Da 2-6 (3-01) Dairy Products National Agricultural Statistics Service USDA Washington, D.C. Released March 2, 2001, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, U.S. Department of Agriculture. For information on "Dairy Products" call Tony Dorn at (202) 720-9168, office hours 7:00 a.m. to 4:00 p.m. ET. January 2001 Highlights American type cheese production totaled 301 million pounds, 5.1 percent below January 2000 but 0.4 percent above December 2000. Total cheese output (excluding cottage cheese) was 678 million pounds, 1.2 percent below January 2000 and 1.7 percent below December 2000. Cream cottage cheese production was 30.1 million pounds, 8.9 percent above January 2000 and 7.0 percent above December 2000. Lowfat cottage cheese production was 29.2 million pounds, 3.5 percent above January 2000 and 11.8 percent above December 2000. Butter production was 128 million pounds in January, 9.7 percent below January 2000 but 10.8 percent above December 2000. Frozen dessert: (comparisons with January 2000) Ice cream, Regular (hard) --- 62.8 million gallons, up 4.6 percent. Ice cream, Lowfat (total) --- 24.1 million gallons, up 17.6 percent. Ice cream, Nonfat (hard) --- 2.02 million gallons, down 17.9 percent. Sherbet (hard) --- 3.47 million gallons, up 4.9 percent. Frozen Yogurt (total) --- 6.27 million gallons, up 14.6 percent. Dry milk products: (comparisons with January 2000) Nonfat dry milk for human food --- 117 million pounds, down 12.1 percent. Dry whole milk --- 5.09 million pounds, down 41.8 percent. Dry buttermilk --- 5.26 million pounds, down 8.8 percent. U. S. Geographic Regions Dairy Products State totals are not published when fewer than 3 firms have reported or one firm comprises more than 60 percent of the State total. If we are not able to publish a region for confidentiality reasons, it will be combined with other regions when possible. For example, if North Atlantic can not be published, then it will be combined with South Atlantic to publish Atlantic. The West North Central and East North Central will be combined, if necessary, to form North Central. In the event that neither could be published, they may be combined with South Central to publish Central. Some tables will have only limited regions shown, therefore the regions may not add to the United States total. Dairy Products: Production by Product, United States, January, 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec : Jan :----------------- Product : 2000 : 2000 1/ : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : -------- 1,000 Pounds ------- --- Percent -- : Butter : 142,292 115,854 128,419 -9.7 10.8 Cheese : American Types 2/ : 316,717 299,359 300,585 -5.1 0.4 Cheddar : 248,997 232,418 232,991 -6.4 0.2 Swiss : 17,849 17,845 16,153 -9.5 -9.5 Brick and Muenster : 7,523 7,619 7,176 -4.6 -5.8 Cream and Neufchatel : 45,406 56,987 45,115 -0.6 -20.8 Hispanic : 6,892 7,687 7,512 9.0 -2.3 Mozzarella : 215,207 231,664 229,055 6.4 -1.1 Other Italian Types : 61,546 52,999 57,377 -6.8 8.3 Total Italian Types : 276,753 284,663 286,432 3.5 0.6 All Other Types : 15,768 15,822 15,480 -1.8 -2.2 Total : 686,908 689,982 678,453 -1.2 -1.7 Cottage Cheese, Curd 3/ : 35,183 33,588 35,940 2.2 7.0 Cottage Cheese, Cream 4/ : 27,627 28,126 30,082 8.9 7.0 Cottage Cheese, Lowfat 5/ : 28,203 26,117 29,198 3.5 11.8 Canned Evaporated and : Condensed Whole Milk : 31,555 44,077 31,522 -0.1 -28.5 Dry Whole Milk : 8,760 6,513 5,094 -41.8 -21.8 Nonfat Dry Milk, Human : 133,558 119,013 117,457 -12.1 -1.3 Dry Skim Milk, Animal : 485 512 457 -5.8 -10.7 Dry Buttermilk : 5,770 4,668 5,264 -8.8 12.8 Yogurt, Plain & Flavored : 134,284 138,334 140,264 4.5 1.4 : : ------- 1,000 Gallons ------ --- Percent -- : Frozen Products : Ice Cream, Hard : 60,037 53,810 62,791 4.6 16.7 Ice Cream, Lowfat, Hard : 6,215 6,049 6,840 10.1 13.1 Ice Cream, Lowfat, Soft : 14,254 16,614 17,227 20.9 3.7 Ice Cream, Lowfat, Total : 20,469 22,663 24,067 17.6 6.2 Ice Cream, Nonfat, Hard : 2,457 2,262 2,017 -17.9 -10.8 Sherbet, Hard : 3,312 3,151 3,473 4.9 10.2 Water and Juice Ices : 4,381 2,590 3,912 -10.7 51.0 Frozen Yogurt, Total : 5,467 5,833 6,265 14.6 7.4 Regular & Lowfat, Hard : 2,172 1,736 1,803 -17.0 3.9 Nonfat, Hard : 1,117 1,071 1,114 -0.3 4.0 Other Frozen Dairy : Products : 865 764 845 -2.3 10.6 : Mix for Frozen Products : Ice Cream Mix : 34,087 29,842 34,951 2.5 17.1 Ice Cream, Lowfat, Mix : 12,774 12,570 13,333 4.4 6.1 Ice Cream, Nonfat, Mix : 1,647 1,111 1,206 -26.8 8.6 Sherbet Mix : 2,532 2,187 2,426 -4.2 10.9 Yogurt Mix : 3,460 3,431 3,685 6.5 7.4 -------------------------------------------------------------------------------- 1/ Revised. 2/ Includes Cheddar, Colby, Monterey, and Jack. 3/ Mostly used for processing into cream or lowfat cottage cheese. 4/ Fat content 4 percent or more. 5/ Fat content less than 4 percent. Whey and Modified Whey Products: Production, Stocks, and Prices, United States, January, 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec : Jan :--------------- Product : 2000 : 2000 1/ : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : Production : ------ 1,000 Pounds ------ -- Percent -- Condensed Whey, Solids Content 2/ : Sweet-Type, Human : 8,594 6,111 7,922 -7.8 29.6 Sweet-Type, Animal : 1,068 1,155 1,170 9.6 1.3 Dry Whey Products : Dry Whey, Human : 103,250 87,112 88,906 -13.9 2.1 Dry Whey, Animal : 6,614 8,427 5,553 -16.0 -34.1 Dry Whey, Total : 109,864 95,539 94,459 -14.0 -1.1 Reduced Lactose and Minerals : Human Food : 6,776 7,118 6,738 -0.6 -5.3 Animal Feed : 3,301 2,980 3,329 0.8 11.7 Lactose, Human and Animal : 40,798 43,720 46,448 13.8 6.2 Whey : Solids in Wet Blends, Animal : 2,901 3,415 2,926 0.9 -14.3 Protein Concentrate, Human : 28,424 27,927 26,861 -5.5 -3.8 Protein Concentrate, Animal : 3,536 4,088 3,931 11.2 -3.8 : Manufacturers' Stocks End-of-Month 3/ : ------ 1,000 Pounds ----- -- Percent -- Dry Whey Products : Dry Whey, Human : 45,628 36,281 37,200 -18.5 2.5 Dry Whey, Animal : 6,191 6,877 6,094 -1.6 -11.4 Reduced Lactose and Minerals : Human and Animal 4/ : 9,782 7,033 6,212 -36.5 -11.7 Lactose, Human and Animal : 21,994 31,179 27,377 24.5 -12.2 Whey Protein Concentrate, Human : 17,594 9,754 10,789 -38.7 10.6 Whey Protein Concentrate, Animal : 1,435 1,031 1,577 9.9 53.0 : Manufacturers' Selling Price 5/ : --- Cents per Pound --- Cents Change : Dry Whey, Animal : 17.0 21.4 23.6 6.6 2.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ Final marketable product only. Does not include quantity used or shipped to another plant for further processing into dry whey or modified whey products. 3/ Stocks held by manufacturers at all points and in transit. 4/ Reduced lactose and minerals stocks combined to avoid disclosure of individual operations. 5/ Prices for bulk goods, f.o.b. plant. Average monthly prices reported by firms. Dairy Products: Production by Product and Month, United States, 2000-2001 1/ -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds -- Percent Total Cheese : Jan : 686,908 678,453 -1.2 686,908 678,453 -1.2 Feb : 645,567 1,332,475 Mar : 717,926 2,050,401 Apr : 693,455 2,743,856 May : 737,066 3,480,922 Jun : 697,668 4,178,590 Jul : 690,026 4,868,616 Aug : 686,478 5,555,094 Sep : 655,149 6,210,243 Oct : 691,579 6,901,822 Nov : 671,893 7,573,715 Dec : 689,982 8,263,697 : American Cheese : Jan : 316,717 300,585 -5.1 316,717 300,585 -5.1 Feb : 302,331 619,048 Mar : 320,203 939,251 Apr : 312,493 1,251,744 May : 326,482 1,578,226 Jun : 310,625 1,888,851 Jul : 321,680 2,210,531 Aug : 301,572 2,512,103 Sep : 287,640 2,799,743 Oct : 295,365 3,095,108 Nov : 283,784 3,378,892 Dec : 299,359 3,678,251 : Cheddar Cheese : Jan : 248,997 232,991 -6.4 248,997 232,991 -6.4 Feb : 236,410 485,407 Mar : 254,397 739,804 Apr : 250,968 990,772 May : 259,922 1,250,694 Jun : 241,654 1,492,348 Jul : 252,337 1,744,685 Aug : 235,156 1,979,841 Sep : 224,579 2,204,420 Oct : 230,433 2,434,853 Nov : 217,272 2,652,125 Dec : 232,418 2,884,543 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds -- Percent Italian Cheese : Jan : 276,753 286,432 3.5 276,753 286,432 3.5 Feb : 258,511 535,264 Mar : 287,205 822,469 Apr : 281,115 1,103,584 May : 303,164 1,406,748 Jun : 276,824 1,683,572 Jul : 263,216 1,946,788 Aug : 267,997 2,214,785 Sep : 259,835 2,474,620 Oct : 269,112 2,743,732 Nov : 265,391 3,009,123 Dec : 284,663 3,293,786 : Mozzarella Cheese: Jan : 215,207 229,055 6.4 215,207 229,055 6.4 Feb : 204,909 420,116 Mar : 227,236 647,352 Apr : 224,604 871,956 May : 243,510 1,115,466 Jun : 220,414 1,335,880 Jul : 214,759 1,550,639 Aug : 216,696 1,767,335 Sep : 210,398 1,977,733 Oct : 218,100 2,195,833 Nov : 211,979 2,407,812 Dec : 231,664 2,639,476 : Other Italian : Jan : 61,546 57,377 -6.8 61,546 57,377 -6.8 Feb : 53,602 115,148 Mar : 59,969 175,117 Apr : 56,511 231,628 May : 59,654 291,282 Jun : 56,410 347,692 Jul : 48,457 396,149 Aug : 51,301 447,450 Sep : 49,437 496,887 Oct : 51,012 547,899 Nov : 53,412 601,311 Dec : 52,999 654,310 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds -- Percent Butter : Jan : 142,292 128,419 -9.7 142,292 128,419 -9.7 Feb : 130,259 272,551 Mar : 122,472 395,023 Apr : 115,449 510,472 May : 111,245 621,717 Jun : 91,784 713,501 Jul : 87,015 800,516 Aug : 85,573 886,089 Sep : 91,553 977,642 Oct : 106,193 1,083,835 Nov : 105,090 1,188,925 Dec : 115,854 1,304,779 : Nonfat Dry Milk, : Human : Jan : 133,558 117,457 -12.1 133,558 117,457 -12.1 Feb : 133,111 266,669 Mar : 139,539 406,208 Apr : 147,042 553,250 May : 137,872 691,122 Jun : 128,318 819,440 Jul : 121,657 941,097 Aug : 104,462 1,045,559 Sep : 96,316 1,141,875 Oct : 100,575 1,242,450 Nov : 98,906 1,341,356 Dec : 119,013 1,460,369 : Total Dry Whey 2/: Jan : 109,864 94,459 -14.0 109,864 94,459 -14.0 Feb : 102,803 212,667 Mar : 109,452 322,119 Apr : 100,499 422,618 May : 107,440 530,058 Jun : 104,687 634,745 Jul : 100,320 735,065 Aug : 98,082 833,147 Sep : 88,758 921,905 Oct : 92,861 1,014,766 Nov : 87,941 1,102,707 Dec : 95,539 1,198,246 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : 1,000 Pounds Percent -- 1,000 Pounds -- Percent Cream Cottage : Cheese : Jan : 27,627 30,082 8.9 27,627 30,082 8.9 Feb : 28,243 55,870 Mar : 31,317 87,187 Apr : 28,725 115,912 May : 31,515 147,427 Jun : 31,846 179,273 Jul : 30,029 209,302 Aug : 32,300 241,602 Sep : 31,632 273,234 Oct : 30,983 304,217 Nov : 29,697 333,914 Dec : 28,126 362,040 : Lowfat Cottage : Cheese : Jan : 28,203 29,198 3.5 28,203 29,198 3.5 Feb : 29,381 57,584 Mar : 32,273 89,857 Apr : 28,936 118,793 May : 32,172 150,965 Jun : 31,646 182,611 Jul : 29,486 212,097 Aug : 31,461 243,558 Sep : 31,232 274,790 Oct : 30,441 305,231 Nov : 28,362 333,593 Dec : 26,117 359,710 : 1,000 Gallons Percent 1,000 Gallons Percent : Ice Cream, Hard : Jan : 60,037 62,791 4.6 60,037 62,791 4.6 Feb : 67,755 127,792 Mar : 81,075 208,867 Apr : 78,731 287,598 May : 83,094 370,692 Jun : 86,856 457,548 Jul : 82,562 540,110 Aug : 79,092 619,202 Sep : 68,073 687,275 Oct : 69,875 757,150 Nov : 58,462 815,612 Dec : 53,810 869,422 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Ice Cream, Lowfat : Jan : 20,469 24,067 17.6 20,469 24,067 17.6 Feb : 27,171 47,640 Mar : 34,730 82,370 Apr : 33,776 116,146 May : 38,621 154,767 Jun : 41,615 196,382 Jul : 40,084 236,466 Aug : 38,887 275,353 Sep : 31,322 306,675 Oct : 29,547 336,222 Nov : 25,472 361,694 Dec : 22,663 384,357 : Ice Cream, NF, Hard : Jan : 2,457 2,017 -17.9 2,457 2,017 -17.9 Feb : 2,550 5,007 Mar : 3,165 8,172 Apr : 3,138 11,310 May : 2,868 14,178 Jun : 3,101 17,279 Jul : 2,724 20,003 Aug : 2,986 22,989 Sep : 2,630 25,619 Oct : 2,499 28,118 Nov : 2,109 30,227 Dec : 2,262 32,489 : Sherbet, Hard : Jan : 3,312 3,473 4.9 3,312 3,473 4.9 Feb : 3,663 6,975 Mar : 4,591 11,566 Apr : 4,690 16,256 May : 5,569 21,825 Jun : 5,316 27,141 Jul : 4,777 31,918 Aug : 5,155 37,073 Sep : 3,901 40,974 Oct : 3,574 44,548 Nov : 3,154 47,702 Dec : 3,151 50,853 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Frozen Yogurt : Jan : 5,467 6,265 14.6 5,467 6,265 14.6 Feb : 6,851 12,318 Mar : 8,359 20,677 Apr : 7,771 28,448 May : 9,076 37,524 Jun : 8,549 46,073 Jul : 8,582 54,655 Aug : 8,369 63,024 Sep : 7,319 70,343 Oct : 6,863 77,206 Nov : 6,086 83,292 Dec : 5,833 89,125 -------------------------------------------------------------------------------- 1/ December 2000 data revised. 2/ Excludes all modified dry whey products. Total Cheese, Excluding Cottage Cheese: Production by State and United States, January 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2000 : 2000 : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 122,880 136,795 131,994 7.4 -3.5 ID : 49,714 50,952 47,290 -4.9 -7.2 IL : 6,665 8,156 5,191 -22.1 -36.4 IA : 21,355 20,685 22,248 4.2 7.6 MA : 64 133 77 20.3 -42.1 MN : 60,887 57,616 56,983 -6.4 -1.1 MO : 9,535 9,452 4,563 -52.1 -51.7 NY : 62,467 55,305 58,346 -6.6 5.5 ND : 1,768 1,273 1,387 -21.5 9.0 OH : 11,706 10,796 11,445 -2.2 6.0 PA : 28,841 27,341 28,555 -1.0 4.4 SD : 13,651 11,903 11,975 -12.3 0.6 UT : 6,011 6,226 5,924 -1.4 -4.9 WA : 14,051 13,035 11,717 -16.6 -10.1 WI : 182,036 180,420 176,261 -3.2 -2.3 : Oth Sts 2/ : 95,277 99,894 104,497 9.7 4.6 : US : 686,908 689,982 678,453 -1.2 -1.7 : N Atlantic : 105,830 96,665 104,740 -1.0 8.4 S Atlantic : 4,035 2,545 3,404 -15.6 33.8 E N Central : 215,230 214,924 208,641 -3.1 -2.9 W N Central : 113,955 109,199 105,401 -7.5 -3.5 S Central : 4,453 5,814 4,373 -1.8 -24.8 West : 243,405 260,835 251,894 3.5 -3.4 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. American Cheese: Production by State and United States, January 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2000 : 2000 : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 52,368 58,107 58,334 11.4 0.4 ID : 43,487 40,457 39,682 -8.7 -1.9 IA : 10,720 11,108 11,613 8.3 4.5 MN : 56,155 54,173 53,470 -4.8 -1.3 NY : 9,395 6,757 7,469 -20.5 10.5 ND : 1,768 1,273 1,387 -21.5 9.0 OH : 2,779 2,171 2,538 -8.7 16.9 OR : 5,296 5,264 5,240 -1.1 -0.5 SD : 6,191 6,076 6,052 -2.2 -0.4 UT : 2,802 3,200 2,979 6.3 -6.9 WA : 12,136 12,951 11,198 -7.7 -13.5 WI : 81,900 69,631 71,130 -13.2 2.2 : Oth Sts 2/ : 31,720 28,191 29,493 -7.0 4.6 : US : 316,717 299,359 300,585 -5.1 0.4 : Atlantic : 15,580 11,878 13,910 -10.7 17.1 E N Central : 86,457 73,242 75,162 -13.1 2.6 W N Central : 77,339 72,632 72,525 -6.2 -0.1 S Central : 4,212 5,490 4,096 -2.8 -25.4 West : 133,129 136,117 134,892 1.3 -0.9 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Cheddar Cheese: Production by State and United States, January 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2000 : 2000 : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 37,949 44,848 44,628 17.6 -0.5 ID : 27,250 19,799 19,659 -27.9 -0.7 MN : 51,528 50,012 49,600 -3.7 -0.8 NY : 9,313 6,665 7,376 -20.8 10.7 WI : 65,200 53,931 54,930 -15.8 1.9 : Oth Sts 2/ : 57,757 57,163 56,798 -1.7 -0.6 : US : 248,997 232,418 232,991 -6.4 0.2 : Atlantic : 15,013 11,413 13,231 -11.9 15.9 E N Cen : 67,027 55,522 56,603 -15.6 1.9 W N Cen : 62,557 60,987 61,119 -2.3 0.2 S Cen : 4,207 5,480 4,095 -2.7 -25.3 West : 100,193 99,016 97,943 -2.2 -1.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Mozzarella Cheese: Production by State and United States, January 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2000 : 2000 : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 53,536 62,745 54,290 1.4 -13.5 ID : 1,450 5,023 4,802 231.2 -4.4 IL : 485 402 426 -12.2 6.0 NY : 21,401 20,443 20,435 -4.5 SD : 5,900 5,207 5,303 -10.1 1.8 WI : 53,700 59,600 57,400 6.9 -3.7 : Oth Sts 2/ : 78,735 78,244 86,399 9.7 10.4 : US : 215,207 231,664 229,055 6.4 -1.1 : Atlantic : 46,751 41,153 47,513 1.6 15.5 E N Central : 67,064 73,735 71,759 7.0 -2.7 W N Central : 16,883 17,139 17,710 4.9 3.3 West : 84,509 99,637 92,073 9.0 -7.6 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Butter: Production by State and United States, January 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2000 : 2000 : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 37,961 33,501 35,428 -6.7 5.8 MN : 7,183 4,518 -29.9 11.5 NY : 3,108 1,233 1,690 -45.6 37.1 ND : 220 317 331 50.5 4.4 PA : 11,274 9,911 8,752 -22.4 -11.7 WA : 10,041 10,458 10,354 3.1 -1.0 WI : 37,905 27,720 34,020 -10.2 22.7 : Oth Sts 2/ : 34,600 28,196 37,844 9.4 34.2 : US : 142,292 115,854 128,419 -9.7 10.8 : N Atlantic : 18,099 15,054 16,018 -11.5 6.4 E N Central : 42,805 32,320 39,981 -6.6 23.7 W N Central : 13,127 10,611 11,643 -11.3 9.7 West : 53,818 48,703 49,279 -8.4 1.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Nonfat Dry Milk, Human: Production by State and United States, January 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2000 : 2000 : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 64,689 58,582 59,172 -8.5 1.0 MN & WI : 2,239 1,173 1,792 -20.0 52.8 NM : 5,875 3,592 2,930 -50.1 -18.4 ND : 17 WA : 15,051 15,218 14,901 -1.0 -2.1 : Oth Sts 2/ : 45,687 40,448 38,662 -15.4 -4.4 : US : 133,558 119,013 117,457 -12.1 -1.3 : Atlantic : 21,119 11,090 12,389 -41.3 11.7 E N Central : 5,685 3,568 2,903 -48.9 -18.6 W N Central : 9,465 8,060 7,970 -15.8 -1.1 S Central : 5,022 3,462 3,975 -20.8 14.8 West : 92,267 92,833 90,220 -2.2 -2.8 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Dry Whey, Human: Production by State and United States, January 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2000 : 2000 : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 9,862 12,047 11,491 16.5 -4.6 MN : 7,297 6,333 6,707 -8.1 5.9 NY : 10,982 8,561 9,680 -11.9 13.1 PA : 8,676 7,265 7,973 -8.1 9.7 UT : 2,019 1,391 1,387 -31.3 -0.3 WA : 14,544 8,972 6,146 -57.7 -31.5 WI : 24,600 22,060 23,850 -3.0 8.1 : Oth Sts 2/ : 25,270 20,483 21,672 -14.2 5.8 : US : 103,250 87,112 88,906 -13.9 2.1 : Atlantic : 19,658 15,826 17,653 -10.2 11.5 Central : 43,025 39,280 42,829 -0.5 9.0 West : 40,567 32,006 28,424 -29.9 -11.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Lactose: Production by State and United States, January 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2000 : 2000 : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- --- Percent --- : MN : 10,191 8,447 9,430 -7.5 11.6 WI : 8,166 7,575 7,912 -3.1 4.4 : Oth Sts 2/ : 22,441 27,698 29,106 29.7 5.1 : US : 40,798 43,720 46,448 13.8 6.2 : E N Central : 9,068 8,286 8,644 -4.7 4.3 W N Central : 15,808 14,444 16,078 1.7 11.3 West : 14,861 20,358 21,126 42.2 3.8 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Whey Protein Concentrate, Human: Production by State and United States, January 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2000 : 2000 : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 8,005 8,216 8,190 2.3 -0.3 MN : 4,776 4,608 4,340 -9.1 -5.8 WI : 4,162 4,178 3,747 -10.0 -10.3 : Oth Sts 2/ : 11,481 10,925 10,584 -7.8 -3.1 : US : 28,424 27,927 26,861 -5.5 -3.8 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Ice Cream, Hard: Production by State and United States, January 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2000 : 2000 : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : ---------- 1,000 Gallons --------- ---- Percent --- : CA : 6,048 5,748 7,700 27.3 34.0 FL : 1,700 1,900 1,700 -10.5 IL : 2,350 2,050 2,064 -12.2 0.7 IN : 4,181 6,002 4,610 10.3 -23.2 ME : 88 55 88 60.0 MD : 1,349 1,230 1,541 14.2 25.3 MA : 4,796 4,126 6,000 25.1 45.4 MI : 703 1,212 1,400 99.1 15.5 MN : 2,980 2,964 2,839 -4.7 -4.2 NH : 23 6 20 -13.0 233.3 NM : 219 219 219 NY : 2,300 2,200 2,500 8.7 13.6 NC : 888 1,025 1,195 34.6 16.6 ND : 82 85 86 4.9 1.2 OH : 2,250 2,287 2,514 11.7 9.9 OR : 720 670 650 -9.7 -3.0 PA : 3,502 2,531 3,356 -4.2 32.6 SD : 2 2 3 50.0 50.0 TN : 1,043 1,186 1,236 18.5 4.2 TX : 6,120 3,187 3,674 -40.0 15.3 UT : 569 852 984 72.9 15.5 WA : 1,092 1,003 1,496 37.0 49.2 : Oth Sts 2/ : 17,032 13,270 16,916 -0.7 27.5 : US : 60,037 53,810 62,791 4.6 16.7 : N Atlantic : 12,763 10,576 14,258 11.7 34.8 S Atlantic : 5,465 5,303 5,312 -2.8 0.2 E N Central : 10,184 12,174 11,299 10.9 -7.2 W N Central : 9,295 8,112 10,557 13.6 30.1 S Central : 10,608 7,189 7,993 -24.7 11.2 West : 11,722 10,456 13,372 14.1 27.9 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Canned Milk and Dry Milk Products: Manufacturers' shipments, Stocks, and Selling Prices, January, 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec : Jan :--------------- Product : 2000 : 2000 1/ : 2001 : Jan : Dec : : : : 2000 : 2000 -------------------------------------------------------------------------------- : Manufacturers' Shipments 2/ : ------- 1,000 Pounds ------ -- Percent -- : Dry Whole Milk : 5,568 5,192 5,638 1.3 8.6 Nonfat Dry Milk, Human : 101,521 105,649 124,643 22.8 18.0 Dry Skim Milk, Animal : 412 239 315 -23.5 31.8 Dry Buttermilk, Human : 4,739 3,125 5,589 17.9 78.8 : Manufacturers' Stocks End-of-Month 3/ : ------- 1,000 Pounds ------ -- Percent -- Canned Evaporated and : Condensed Whole Milk : 38,608 41,862 37,843 -2.0 -9.6 Dry Whole Milk : 5,557 3,753 3,641 -34.5 -3.0 Nonfat Dry Milk, Human : 146,222 119,028 123,912 -15.3 4.1 Dry Skim Milk, Animal : 1,190 569 801 -32.7 40.8 Dry Buttermilk, Total : 8,369 3,586 5,730 -31.5 59.8 : Manufacturers' Selling Price 4/ : ----- Cents per Pound ---- Cents Change : Dry Whole Milk : 109.59 128.33 126.34 16.75 -1.99 Dry Skim Milk, Animal : 54.78 52.12 73.25 18.47 21.13 Dry Buttermilk, Human : 73.82 99.26 92.91 19.09 -6.35 -------------------------------------------------------------------------------- 1/ Revised. 2/ For dry products, shipments of bulk goods only. 3/ Stocks held by manufacturers at all points and in transit. 4/ Prices for bulk goods, f.o.b. plant. Average monthly prices reported by firms, weighted by shipments of each firm. Procedures and Reliability: Estimates included in this report are based on data provided each month by manufacturers of these products. In 32 States, the State Departments of Agriculture assist in collection of data, which eliminates duplicate reporting and reduces respondent burden. Data are collected by mail, personal and telephone interviews following the close of each month. There were 1,258 manufacturers that made one or more products in 1999. Each month, reports are generally received from all dairy plants in States with small numbers of plants. In States with large numbers of plants, survey procedures are designed to obtain monthly reports from all large plants and from a sample of small plants. Monthly estimates are based upon returns from about 70 percent of the plants which account for 70 to 90 percent of the total production of major dairy products. Revision Policy: Monthly estimates are subject to revision the month following the preliminary estimates. Annual estimates are published in the "Dairy Products" report published each April which includes any revisions made to current and previous year. In preparing the annual report, an attempt is made to get information from all plants. The next "Dairy Products" report will be released at 3 p.m. ET on April 3, 2001. The United States Department of Agriculture (USDA) prohibits discrimination in all its programs on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, and marital or family status. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (braille, large print, audiotape, etc.) should contact the USDA's TARGET Center at 202-720-2600 (voice and TDD). 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