Broiler Hatchery ISSN: 1949-1840 Released June 27, 2012, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Broiler-Type Eggs Set Down 2 Percent Commercial hatcheries in the 19 State weekly program set 195 million eggs in incubators during the week ending June 23, 2012. This was down 2 percent from the eggs set the corresponding week a year earlier. Average hatchability for chicks hatched during the week was 85 percent. Average hatchability is calculated by dividing chicks hatched during the week by eggs set three weeks earlier. Broiler-Type Chicks Placed Down Slightly Broiler growers in the 19 State weekly program placed 168 million chicks for meat production during the week ending June 23, 2012. Placements were down slightly from the comparable week a year earlier. Cumulative placements from January 1, 2012 through June 23, 2012 were 4.11 billion, down 4 percent from the same period a year earlier. Broiler-Type Eggs Set - 19 Selected States: 2012 ------------------------------------------------------------------------------------------------------------------ : Week ending State :----------------------------------------------------------------------------------- : May 19, : May 26, : June 2, : June 9, : June 16, : June 23, : 2012 : 2012 : 2012 : 2012 : 2012 : 2012 ------------------------------------------------------------------------------------------------------------------ : 1,000 eggs : Alabama ......................: 28,424 28,321 28,329 28,277 27,872 27,279 Arkansas .....................: 21,826 21,553 21,790 21,492 21,354 20,870 Delaware .....................: 3,696 3,699 3,710 3,547 3,519 3,557 Florida ......................: 1,353 1,353 1,352 1,350 1,351 1,353 Georgia ......................: 32,634 32,656 33,032 32,466 32,496 31,982 Kentucky .....................: 7,871 7,893 7,759 7,647 7,676 7,434 Louisiana ....................: 3,455 3,409 3,500 3,439 3,409 3,303 Maryland .....................: 7,200 7,388 7,672 7,194 7,483 7,456 Mississippi ..................: 18,095 18,078 18,065 18,000 17,404 17,938 Missouri .....................: 7,726 7,989 7,988 8,023 7,635 7,196 : North Carolina ...............: 20,428 19,953 20,166 19,843 19,508 19,494 Oklahoma .....................: 6,843 7,133 6,801 7,024 6,600 6,473 Pennsylvania .................: 3,710 3,838 3,840 3,789 3,781 3,685 South Carolina ...............: 5,462 5,277 5,091 5,558 5,066 5,299 Texas ........................: 14,589 15,070 15,039 14,790 14,550 14,563 Virginia .....................: 6,279 6,353 6,425 6,325 6,252 6,219 California, Tennessee, : and West Virginia ...........: 11,129 11,060 10,756 10,589 10,736 10,860 : 19 State total ...............: 200,720 201,023 201,315 199,353 196,692 194,961 : Previous year total ..........: 206,792 205,932 205,234 204,659 199,826 198,340 : Percent of previous year .....: 97 98 98 97 98 98 ------------------------------------------------------------------------------------------------------------------ Broiler-Type Chicks Placed - 19 Selected States: 2012 ------------------------------------------------------------------------------------------------------------------ : Week ending State :----------------------------------------------------------------------------------- : May 19, : May 26, : June 2, : June 9, : June 16, : June 23, : 2012 : 2012 : 2012 : 2012 : 2012 : 2012 ------------------------------------------------------------------------------------------------------------------ : 1,000 chicks : Alabama ......................: 20,746 20,482 20,128 20,717 20,257 20,364 Arkansas .....................: 19,908 20,303 20,800 20,656 20,394 19,950 Delaware .....................: 4,361 3,733 4,235 4,333 4,764 5,003 Florida ......................: 1,509 1,333 1,285 1,175 1,260 1,058 Georgia ......................: 26,806 28,532 27,656 27,682 28,166 28,213 Kentucky .....................: 5,950 6,768 6,305 6,213 6,571 6,378 Louisiana ....................: 3,075 3,111 3,084 3,077 3,240 3,327 Maryland .....................: 6,377 6,367 6,528 5,864 5,801 6,164 Mississippi ..................: 15,042 15,401 15,672 15,208 15,594 15,435 Missouri .....................: 5,494 5,387 5,186 5,408 6,084 5,727 : North Carolina ...............: 16,338 16,820 16,227 16,345 16,154 16,308 Oklahoma .....................: 4,237 4,156 4,315 4,430 3,636 4,749 Pennsylvania .................: 2,954 2,993 3,007 3,023 3,054 3,177 South Carolina ...............: 3,779 3,766 4,623 4,937 4,676 4,803 Texas ........................: 12,113 12,345 12,171 12,083 12,325 12,145 Virginia .....................: 5,187 5,009 5,021 5,264 4,922 4,526 California, Tennessee, : and West Virginia ...........: 11,676 10,618 10,341 10,856 10,514 10,502 : 19 State total ...............: 165,552 167,124 166,584 167,271 167,412 167,829 : Previous year total ..........: 172,512 172,753 171,318 169,855 168,765 168,554 : Percent of previous year .....: 96 97 97 98 99 100 ------------------------------------------------------------------------------------------------------------------ Statistical Methodology Survey Procedures: Data for broiler hatchery estimates are collected weekly from all chicken hatcheries within the 19 States that hatch at least one million chicks a year. The 19 States account for approximately 97 percent of the broilers produced on an annual basis. Individual NASS field offices maintain a list of all known hatcheries and update their lists on a continual basis. All hatcheries within the 19 States that meet the minimum size criteria are given adequate time to respond to the weekly survey. Those that do not respond are contacted by telephone. Estimating Procedures: All data are analyzed for unusual values. Data from each operation are compared to their own past operating profile and to trends from similar operations. Data for missing operations are estimated based on similar operations or historical data. NASS field offices prepare these estimates by using a combination of survey indications and historic trends. Individual State estimates are reviewed by the Agricultural Statistics Board for reasonableness. Individual hatchery data are summed to State and 19 State totals. Revision Policy: Revisions are generally the result of late or corrected data. Revisions made to the previous five-week's data during the current week are published in this report. Final estimates are published in the annual Hatchery Production Summary released in April. Reliability: Estimates are subject to errors such as omission, duplication, and mistakes in reporting, recording, and processing the data. While these errors cannot be measured directly, they are minimized through strict quality controls in the data collection process and a careful review of all reported data for consistency and reasonableness. Information Contacts Listed below are the commodity specialists in the Livestock Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to nass@nass.usda.gov Dan Kerestes, Chief, Livestock Branch ................................... (202) 720-3570 Bruce Boess, Head, Poultry and Specialty Commodities Section ............ (202) 720-4447 Cody Brokmeyer - Poultry Slaughter, Turkey Hatchery, Turkeys Raised .. (202) 690-3237 David Colwell - Cold Storage ......................................... (202) 720-8784 LaKeya Jones - Catfish Processing, Catfish Production, Trout Production, Census of Aquaculture, Honey, Egg Products, Mink ............ (202) 720-0585 Kim Linonis - Layers, Eggs ........................................... (202) 690-8632 Miste Salmon - Broiler Hatchery, Chicken Hatchery .................... (202) 720-3244 Access to NASS Reports For your convenience, you may access NASS reports and products the following ways: All reports are available electronically, at no cost, on the NASS web site: http://www.nass.usda.gov Both national and state specific reports are available via a free e- mail subscription. 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