commodities Section ................ (202) 720-4447 Cody Brokmeyer - Poultry Slaughter, Turkey Hatchery, Turkeys Raised ...... (202) 690-3237 David Colwell - Cold Storage ............................................. (202) 720-8784 Kim Linonis - Layers, Eggs ............................................... (202) 690-8632 Troy Marshall - Broiler Hatchery, Chicken Hatchery, Honey ................ (202) 720-3244 Miste Salmon - Catfish Processing, Catfish Production, Trout Production, Census of Aquaculture, Egg Products, Mink .. (202) 720-0585 Access to NASS Reports For your convenience, you may access NASS reports and products the following ways: All reports are available electronically, at no cost, on the NASS web site: http://www.nass.usda.gov Both national and state specific reports are available via a free e- mail subscription. To set-up this free subscription, visit http://www.nass.usda.gov and in the "Receive NASS Updates" box under "Receive reports by Email," click on "National" or "State" to select the reports you would like to receive. Printed reports may be purchased from the National Technical Information Service (NTIS) by calling toll-free (800) 999-6779, or (703) 605-6220 if calling from outside the United States or Canada. Accepted methods of payment are Visa, MasterCard, check, or money order. For more information on NASS surveys and reports, call the NASS Agricultural Statistics Hotline at (800) 727-9540, 7:30 a.m. to 4:00 p.m. ET, or e-mail: nass@nass.usda.gov. The United States Department of Agriculture (USDA) prohibits discrimination in all its programs and activities on the basis of race, color, national origin, age, disability, and where applicable, sex, marital status, familial status, parental status, religion, sexual orientation, political beliefs, genetic information, reprisal, or because all or a part of an individual's income is derived from any public assistance program. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (Braille, large print, audiotape, etc.) should contact USDA's TARGET Center at (202) 720-2600 (voice and TDD). To file a complaint of discrimination, write to USDA, Assistant Secretary for Civil Rights, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, S.W., Stop 9410, Washington, DC 20250-9410, or call toll-free at (866) 632-9992 (English) or (800) 877-8339 (TDD) or (866) 377- 8642 (English Federal-relay) or (800) 845-6136 (Spanish Federal-relay). USDA is an equal opportunity provider and employer.