Co St 1 (1-11) Cold Storage Washington, D.C. Released January 21, 2011, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, U.S. Department of Agriculture. For information on "Cold Storage" call David Colwell at (202) 720-8784, office hours 7:30 a.m. to 4:00 p.m. ET. Highlights Frozen food stocks in refrigerated warehouses on December 31, 2010 were greater than year earlier levels for chicken, eggs, cheese, beef and pork. Butter stocks were up 17 percent from last month but down 38 percent from a year ago. Total red meat supplies in freezers were up 2 percent from both the previous month and last year. Frozen pork supplies were up 2 percent from the previous month and up 1 percent from last year. Stocks of pork bellies were up 35 percent from last month but down 10 percent from last year. Total frozen poultry supplies on December 31, 2010 were up 4 percent from the previous month and up 9 percent from a year ago. Total stocks of chicken were up 4 percent from the previous month and up 25 percent from last year. Total pounds of turkey in freezers were up 8 percent from last month but down 28 percent from December 31, 2009. Special Note Beginning with the February 22, 2011 Cold Storage report, the fresh apples and fresh pears categories will be discontinued and the fordhook and baby lima bean categories will be combined into lima beans. This page is intentionally blank. Contents Page Stocks in Cold Storage: By Commodity United States, December 2010........................................ 1 Region, and United States, November 30, 2010........................ 5 Region, and United States, December 31, 2010........................ 9 Apples in Cold Storage: By State and United States, November 2010.. 13 Cold Storage Publication Geographic Regions......................... 13 Reliability Statement .............................................. 14 Information Contacts ............................................... 14 Stocks in Cold Storage: By Commodity, United States, December 2010 -------------------------------------------------------------------------------- : : : Public : Stocks in All Warehouses : Percent :Warehouse : : of : Stocks Commodity :------------------------------------------------------ : Dec 31, : Nov 30, : Dec 31, : Dec : Nov : Dec 31, : 2009 : 2010 1/ : 2010 :2009 : 2010 : 2010 -------------------------------------------------------------------------------- :-------- 1,000 Pounds -------- Percent 1,000 Lbs : * Fresh Fruit : Apples : Regular Storage : 934,400 1,081,529 737,236 79 68 Controlled Atmosphere:3,959,086 4,188,052 3,834,358 97 92 Total :4,893,486 5,269,581 4,571,594 93 87 Pears : Bartlett : 23,967 44,852 17,098 71 38 Other Varieties : 351,769 305,356 230,528 66 75 Total : 375,736 350,208 247,626 66 71 Nuts : Shelled : Peanuts : 387,012 316,973 287,770 74 91 Pecans : 28,780 19,796 20,511 71 104 In-Shell : Peanuts : 18,097 18,897 21,516 119 114 Pecans : 88,586 31,650 80,245 91 254 Dairy Products : Butter, Total : 133,022 69,932 81,923 62 117 62,890 Natural Cheese : American, Total : 584,981 625,293 632,551 108 101 Swiss : 24,791 28,877 31,506 127 109 Other Natural Cheese : 356,986 349,604 362,150 101 104 Total : 966,758 1,003,774 1,026,207 106 102 621,525 Eggs, Frozen : Whites : 2,505 2,660 1,951 78 73 Yolks : 1,017 846 1,141 112 135 Whole & Mixed : 6,971 5,873 6,528 94 111 Unclassified : 13,151 13,531 15,735 120 116 Total : 23,644 22,910 25,355 107 111 24,983 Frozen Poultry : Chicken : Broilers, Fryers : Roasters (Whole) : 16,401 14,146 17,509 107 124 Hens, Mature Chickens: 2,215 2,133 4,188 189 196 Breasts & Breast Meat: 127,714 113,623 134,748 106 119 Drumsticks : 11,886 27,800 24,656 207 89 Leg Quarters : 73,932 119,428 110,108 149 92 Legs : 6,926 28,856 20,315 293 70 Thigh & Thigh : Quarters : 7,787 10,186 13,201 170 130 Thigh Meat : 22,799 21,417 24,047 105 112 Wings : 34,493 60,690 67,434 196 111 Paws and Feet : 15,159 23,084 26,029 172 113 Other : 313,978 341,427 348,317 111 102 Total Chicken : 633,290 762,790 790,552 125 104 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued * Beginning with the January 2011 data, the fresh apples and fresh pears categories will be discontinued. Stocks in Cold Storage: By Commodity, United States, December 2010 -------------------------------------------------------------------------------- : : : Public : Stocks in All Warehouses : Percent :Warehouse : : of : Stocks Commodity :------------------------------------------------------ : Dec 31, : Nov 30, : Dec 31, : Dec : Nov : Dec 31, : 2009 : 2010 1/ : 2010 :2009 :2010 : 2010 -------------------------------------------------------------------------------- :--------- 1,000 Pounds -------- Percent 1,000 Lbs : Turkeys : Toms (Whole Carcasses) : 38,218 23,134 20,294 53 88 Hens (Whole Carcasses) : 38,161 19,213 21,446 56 112 Whole Turkeys : 76,379 42,347 41,740 55 99 Breasts : 65,895 32,730 40,950 62 125 Legs : 11,942 12,416 11,061 93 89 Mechanically Deboned : Turkey Meat : 7,434 9,164 9,116 123 99 Other Turkey : 22,318 23,166 24,259 109 105 Unclassified : 77,870 54,287 60,769 78 112 Total Turkey : 261,838 174,110 187,895 72 108 Ducks : 3,588 3,120 2,493 69 80 Total Poultry : 898,716 940,020 980,940 109 104 886,760 : Frozen Fruit : Apples : 71,643 81,069 89,120 124 110 Apricots : 4,845 5,576 4,847 100 87 Blackberries, Total : 27,630 26,794 24,820 90 93 IQF : 16,790 20,700 19,339 115 93 Pails and Tubs : 2,059 2,478 2,435 118 98 Barrels, 400 lbs net : 8,576 3,317 2,807 33 85 Concentrate : 205 299 239 117 80 Blueberries : 141,883 129,877 117,466 83 90 Boysenberries : 1,912 906 1,152 60 127 Cherries, Tart (RTP) : 156,136 118,223 109,960 70 93 Cherries, Tart (Juice) : 3,267 2,802 2,764 85 99 Cherries, Sweet : 14,768 11,739 11,096 75 95 Grapes : 1,879 2,516 2,254 120 90 Peaches : 52,278 60,595 56,373 108 93 Raspberries, Black : 1,612 2,067 1,716 106 83 Raspberries, Red, Total: 41,572 46,875 43,837 105 94 IQF : 17,216 22,465 21,165 123 94 Pails and Tubs : 7,432 6,872 6,810 92 99 Barrels, 400 lbs net : 15,784 16,116 14,479 92 90 Concentrate : 1,140 1,422 1,383 121 97 Strawberries, Total : 322,452 297,494 261,224 81 88 IQF and Poly : 114,783 105,186 89,256 78 85 Pails and Tubs : 81,688 97,877 86,982 106 89 Barrels and Drums : 92,961 76,583 71,302 77 93 Juice Stock : 33,020 17,848 13,684 41 77 Other Frozen Fruit : 486,760 473,224 438,613 90 93 Total :1,328,637 1,259,757 1,165,242 88 92 1,040,061 Frozen Juice : Orange Juice Conc. 2/ :1,185,215 795,297 809,659 68 102 (Gallon Equivalent) : 119,767 80,366 81,817 Other Juice Concentrate: 311,254 349,904 349,603 112 100 Total :1,496,469 1,145,201 1,159,262 77 101 184,207 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Stocks in Cold Storage: By Commodity, United States, December 2010 -------------------------------------------------------------------------------- : : : Public : Stocks in All Warehouses : Percent :Warehouse : : of : Stocks Commodity :----------------------------------------------------- : Dec 31, : Nov 30, : Dec 31, : Dec : Nov : Dec 31, : 2009 : 2010 1/ : 2010 : 2009 :2010 : 2010 -------------------------------------------------------------------------------- :-------- 1,000 Pounds ------- Percent 1,000 Lbs : Frozen Vegetables : Asparagus : 9,057 8,493 7,854 87 92 * Limas, Fordhook : 2,973 7,817 7,255 244 93 * Limas, Baby : 58,390 57,036 49,100 84 86 Green Beans, Reg. Cut : 176,371 182,202 163,787 93 90 Green Beans, Fr. Style : 25,325 21,398 19,087 75 89 Broccoli, Spears : 29,456 22,733 22,480 76 99 Broccoli, Chopped & Cut : 41,547 35,366 35,077 84 99 Brussels Sprouts : 20,789 14,461 17,090 82 118 Carrots, Diced : 165,191 160,618 160,934 97 100 Carrots, Other : 155,247 172,343 151,375 98 88 Cauliflower : 27,066 25,289 22,311 82 88 Corn, Cut : 584,048 617,660 574,762 98 93 Corn, Cob : 252,108 254,363 248,399 99 98 Mixed Vegetables : 50,129 41,793 38,064 76 91 Okra : 29,030 25,144 22,629 78 90 Onion Rings : 3,456 4,094 4,955 143 121 Onions, Other : 35,511 26,350 32,661 92 124 Blackeye Peas : 3,653 1,872 2,765 76 148 Green Peas : 275,625 311,507 280,757 102 90 Peas & Carrots Mixed : 6,075 5,907 6,009 99 102 Spinach : 47,993 58,007 49,569 103 85 Squash, Summer/Zucchini : 52,275 65,622 64,627 124 98 Southern Greens : 11,621 11,486 13,493 116 117 Other Vegetables : 408,829 385,495 359,147 88 93 Total :2,471,765 2,517,056 2,354,187 95 94 1,499,804 : Potatoes : French Fries : 847,238 913,938 831,091 98 91 Other Frozen : 196,607 213,539 197,948 101 93 Total :1,043,845 1,127,477 1,029,039 99 91 794,028 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued * Beginning with the January 2011 data, the fordhook and baby lima beans will be combined into one category: Lima Beans. Stocks in Cold Storage: By Commodity, United States, December 2010 -------------------------------------------------------------------------------- : : : Public : Stocks in All Warehouses : Percent :Warehouse : : of : Stocks Commodity :-------------------------------------------------------- : Dec 31, : Nov 30, : Dec 31, : Dec : Nov : Dec 31, : 2009 : 2010 1/ : 2010 : 2009 :2010 : 2010 -------------------------------------------------------------------------------- :--------- 1,000 Pounds --------- Percent 1,000 Lbs : Meat : Frozen Beef : Boneless 3/ : 373,133 371,902 387,539 104 104 Beef Cuts 4/ : 57,147 63,272 59,075 103 93 Total : 430,280 435,174 446,614 104 103 438,060 Frozen Pork : Picnics, Bone-in : 8,889 5,053 6,635 75 131 Hams, Total : 50,419 101,097 67,488 134 67 Bone-in : 20,521 51,619 27,556 134 53 Boneless 5/ : 29,898 49,478 39,932 134 81 Bellies : 56,764 37,696 50,883 90 135 Loins, Total : 35,884 36,532 37,037 103 101 Bone-in : 15,077 12,083 13,634 90 113 Boneless 6/ : 20,807 24,449 23,403 112 96 Ribs 7/ : 96,000 66,559 81,601 85 123 Butts : 20,066 15,102 16,143 80 107 Trimmings 8/ : 43,815 39,591 48,211 110 122 Other 9/ : 79,611 84,156 88,179 111 105 Variety Meats 10/ : 22,584 30,637 22,024 98 72 Unclassified 11/ : 57,093 51,527 57,436 101 111 Total : 471,125 467,950 475,637 101 102 422,294 Other : Veal : 8,960 5,695 3,866 43 68 Lamb & Mutton : 14,519 16,500 15,205 105 92 Total : 23,479 22,195 19,071 81 86 18,913 Total : 924,884 925,319 941,322 102 102 879,267 Commodities : Stored in Coolers : 6,891,477 7,080,811 6,337,392 92 90 801,862 Stored in Freezers : 8,187,960 7,937,740 7,655,347 93 96 5,309,110 Total :15,079,437 15,018,551 13,992,739 93 93 6,110,972 -------------------------------------------------------------------------------- 1/ Revised. 2/ Adjusted to 42.0 degrees Brix equivalent (9.896 pounds per gallon). 3/ Includes all boxed boneless beef, such as ground beef, roasts, steaks, loins, strips, rounds, trimmings, etc. Excludes variety meats (edible offal), such as tongues, livers, hearts, kidneys, and other organs removed from slaughtered beef. 4/ Includes all boxed primal beef cuts, bone-in. 5/ Includes full ham, bone removed and individual muscles separated. 6/ Includes pork tenderloins. 7/ Includes spareribs and backribs. 8/ Includes 42% regular trimmings, 72% special trimmings, boneless picnic meat, jowls, neckbone trimmings, blade, cheek, head, and shank meat, etc. Packaged bacon, sausage, and processed items, such as hot dogs and luncheon meats, are not included. 9/ Includes ears, tails, feet, neckbones and snouts. 10/ Includes tongues, kidneys, livers, stomachs, hearts, chitterlings, salivary glands, and other organs removed from slaughtered hogs. 11/ Includes product unable to be classified elsewhere in this report. Stocks in Cold Storage: By Commodity, Region, and United States, November 30, 2010, Revised -------------------------------------------------------------------------------- : : : East : West : Commodity : New : Middle : North : North : South : England :Atlantic : Central : Central : Atlantic -------------------------------------------------------------------------------- : 1,000 Pounds : Total Fresh Apples : 16,964 655,725 238,415 2,583 202,721 : Nuts 1/ : Shelled : Peanuts : 253,287 Pecans : 5,145 In-Shell : Pecans : 8,315 : Dairy Products : Natural Cheese : American, Total : 38,637 51,691 256,960 84,401 3,594 Other Natural Cheese : 547 14,114 235,824 63,877 6,305 : Frozen Poultry : Chicken 2/ : Broilers, Fryers : Roasters (Whole) : 10,854 Hens, Mature Chickens : 930 Breasts & Breast Meat : 30,108 Drumsticks : 10,092 Leg Quarters : 46,288 Legs : 7,487 Thigh & Thigh : Quarters : 5,173 Thigh Meat : 13,598 Wings : 26,836 Paws and Feet : 12,570 Other : 160,009 Total Chicken : 323,945 Turkeys : Whole Turkeys : 746 4,072 5,404 3,804 6,495 Breasts : 88 981 5,047 12,018 3,869 Legs : 46 337 2,386 6,443 1,448 Mechanically Deboned : Turkey Meat : 1,776 1,572 2,590 935 Other Turkey : 1,548 2,698 5,155 7,306 Unclassified : 15 732 5,231 17,535 27,343 Total Turkey : 895 9,446 22,338 47,545 47,396 Ducks : 189 672 264 27 : Frozen Fruit : Apples : 120 12,749 57,250 193 238 Blueberries : 18,453 7,262 58,140 1,923 5,100 Cherries, Tart (RTP) : 2 7,911 92,176 226 36 Cherries, Sweet : 17 73 8,582 108 18 Peaches : 1,190 18,749 694 605 Raspberries, Red : 8 1,666 1,658 1,267 26 Strawberries, Total : 81 3,415 20,079 3,709 2,301 Other Frozen Fruit : 30,135 2,362 304,822 1,727 2,776 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Stocks in Cold Storage: By Commodity, Region, and United States, November 30, 2010, Revised, (continued) -------------------------------------------------------------------------------- : East : West : : : Commodity : South : South : Mountain : Pacific : US : Central : Central : : : Total -------------------------------------------------------------------------------- : 1,000 Pounds : Total Fresh Apples : 36,104 4,117,069 5,269,581 : Nuts 1/ : Shelled : Peanuts : 19,651 44,035 316,973 Pecans : 281 14,370 19,796 In-Shell : Pecans : 2,870 20,465 31,650 : Dairy Products : Natural Cheese : American, Total : 4,155 1,877 77,570 106,408 625,293 Other Natural Cheese : 89 1,103 5,795 21,950 349,604 : Frozen Poultry : Chicken 2/ : Broilers, Fryers : Roasters (Whole) : 572 2,141 579 14,146 Hens, Mature Chickens : 226 170 807 2,133 Breasts & Breast Meat : 26,419 49,138 7,958 113,623 Drumsticks : 8,438 8,762 508 27,800 Leg Quarters : 42,164 26,234 4,742 119,428 Legs : 4,593 16,453 323 28,856 Thigh & Thigh : Quarters : 1,955 2,745 313 10,186 Thigh Meat : 3,855 3,691 273 21,417 Wings : 7,447 23,947 2,460 60,690 Paws and Feet : 5,187 4,876 451 23,084 Other : 74,265 95,956 11,197 341,427 Total Chicken : 175,121 234,113 29,611 762,790 Turkeys : Whole Turkeys : 855 11,333 2,878 6,760 42,347 Breasts : 147 8,889 405 1,286 32,730 Legs : 1,063 487 206 12,416 Mechanically Deboned : Turkey Meat : 209 622 760 700 9,164 Other Turkey : 1,334 4,186 187 752 23,166 Unclassified : 560 1,243 369 1,259 54,287 Total Turkey : 3,105 27,336 5,086 10,963 174,110 Ducks : 3 20 22 1,923 3,120 : Frozen Fruit : Apples : 23 605 56 9,835 81,069 Blueberries : 536 445 56 37,962 129,877 Cherries, Tart (RTP) : 101 13,915 3,856 118,223 Cherries, Sweet : 124 99 2,718 11,739 Peaches : 684 435 1 38,237 60,595 Raspberries, Red : 6 203 31 42,010 46,875 Strawberries, Total : 382 12,173 129 255,225 297,494 Other Frozen Fruit : 54 15,433 296 115,619 473,224 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Stocks in Cold Storage: By Commodity, Region, and United States, November 30, 2010, Revised, (continued) -------------------------------------------------------------------------------- : : : East : West : Commodity : New : Middle : North : North : South : England :Atlantic : Central : Central : Atlantic -------------------------------------------------------------------------------- : 1,000 Pounds : Frozen Juice : Orange Juice Conc. 3/ : 66 2,435 309 774,377 Other Juice Concentrate : 26,936 86,267 38,645 4,880 90,963 Total Frozen Juice : 27,002 86,267 41,080 5,189 865,340 : Frozen Vegetables 4/ : Asparagus : 519 5,484 198 588 Limas, Fordhook : 833 451 222 259 Limas, Baby : 5,966 5,103 2,114 21,406 Green Beans, Reg. Cut : 27,007 52,414 11,532 1,846 Green Beans, Fr. Style : 4,833 4,389 327 318 Broccoli, Spears : 4,595 7,108 251 1,382 Broccoli, Chopped & Cut : 4,520 5,843 210 2,879 Brussels Sprouts : 2,222 1,563 42 2,466 Carrots, Diced : 27,706 47,250 1,957 602 Carrots, Other : 23,260 41,733 3,600 2,029 Cauliflower : 2,903 2,228 149 929 Corn, Cut : 56,623 70,586 91,280 12,818 Corn, Cob : 11,700 21,251 45,816 1,997 Mixed Vegetables : 3,249 6,576 366 1,281 Okra : 1,104 1,499 48 2,710 Onion Rings : 220 1,096 1,037 706 Onions, Other : 2,461 2,671 409 2,474 Blackeye Peas : 312 71 648 Green Peas : 41,690 44,565 32,579 15,916 Peas & Carrots Mixed : 849 986 47 222 Spinach : 8,228 6,203 316 4,629 Squash, Summer/Zucchini : 5,439 22,832 179 1,593 Southern Greens : 2,533 731 34 1,219 Other Vegetables : 56,634 51,148 11,708 26,479 Total Vegetables : 295,406 403,781 204,421 107,396 : Potatoes : French Fries : 28,072 29,149 52,009 103,477 43,590 Other Frozen : 5,735 11,106 13,584 10,775 8,268 Total Potatoes : 33,807 40,255 65,593 114,252 51,858 : Meat : Frozen Beef : Boneless 5/ : 1,541 44,753 58,513 135,329 10,693 Beef Cuts 6/ : 5 9,154 3,639 22,602 2,281 Total Beef : 1,546 53,907 62,152 157,931 12,974 Other 7/ : Veal : 2,006 1,373 Lamb & Mutton : 6,722 1,386 Total Other Meat : 8,728 2,759 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Stocks in Cold Storage: By Commodity, Region, and United States, November 30, 2010, Revised, (continued) -------------------------------------------------------------------------------- : East : West : : : Commodity : South : South : Mountain : Pacific : US : Central : Central : : : Total -------------------------------------------------------------------------------- : 1,000 Pounds : Frozen Juice : Orange Juice Conc. 3/ : 47 4,671 2,663 10,729 795,297 Other Juice Concentrate : 1,024 13,561 2,775 84,853 349,904 Total Frozen Juice : 1,071 18,232 5,438 95,582 1,145,201 : Frozen Vegetables 4/ : Asparagus : 538 2 1,164 8,493 Limas, Fordhook : 33 3 6,016 7,817 Limas, Baby : 362 5 22,080 57,036 Green Beans, Reg. Cut : 1,291 138 87,974 182,202 Green Beans, Fr. Style : 76 25 11,430 21,398 Broccoli, Spears : 7,546 1,851 22,733 Broccoli, Chopped & Cut : 9,560 224 12,130 35,366 Brussels Sprouts : 991 7,177 14,461 Carrots, Diced : 856 33 82,214 160,618 Carrots, Other : 9,323 33 92,365 172,343 Cauliflower : 2,262 16,818 25,289 Corn, Cut : 1,677 4,020 380,656 617,660 Corn, Cob : 2,779 132 170,688 254,363 Mixed Vegetables : 8,339 958 21,024 41,793 Okra : 17,509 2,274 25,144 Onion Rings : 265 645 125 4,094 Onions, Other : 1,207 4,027 13,101 26,350 Blackeye Peas : 633 208 1,872 Green Peas : 4,404 78 172,275 311,507 Peas & Carrots Mixed : 192 14 3,597 5,907 Spinach : 8,642 67 29,922 58,007 Squash, Summer/Zucchini : 6,138 175 29,266 65,622 Southern Greens : 4,933 2,036 11,486 Other Vegetables : 43,848 10,895 184,783 385,495 Total Vegetables : 133,404 21,474 1,351,174 2,517,056 : Potatoes : French Fries : 593 29,967 207,327 419,754 913,938 Other Frozen : 975 25,753 69,400 67,943 213,539 Total Potatoes : 1,568 55,720 276,727 487,697 1,127,477 : Meat : Frozen Beef : Boneless 5/ : 414 58,429 15,829 46,401 371,902 Beef Cuts 6/ : 210 2,166 9,163 14,052 63,272 Total Beef : 624 60,595 24,992 60,453 435,174 Other 7/ : Veal : 1,949 367 5,695 Lamb & Mutton : 696 7,696 16,500 Total Other Meat : 2,645 8,063 22,195 -------------------------------------------------------------------------------- 1/ New England and Middle Atlantic combined with South Atlantic. East North Central combined with East South Central. Pacific, Mountain and West North Central combined with West South Central. 2/ New England and Middle Atlantic combined with South Atlantic. East North Central combined with East South Central. Mountain combined with Pacific. West North Central combined with West South Central. 3/ Middle Atlantic combined with South Atlantic. 4/ New England combined with Middle Atlantic. East South Central combined with South Atlantic. 5/ Includes all boxed boneless beef, such as ground beef, roasts, steaks, loins, strips, rounds, trimmings, etc. Excludes variety meats (edible offal), such as tongues, livers, hearts, kidneys, and other organs removed from slaughtered beef. 6/ Includes all boxed primal beef cuts, bone-in. 7/ New England and South Atlantic combined with Middle Atlantic. East South Central combined with East North Central. West North Central combined with West South Central. Mountain combined with Pacific. Stocks in Cold Storage: By Commodity, Region, and United States, December 31, 2010 -------------------------------------------------------------------------------- : : : East : West : Commodity : New : Middle : North : North : South : England :Atlantic : Central : Central : Atlantic -------------------------------------------------------------------------------- : 1,000 Pounds : Total Fresh Apples : 11,372 572,733 186,350 179,243 : Nuts 1/ : Shelled : Peanuts : 224,770 Pecans : 5,673 In-Shell : Pecans : 27,855 : Dairy Products : Natural Cheese : American, Total : 39,124 50,564 254,167 101,196 2,124 Other Natural Cheese : 602 15,625 241,346 65,626 6,402 : Frozen Poultry : Chicken 2/ : Broilers, Fryers : Roasters (Whole) : 12,730 Hens, Mature Chickens : 1,189 Breasts & Breast Meat : 36,949 Drumsticks : 10,950 Leg Quarters : 49,755 Legs : 4,733 Thigh & Thigh : Quarters : 5,966 Thigh Meat : 15,788 Wings : 31,137 Paws and Feet : 15,348 Other : 168,017 Total Chicken : 352,562 Turkeys : Whole Turkeys : 79 2,581 1,432 5,218 3,477 Breasts : 52 1,180 6,103 18,719 5,659 Legs : 298 2,825 5,190 1,070 Mechanically Deboned : Turkey Meat : 1,695 1,765 1,900 1,299 Other Turkey : 1,586 4,097 3,916 9,273 Unclassified : 22 663 8,971 19,349 26,888 Total Turkey : 153 8,003 25,193 54,292 47,666 Ducks : 194 284 207 26 : Frozen Fruit : Apples : 101 12,941 63,952 181 242 Blueberries : 19,090 6,352 51,189 1,615 4,642 Cherries, Tart (RTP) : 2 7,235 85,817 171 18 Cherries, Sweet : 16 64 7,921 104 70 Peaches : 1,152 17,025 730 538 Raspberries, Red : 7 1,551 1,931 1,227 16 Strawberries, Total : 59 2,762 15,988 7,450 1,905 Other Frozen Fruit : 26,468 2,243 281,622 1,752 2,362 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Stocks in Cold Storage: By Commodity, Region, and United States, December 31, 2010 (continued) -------------------------------------------------------------------------------- : East : West : : : Commodity : South : South : Mountain : Pacific : US : Central : Central : : : Total -------------------------------------------------------------------------------- : 1,000 Pounds : Total Fresh Apples : 26,206 3,595,690 4,571,594 : Nuts 1/ : Shelled : Peanuts : 20,540 42,460 287,770 Pecans : 405 14,433 20,511 In-Shell : Pecans : 4,225 48,165 80,245 : Dairy Products : Natural Cheese : American, Total : 3,815 2,637 79,277 99,647 632,551 Other Natural Cheese : 213 1,443 5,765 25,128 362,150 : Frozen Poultry : Chicken 2/ : Broilers, Fryers : Roasters (Whole) : 744 2,925 1,110 17,509 Hens, Mature Chickens : 208 2,022 769 4,188 Breasts & Breast Meat : 30,590 57,195 10,014 134,748 Drumsticks : 6,925 6,252 529 24,656 Leg Quarters : 38,482 17,484 4,387 110,108 Legs : 1,167 14,075 340 20,315 Thigh & Thigh : Quarters : 2,239 4,424 572 13,201 Thigh Meat : 3,713 4,324 222 24,047 Wings : 6,785 27,666 1,846 67,434 Paws and Feet : 5,118 5,112 451 26,029 Other : 71,129 95,729 13,442 348,317 Total Chicken : 167,100 237,208 33,682 790,552 Turkeys : Whole Turkeys : 397 23,908 1,731 2,917 41,740 Breasts : 167 6,982 537 1,551 40,950 Legs : 1,028 437 213 11,061 Mechanically Deboned : Turkey Meat : 603 332 765 757 9,116 Other Turkey : 1,169 3,201 197 820 24,259 Unclassified : 329 2,978 369 1,200 60,769 Total Turkey : 2,665 38,429 4,036 7,458 187,895 Ducks : 3 69 1,710 2,493 : Frozen Fruit : Apples : 5 722 16 10,960 89,120 Blueberries : 301 546 41 33,690 117,466 Cherries, Tart (RTP) : 104 12,940 3,673 109,960 Cherries, Sweet : 129 94 2,698 11,096 Peaches : 629 487 35,812 56,373 Raspberries, Red : 187 46 38,872 43,837 Strawberries, Total : 85 10,892 122 221,961 261,224 Other Frozen Fruit : 48 16,797 338 106,983 438,613 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Stocks in Cold Storage: By Commodity, Region, and United States, December 31, 2010 (continued) -------------------------------------------------------------------------------- : : : East : West : Commodity : New : Middle : North : North : South : England :Atlantic : Central : Central : Atlantic -------------------------------------------------------------------------------- : 1,000 Pounds : Frozen Juice : Orange Juice Conc. 3/ : 55 1,487 326 790,569 Other Juice Concentrate : 27,015 82,617 37,297 8,698 93,015 Total Frozen Juice : 27,070 82,617 38,784 9,024 883,584 : Frozen Vegetables 4/ : Asparagus : 559 4,944 157 508 Limas, Fordhook : 768 402 211 238 Limas, Baby : 5,154 4,472 2,064 17,421 Green Beans, Reg. Cut : 23,925 46,445 10,431 1,768 Green Beans, Fr. Style : 3,897 4,149 257 246 Broccoli, Spears : 4,115 6,858 110 1,604 Broccoli, Chopped & Cut : 4,895 4,464 171 2,832 Brussels Sprouts : 2,178 1,579 23 2,274 Carrots, Diced : 27,721 45,712 2,073 577 Carrots, Other : 13,741 37,063 4,136 1,902 Cauliflower : 2,995 2,091 89 934 Corn, Cut : 51,781 65,786 80,865 12,140 Corn, Cob : 11,104 19,382 42,653 1,717 Mixed Vegetables : 2,879 6,361 478 1,171 Okra : 1,188 1,498 27 2,294 Onion Rings : 324 1,490 1,021 1,035 Onions, Other : 3,183 3,150 344 2,073 Blackeye Peas : 355 113 660 Green Peas : 37,485 38,519 27,520 14,324 Peas & Carrots Mixed : 902 1,118 43 226 Spinach : 7,059 5,361 253 4,251 Squash, Summer/Zucchini : 5,614 21,530 182 1,288 Southern Greens : 2,453 744 68 1,441 Other Vegetables : 51,785 48,462 14,486 25,119 Total Vegetables : 266,060 371,693 187,662 98,043 : Potatoes : French Fries : 27,533 26,792 50,396 106,374 36,562 Other Frozen : 4,685 9,911 11,505 9,979 5,919 Total Potatoes : 32,218 36,703 61,901 116,353 42,481 : Meat : Frozen Beef : Boneless 5/ : 1,629 44,218 65,296 145,273 11,765 Beef Cuts 6/ : 8 8,550 5,574 18,948 2,071 Total Beef : 1,637 52,768 70,870 164,221 13,836 Other 7/ : Veal : 1,581 1,265 Lamb & Mutton : 6,280 1,310 Total Other Meat : 7,861 2,575 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Stocks in Cold Storage: By Commodity, Region, and United States, December 31, 2010 (continued) -------------------------------------------------------------------------------- : East : West : : : Commodity : South : South : Mountain : Pacific : US : Central : Central : : : Total -------------------------------------------------------------------------------- : 1,000 Pounds : Frozen Juice : Orange Juice Conc. 3/ : 54 3,548 2,232 11,388 809,659 Other Juice Concentrate : 1,025 13,591 2,841 83,504 349,603 Total Frozen Juice : 1,079 17,139 5,073 94,892 1,159,262 : Frozen Vegetables 4/ : Asparagus : 567 3 1,116 7,854 Limas, Fordhook : 31 6 5,599 7,255 Limas, Baby : 283 4 19,702 49,100 Green Beans, Reg. Cut : 1,299 141 79,778 163,787 Green Beans, Fr. Style : 86 22 10,430 19,087 Broccoli, Spears : 7,422 2,371 22,480 Broccoli, Chopped & Cut : 9,799 376 12,540 35,077 Brussels Sprouts : 1,174 9,862 17,090 Carrots, Diced : 760 33 84,058 160,934 Carrots, Other : 8,174 46 86,313 151,375 Cauliflower : 2,305 13,897 22,311 Corn, Cut : 1,920 3,583 358,687 574,762 Corn, Cob : 2,905 86 170,552 248,399 Mixed Vegetables : 8,276 892 18,007 38,064 Okra : 15,656 1,966 22,629 Onion Rings : 304 638 143 4,955 Onions, Other : 1,300 4,096 18,515 32,661 Blackeye Peas : 1,411 226 2,765 Green Peas : 4,221 57 158,631 280,757 Peas & Carrots Mixed : 186 14 3,520 6,009 Spinach : 8,799 75 23,771 49,569 Squash, Summer/Zucchini : 6,724 175 29,114 64,627 Southern Greens : 6,905 1,882 13,493 Other Vegetables : 44,461 9,887 164,947 359,147 Total Vegetables : 134,968 20,134 1,275,627 2,354,187 : Potatoes : French Fries : 651 27,088 186,430 369,265 831,091 Other Frozen : 1,870 26,359 68,452 59,268 197,948 Total Potatoes : 2,521 53,447 254,882 428,533 1,029,039 : Meat : Frozen Beef : Boneless 5/ : 288 54,069 16,440 48,561 387,539 Beef Cuts 6/ : 221 2,735 8,481 12,487 59,075 Total Beef : 509 56,804 24,921 61,048 446,614 Other 7/ : Veal : 670 350 3,866 Lamb & Mutton : 712 6,903 15,205 Total Other Meat : 1,382 7,253 19,071 -------------------------------------------------------------------------------- 1/ New England and Middle Atlantic combined with South Atlantic. East North Central combined with East South Central. Pacific, Mountain and West North Central combined with West South Central. 2/ New England and Middle Atlantic combined with South Atlantic. East North Central combined with East South Central. Mountain combined with Pacific. West North Central combined with West South Central. 3/ Middle Atlantic combined with South Atlantic. 4/ New England combined with Middle Atlantic. East South Central combined with South Atlantic. 5/ Includes all boxed boneless beef, such as ground beef, roasts, steaks, loins, strips, rounds, trimmings, etc. Excludes variety meats (edible offal), such as tongues, livers, hearts, kidneys, and other organs removed from slaughtered beef. 6/ Includes all boxed primal beef cuts, bone-in. 7/ New England and South Atlantic combined with Middle Atlantic. East South Central combined with East North Central. West North Central combined with West South Central. Mountain combined with Pacific. Apples in Cold Storage: By State and United States, December 2010 -------------------------------------------------------------------------------- : All Warehouses :----------------------------------------------------------- State : Dec 31, : Nov 30, : Dec 31, : 2009 : 2010 1/ : 2010 -------------------------------------------------------------------------------- : 1,000 Pounds : CA : 37,458 43,131 34,750 MI : 443,943 223,591 177,319 N ENG : 19,730 16,964 11,372 NY : 490,392 445,368 395,598 OH : 7,905 9,720 6,305 OR : 24,273 31,942 27,328 PA : 217,518 210,357 177,135 VA : 180,138 118,877 101,723 WA : 3,356,430 4,041,996 3,533,612 WV : 48,516 40,721 41,030 : Other States : 67,183 86,914 65,422 : US : 4,893,486 5,269,581 4,571,594 -------------------------------------------------------------------------------- 1/ Revised. Reliability of Cold Storage Estimates Survey Procedures: Questionnaires are mailed about the 24th of each month to all operators on the list of approximately 1,400 public and private cold storage warehouses. In addition, data are obtained from special surveys and other sources (State Departments of Agriculture, U.S. Apple Association, etc.). All survey data represent stocks as of the end of the month. Data are collected from warehouses artificially cooled to a temperature of 50 degrees Fahrenheit or lower, and whose food products are normally stored for 30 days or more. All food items in these facilities are reported regardless of the number of days stored at the time of the report. Also included are specialized storage facilities meeting the 30 day requirement, such as fruit houses, dairy manufacturing plants, frozen fruit, fruit juice, vegetable processors, and poultry and meat packing plants. Excluded are stocks in space maintained by wholesalers, jobbers, distributors, chain stores, locker plants containing individual lockers, meat packer branch houses, and frozen food processors whose entire inventories are turned over more than once a month. All commodities reported on the cold storage report are regardless of ownership or origin. NASS does not differentiate between commodities owned by manufacturer, producer, wholesaler, retailer, government owned, or domestically produced vs. imported. Estimating Procedures: Data for reporting firms are added to estimates for non-reporting firms to obtain regional and National totals. Estimates for non-reporting firms are obtained by multiplying the previous month's figure by a percent change from the previous month. The percent change is calculated for each item from totals of the current and previous month summed from firms that reported both months. Revision Policy: Data are revised the following month based on late reports or corrected data. Final figures are published in the annual summary in February of the following year. Reliability: Reports are received from 900 firms each month which represent about 70 percent of the total capacity. Firms that are not on the list or firms who have never reported are not represented in the data. Monthly data can vary due to different firms reporting month to month. Survey data are also subject to non-sampling errors such as omissions and mistakes in reporting and in processing the data. While these errors cannot be measured directly, they are minimized by carefully reviewing all reported data for consistency and reasonableness. Information Contacts Listed below are the commodity specialists in the Livestock Branch of the National Agricultural Statistics Service to contact for additional information. Dan Kerestes, Chief, Livestock Branch........................................ (202) 720-3570 Bruce Boess, Head, Poultry and Specialty Commodities Section................. (202) 720-4447 Doug Bounds - Poultry Slaughter, Turkey Hatchery, Turkeys Raised........ (202) 690-3237 David Colwell - Cold Storage............................................ (202) 720-8784 Chris Hawthorn - Catfish Processing, Catfish Production, Trout Production, Census of Aquaculture, Egg Products, Mink.. (202) 720-0585 Kim Linonis - Layers, Eggs.............................................. (202) 690-8632 Troy Marshall - Broiler Hatchery, Chicken Hatchery, Honey............... (202) 720-3244 ACCESS TO REPORTS!! For your convenience, there are several ways to obtain NASS reports, data products, and services: INTERNET ACCESS All NASS reports are available free of charge. For free access, connect to the Internet and go to the NASS Home Page at: www.nass.usda.gov. E-MAIL SUBSCRIPTION All NASS reports are available by subscription free of charge direct to your e-mail address. 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