Da 2-6 (6-01) Dairy Products National Agricultural Statistics Service USDA Washington, D.C. Released June 1, 2001, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, U.S. Department of Agriculture. For information on "Dairy Products" call Tony Dorn at (202) 720-9168, office hours 7:00 a.m. to 4:00 p.m. ET. April 2001 Highlights American type cheese production totaled 293 million pounds, 6.2 percent below April 2000 and 2.1 percent below March 2001. Total cheese output (excluding cottage cheese) was 672 million pounds, 3.2 percent below April 2000 and 5.9 percent below March 2001. Cream cottage cheese production was 29.8 million pounds, 0.2 percent below April 2000 and 8.3 percent below March 2001. Lowfat cottage cheese production was 29.6 million pounds, 0.5 percent above April 2000 but 8.6 percent below March 2001. Butter production was 106 million pounds in April, 5.4 percent below April 2000 but 3.7 percent above March 2001. Frozen dessert: (comparisons with April 2000) Ice cream, Regular (hard) --- 78.6 million gallons, down 2.1 percent. Ice cream, Lowfat (total) --- 36.5 million gallons, up 9.0 percent. Ice cream, Nonfat (hard) --- 1.79 million gallons, down 25.4 percent. Sherbet (hard) --- 4.31 million gallons, down 7.3 percent. Frozen Yogurt (total) --- 7.52 million gallons, up 1.3 percent. Dry milk products: (comparisons with April 2000) Nonfat dry milk for human food --- 131 million pounds, down 10.0 percent. Dry whole milk --- 3.31 million pounds, down 73.3 percent. Dry buttermilk --- 4.75 million pounds, down 13.0 percent. U. S. Geographic Regions Dairy Products State totals are not published when fewer than 3 firms have reported or one firm comprises more than 60 percent of the State total. If we are not able to publish a region for confidentiality reasons, it will be combined with other regions when possible. For example, if North Atlantic can not be published, then it will be combined with South Atlantic to publish Atlantic. The West North Central and East North Central will be combined, if necessary, to form North Central. In the event that neither could be published, they may be combined with South Central to publish Central. Some tables will have only limited regions shown, therefore the regions may not add to the United States total. Dairy Products: Production by Product, United States, April, 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar : Apr :----------------- Product : 2000 : 2001 1/ : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : -------- 1,000 Pounds ------- --- Percent -- : Butter : 111,738 101,907 105,722 -5.4 3.7 Cheese : American Types 2/ : 312,720 299,478 293,247 -6.2 -2.1 Cheddar : 247,042 234,876 228,487 -7.5 -2.7 Swiss : 18,852 20,796 20,801 10.3 0.0 Brick and Muenster : 7,101 8,108 7,395 4.1 -8.8 Cream and Neufchatel : 54,061 61,080 53,621 -0.8 -12.2 Hispanic : 7,708 8,053 7,902 2.5 -1.9 Mozzarella : 221,979 237,066 215,048 -3.1 -9.3 Other Italian Types : 55,435 61,820 56,605 2.1 -8.4 Total Italian Types : 277,414 298,886 271,653 -2.1 -9.1 All Other Types : 16,141 17,656 17,235 6.8 -2.4 Total : 693,997 714,057 671,854 -3.2 -5.9 Cottage Cheese, Curd 3/ : 38,782 38,339 36,552 -5.8 -4.7 Cottage Cheese, Cream 4/ : 29,881 32,540 29,826 -0.2 -8.3 Cottage Cheese, Lowfat 5/ : 29,454 32,381 29,598 0.5 -8.6 Canned Evaporated and : Condensed Whole Milk : 34,643 33,779 38,640 11.5 14.4 Dry Whole Milk : 12,385 2,859 3,307 -73.3 15.7 Nonfat Dry Milk, Human : 145,680 121,009 131,170 -10.0 8.4 Dry Skim Milk, Animal : 461 303 383 -16.9 26.4 Dry Buttermilk : 5,457 4,703 4,749 -13.0 1.0 Yogurt, Plain & Flavored : 159,734 171,978 162,763 1.9 -5.4 : : ------- 1,000 Gallons ------ --- Percent -- : Frozen Products : Ice Cream, Hard : 80,202 76,796 78,557 -2.1 2.3 Ice Cream, Lowfat, Hard : 7,723 8,287 8,285 7.3 0.0 Ice Cream, Lowfat, Soft : 25,772 25,756 28,239 9.6 9.6 Ice Cream, Lowfat, Total : 33,495 34,043 36,524 9.0 7.3 Ice Cream, Nonfat, Hard : 2,404 1,976 1,794 -25.4 -9.2 Sherbet, Hard : 4,648 4,548 4,311 -7.3 -5.2 Water and Juice Ices : 7,074 5,990 6,670 -5.7 11.4 Frozen Yogurt, Total : 7,426 7,880 7,521 1.3 -4.6 Regular & Lowfat, Hard : 1,961 2,803 2,312 17.9 -17.5 Nonfat, Hard : 1,303 1,211 1,177 -9.7 -2.8 Other Frozen Dairy : Products : 973 1,009 1,013 4.1 0.4 : Mix for Frozen Products : Ice Cream Mix : 45,069 44,768 45,898 1.8 2.5 Ice Cream, Lowfat, Mix : 18,801 18,913 20,315 8.1 7.4 Ice Cream, Nonfat, Mix : 1,794 1,153 1,053 -41.3 -8.7 Sherbet Mix : 3,335 3,183 3,105 -6.9 -2.5 Yogurt Mix : 4,408 4,635 4,424 0.4 -4.6 -------------------------------------------------------------------------------- 1/ Revised. 2/ Includes Cheddar, Colby, Monterey, and Jack. 3/ Mostly used for processing into cream or lowfat cottage cheese. 4/ Fat content 4 percent or more. 5/ Fat content less than 4 percent. Whey and Modified Whey Products: Production, Stocks, and Prices, United States, April, 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar : Apr :--------------- Product : 2000 : 2001 1/ : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : Production : ------ 1,000 Pounds ------ -- Percent -- Condensed Whey, Solids Content 2/ : Sweet-Type, Human : 9,925 10,077 10,316 3.9 2.4 Sweet-Type, Animal : 1,064 1,200 1,055 -0.8 -12.1 Dry Whey Products : Dry Whey, Human : 94,775 94,123 89,696 -5.4 -4.7 Dry Whey, Animal : 6,689 5,274 6,244 -6.7 18.4 Dry Whey, Total : 101,464 99,397 95,940 -5.4 -3.5 Reduced Lactose and Minerals : Human Food : 6,949 6,922 8,431 21.3 21.8 Animal Feed : 3,333 3,366 3,174 -4.8 -5.7 Lactose, Human and Animal : 43,944 47,788 45,994 4.7 -3.8 Whey : Solids in Wet Blends, Animal : 2,319 3,161 3,179 37.1 0.6 Protein Concentrate, Human : 25,438 24,767 22,451 -11.7 -9.4 Protein Concentrate, Animal : 3,630 4,128 4,146 14.2 0.4 : Manufacturers' Stocks End-of-Month 3/ : ------ 1,000 Pounds ----- -- Percent -- Dry Whey Products : Dry Whey, Human : 46,544 34,310 32,330 -30.5 -5.8 Dry Whey, Animal : 6,082 4,923 4,395 -27.7 -10.7 Reduced Lactose and Minerals : Human and Animal 4/ : 12,149 5,352 5,891 -51.5 10.1 Lactose, Human and Animal : 25,766 28,039 25,887 0.5 -7.7 Whey Protein Concentrate, Human : 14,991 10,999 12,417 -17.2 12.9 Whey Protein Concentrate, Animal : 1,497 1,908 2,414 61.3 26.5 : Manufacturers' Selling Price 5/ : --- Cents per Pound --- Cents Change : Dry Whey, Animal : 16.0 22.0 21.6 5.6 -0.4 -------------------------------------------------------------------------------- 1/ Revised. 2/ Final marketable product only. Does not include quantity used or shipped to another plant for further processing into dry whey or modified whey products. 3/ Stocks held by manufacturers at all points and in transit. 4/ Reduced lactose and minerals stocks combined to avoid disclosure of individual operations. 5/ Prices for bulk goods, f.o.b. plant. Average monthly prices reported by firms. Dairy Products: Production by Product and Month, United States, 2000-2001 1/ -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Total Cheese : Jan : 692,946 686,591 -0.9 692,946 686,591 -0.9 Feb : 649,472 632,159 -2.7 1,342,418 1,318,750 -1.8 Mar : 714,816 714,057 -0.1 2,057,234 2,032,807 -1.2 Apr : 693,997 671,854 -3.2 2,751,231 2,704,661 -1.7 May : 730,387 3,481,618 Jun : 695,734 4,177,352 Jul : 687,591 4,864,943 Aug : 683,776 5,548,719 Sep : 653,840 6,202,559 Oct : 688,543 6,891,102 Nov : 675,004 7,566,106 Dec : 688,411 8,254,517 : American Cheese : Jan : 317,570 301,114 -5.2 317,570 301,114 -5.2 Feb : 303,790 274,753 -9.6 621,360 575,867 -7.3 Mar : 314,183 299,478 -4.7 935,543 875,345 -6.4 Apr : 312,720 293,247 -6.2 1,248,263 1,168,592 -6.4 May : 322,310 1,570,573 Jun : 308,582 1,879,155 Jul : 318,832 2,197,987 Aug : 291,870 2,489,857 Sep : 275,847 2,765,704 Oct : 285,627 3,051,331 Nov : 279,170 3,330,501 Dec : 303,418 3,633,919 : Cheddar Cheese : Jan : 248,409 234,871 -5.4 248,409 234,871 -5.4 Feb : 238,801 214,947 -10.0 487,210 449,818 -7.7 Mar : 253,020 234,876 -7.2 740,230 684,694 -7.5 Apr : 247,042 228,487 -7.5 987,272 913,181 -7.5 May : 257,621 1,244,893 Jun : 240,462 1,485,355 Jul : 247,106 1,732,461 Aug : 224,350 1,956,811 Sep : 207,706 2,164,517 Oct : 217,163 2,381,680 Nov : 209,248 2,590,928 Dec : 237,312 2,828,240 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Italian Cheese : Jan : 277,325 289,173 4.3 277,325 289,173 4.3 Feb : 257,551 267,646 3.9 534,876 556,819 4.1 Mar : 287,340 298,886 4.0 822,216 855,705 4.1 Apr : 277,414 271,653 -2.1 1,099,630 1,127,358 2.5 May : 300,587 1,400,217 Jun : 276,067 1,676,284 Jul : 263,320 1,939,604 Aug : 274,527 2,214,131 Sep : 270,416 2,484,547 Oct : 275,548 2,760,095 Nov : 272,572 3,032,667 Dec : 278,286 3,310,953 : Mozzarella Cheese: Jan : 215,158 231,533 7.6 215,158 231,533 7.6 Feb : 205,237 214,093 4.3 420,395 445,626 6.0 Mar : 226,466 237,066 4.7 646,861 682,692 5.5 Apr : 221,979 215,048 -3.1 868,840 897,740 3.3 May : 242,862 1,111,702 Jun : 221,418 1,333,120 Jul : 214,847 1,547,967 Aug : 216,490 1,764,457 Sep : 214,408 1,978,865 Oct : 217,365 2,196,230 Nov : 211,574 2,407,804 Dec : 225,933 2,633,737 : Other Italian : Jan : 62,167 57,640 -7.3 62,167 57,640 -7.3 Feb : 52,314 53,553 2.4 114,481 111,193 -2.9 Mar : 60,874 61,820 1.6 175,355 173,013 -1.3 Apr : 55,435 56,605 2.1 230,790 229,618 -0.5 May : 57,725 288,515 Jun : 54,649 343,164 Jul : 48,473 391,637 Aug : 58,037 449,674 Sep : 56,008 505,682 Oct : 58,183 563,865 Nov : 60,998 624,863 Dec : 52,353 677,216 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds -- Percent Butter : Jan : 139,928 129,366 -7.5 139,928 129,366 -7.5 Feb : 128,195 110,175 -14.1 268,123 239,541 -10.7 Mar : 120,987 101,907 -15.8 389,110 341,448 -12.2 Apr : 111,738 105,722 -5.4 500,848 447,170 -10.7 May : 108,885 609,733 Jun : 89,140 698,873 Jul : 85,362 784,235 Aug : 83,651 867,886 Sep : 89,881 957,767 Oct : 103,921 1,061,688 Nov : 100,357 1,162,045 Dec : 111,580 1,273,625 : Nonfat Dry Milk, : Human : Jan : 134,336 116,667 -13.2 134,336 116,667 -13.2 Feb : 131,489 132,415 0.7 265,825 249,082 -6.3 Mar : 139,390 121,009 -13.2 405,215 370,091 -8.7 Apr : 145,680 131,170 -10.0 550,895 501,261 -9.0 May : 137,883 688,778 Jun : 126,981 815,759 Jul : 120,744 936,503 Aug : 105,301 1,041,804 Sep : 87,935 1,129,739 Oct : 100,998 1,230,737 Nov : 99,489 1,330,226 Dec : 121,371 1,451,597 : Total Dry Whey 2/: Jan : 106,222 95,366 -10.2 106,222 95,366 -10.2 Feb : 95,055 90,271 -5.0 201,277 185,637 -7.8 Mar : 103,648 99,397 -4.1 304,925 285,034 -6.5 Apr : 101,464 95,940 -5.4 406,389 380,974 -6.3 May : 107,773 514,162 Jun : 106,314 620,476 Jul : 102,862 723,338 Aug : 99,267 822,605 Sep : 90,137 912,742 Oct : 93,818 1,006,560 Nov : 86,661 1,093,221 Dec : 94,712 1,187,933 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : 1,000 Pounds Percent -- 1,000 Pounds -- Percent Cream Cottage : Cheese : Jan : 28,725 30,512 6.2 28,725 30,512 6.2 Feb : 29,745 28,436 -4.4 58,470 58,948 0.8 Mar : 32,544 32,540 91,014 91,488 0.5 Apr : 29,881 29,826 -0.2 120,895 121,314 0.3 May : 32,223 153,118 Jun : 31,860 184,978 Jul : 31,365 216,343 Aug : 34,156 250,499 Sep : 32,561 283,060 Oct : 31,233 314,293 Nov : 30,106 344,399 Dec : 27,652 372,051 : Lowfat Cottage : Cheese : Jan : 28,017 29,707 6.0 28,017 29,707 6.0 Feb : 29,918 28,562 -4.5 57,935 58,269 0.6 Mar : 32,881 32,381 -1.5 90,816 90,650 -0.2 Apr : 29,454 29,598 0.5 120,270 120,248 May : 32,600 152,870 Jun : 31,439 184,309 Jul : 29,953 214,262 Aug : 32,502 246,764 Sep : 32,056 278,820 Oct : 30,790 309,610 Nov : 28,512 338,122 Dec : 26,130 364,252 : 1,000 Gallons Percent 1,000 Gallons Percent : Ice Cream, Hard : Jan : 61,251 62,974 2.8 61,251 62,974 2.8 Feb : 70,632 67,138 -4.9 131,883 130,112 -1.3 Mar : 83,032 76,796 -7.5 214,915 206,908 -3.7 Apr : 80,202 78,557 -2.1 295,117 285,465 -3.3 May : 84,008 379,125 Jun : 87,745 466,870 Jul : 83,473 550,343 Aug : 80,330 630,673 Sep : 68,350 699,023 Oct : 70,671 769,694 Nov : 57,223 826,917 Dec : 53,669 880,586 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Ice Cream, Lowfat : Jan : 23,827 24,246 1.8 23,827 24,246 1.8 Feb : 26,905 26,324 -2.2 50,732 50,570 -0.3 Mar : 34,042 34,043 84,774 84,613 -0.2 Apr : 33,495 36,524 9.0 118,269 121,137 2.4 May : 38,717 156,986 Jun : 41,918 198,904 Jul : 39,420 238,324 Aug : 37,577 275,901 Sep : 30,793 306,694 Oct : 29,467 336,161 Nov : 23,689 359,850 Dec : 22,235 382,085 : Ice Cream, NF, Hard : Jan : 1,910 1,989 4.1 1,910 1,989 4.1 Feb : 1,995 2,206 10.6 3,905 4,195 7.4 Mar : 2,533 1,976 -22.0 6,438 6,171 -4.1 Apr : 2,404 1,794 -25.4 8,842 7,965 -9.9 May : 2,268 11,110 Jun : 2,627 13,737 Jul : 2,207 15,944 Aug : 2,461 18,405 Sep : 2,039 20,444 Oct : 1,939 22,383 Nov : 1,565 23,948 Dec : 1,678 25,626 : Sherbet, Hard : Jan : 3,481 3,506 0.7 3,481 3,506 0.7 Feb : 3,969 3,835 -3.4 7,450 7,341 -1.5 Mar : 4,706 4,548 -3.4 12,156 11,889 -2.2 Apr : 4,648 4,311 -7.3 16,804 16,200 -3.6 May : 5,207 22,011 Jun : 5,214 27,225 Jul : 4,582 31,807 Aug : 4,725 36,532 Sep : 3,619 40,151 Oct : 3,346 43,497 Nov : 3,003 46,500 Dec : 3,039 49,539 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Frozen Yogurt : Jan : 6,966 6,290 -9.7 6,966 6,290 -9.7 Feb : 6,427 6,428 13,393 12,718 -5.0 Mar : 8,088 7,880 -2.6 21,481 20,598 -4.1 Apr : 7,426 7,521 1.3 28,907 28,119 -2.7 May : 8,854 37,761 Jun : 8,262 46,023 Jul : 7,965 53,988 Aug : 8,910 62,898 Sep : 7,106 70,004 Oct : 6,608 76,612 Nov : 5,372 81,984 Dec : 5,273 87,257 -------------------------------------------------------------------------------- 1/ March 2001 data revised. 2/ Excludes all modified dry whey products. Total Cheese, Excluding Cottage Cheese: Production by State and United States, April 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar 1/ : Apr :--------------------- State : 2000 : 2001 : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 124,123 136,338 135,763 9.4 -0.4 ID : 48,435 47,746 49,257 1.7 3.2 IL : 7,989 9,166 8,200 2.6 -10.5 IA : 22,794 24,947 23,068 1.2 -7.5 MA : 121 128 122 0.8 -4.7 MN : 62,298 55,076 49,469 -20.6 -10.2 MO : 13,526 10,248 7,542 -44.2 -26.4 NY : 61,313 63,308 58,803 -4.1 -7.1 ND : 1,733 1,263 1,443 -16.7 14.3 OH : 11,648 12,843 11,866 1.9 -7.6 PA : 30,391 33,166 30,139 -0.8 -9.1 SD : 13,036 11,685 11,271 -13.5 -3.5 UT : 6,272 5,209 5,823 -7.2 11.8 WA : 11,393 12,411 8.9 WI : 179,013 187,047 175,660 -1.9 -6.1 : Oth Sts 2/ : 111,305 104,494 91,017 -18.2 -12.9 : US : 693,997 714,057 671,854 -3.2 -5.9 : N Atlantic : 107,173 112,423 104,560 -2.4 -7.0 S Atlantic : 4,332 3,197 4,143 -4.4 29.6 E N Central : 212,988 224,038 208,224 -2.2 -7.1 W N Central : 121,145 112,059 99,360 -18.0 -11.3 S Central : 4,475 5,332 4,262 -4.8 -20.1 West : 243,884 257,008 251,305 3.0 -2.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. American Cheese: Production by State and United States, April 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar 1/ : Apr :--------------------- State : 2000 : 2001 : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 50,990 57,931 59,019 15.7 1.9 ID : 41,707 39,575 40,326 -3.3 1.9 IA : 10,866 12,247 11,070 1.9 -9.6 MN : 58,199 51,967 46,403 -20.3 -10.7 NY : 9,088 7,526 8,825 -2.9 17.3 ND : 1,733 1,263 1,443 -16.7 14.3 OH : 2,841 2,105 1,839 -35.3 -12.6 OR : 5,175 5,362 5,198 0.4 -3.1 SD : 6,061 6,313 5,558 -8.3 -12.0 UT : 3,547 2,135 2,935 -17.3 37.5 WA : 11,234 11,980 6.6 WI : 77,348 73,040 70,400 -9.0 -3.6 : Oth Sts 2/ : 45,165 28,780 28,251 -37.4 -1.8 : US : 312,720 299,478 293,247 -6.2 -2.1 : Atlantic : 15,475 12,914 15,020 -2.9 16.3 E N Central : 81,549 76,391 73,426 -10.0 -3.9 W N Central : 81,975 71,792 64,476 -21.3 -10.2 S Central : 4,200 5,016 3,967 -5.5 -20.9 West : 129,521 133,365 136,358 5.3 2.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Cheddar Cheese: Production by State and United States, April 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar 1/ : Apr :--------------------- State : 2000 : 2001 : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 39,231 43,311 43,266 10.3 -0.1 ID : 22,874 18,315 19,548 -14.5 6.7 MN : 54,255 48,974 43,503 -19.8 -11.2 NY : 9,009 7,446 8,724 -3.2 17.2 WI : 63,462 60,500 57,200 -9.9 -5.5 : Oth Sts 2/ : 58,211 56,330 56,246 -3.4 -0.1 : US : 247,042 234,876 228,487 -7.5 -2.7 : Atlantic : 15,116 12,513 14,434 -4.5 15.4 E N Cen : 64,994 62,291 58,631 -9.8 -5.9 W N Cen : 66,430 60,845 55,362 -16.7 -9.0 S Cen : 4,190 5,001 3,956 -5.6 -20.9 West : 96,312 94,226 96,104 -0.2 2.0 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Mozzarella Cheese: Production by State and United States, April 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar 1/ : Apr :--------------------- State : 2000 : 2001 : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 54,416 57,810 55,843 2.6 -3.4 NY : 22,275 21,821 21,246 -4.6 -2.6 SD : 5,875 4,700 5,007 -14.8 6.5 WI : 54,846 61,390 57,100 4.1 -7.0 : Oth Sts 2/ : 84,567 91,345 75,852 -10.3 -17.0 : US : 221,979 237,066 215,048 -3.1 -9.3 : Atlantic : 48,927 48,854 46,134 -5.7 -5.6 E N Central : 68,267 75,310 68,560 0.4 -9.0 W N Central : 17,452 17,417 15,117 -13.4 -13.2 West : 87,333 95,485 85,237 -2.4 -10.7 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Butter: Production by State and United States, April 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar 1/ : Apr :--------------------- State : 2000 : 2001 : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 31,272 30,157 28,769 -8.0 -4.6 MN : 5,646 NY : 2,243 2,460 2,467 10.0 0.3 ND : 314 347 352 12.1 1.4 PA : 8,591 6,832 6,537 -23.9 -4.3 WA : 8,298 7,676 -7.5 WI : 24,334 27,601 27,000 11.0 -2.2 : Oth Sts 2/ : 39,338 26,212 32,921 -16.3 25.6 : US : 111,738 101,907 105,722 -5.4 3.7 : N Atlantic : 15,570 13,881 13,251 -14.9 -4.5 E N Central : 27,609 31,531 30,545 10.6 -3.1 W N Central : 11,937 8,244 8,551 -28.4 3.7 West : 46,144 42,454 41,075 -11.0 -3.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Nonfat Dry Milk, Human: Production by State and United States, April 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar 1/ : Apr :--------------------- State : 2000 : 2001 : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 62,879 58,642 61,591 -2.0 5.0 MN & WI : 2,207 NM : 5,883 2,851 3,113 -47.1 9.2 ND : 17 WA : 16,873 14,621 -13.3 : Oth Sts 2/ : 74,694 42,643 51,845 -30.6 21.6 : US : 145,680 121,009 131,170 -10.0 8.4 : Atlantic : 21,198 12,373 14,492 -31.6 17.1 E N Central : 6,435 4,505 5,930 -7.8 31.6 W N Central : 8,913 7,657 7,255 -18.6 -5.3 S Central : 11,042 4,966 9,487 -14.1 91.0 West : 98,092 91,508 94,006 -4.2 2.7 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Dry Whey, Human: Production by State and United States, April 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar 1/ : Apr :--------------------- State : 2000 : 2001 : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 11,142 12,128 11,807 6.0 -2.6 MN : 7,682 7,085 6,408 -16.6 -9.6 NY : 10,936 10,527 10,421 -4.7 -1.0 PA : 9,012 8,757 8,498 -5.7 -3.0 WA : 6,627 7,068 6.7 WI : 26,055 25,018 23,157 -11.1 -7.4 : Oth Sts 2/ : 29,948 23,981 22,337 -25.4 -6.9 : US : 94,775 94,123 89,696 -5.4 -4.7 : Atlantic : 19,948 19,284 18,919 -5.2 -1.9 Central : 45,186 44,709 40,728 -9.9 -8.9 West : 29,641 30,130 30,049 1.4 -0.3 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Lactose: Production by State and United States, April 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar 1/ : Apr :--------------------- State : 2000 : 2001 : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- --- Percent --- : MN : 9,245 8,099 8,597 -7.0 6.1 WI : 8,275 9,157 8,722 5.4 -4.8 : Oth Sts 2/ : 26,424 30,532 28,675 8.5 -6.1 : US : 43,944 47,788 45,994 4.7 -3.8 : E N Central : 10,026 9,557 -4.7 W N Central : 15,580 14,756 14,912 -4.3 1.1 West : 18,331 20,775 19,049 3.9 -8.3 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Whey Protein Concentrate, Human: Production by State and United States, April 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar 1/ : Apr :--------------------- State : 2000 : 2001 : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 7,153 8,878 7,484 4.6 -15.7 MN : 4,762 3,093 2,887 -39.4 -6.7 WI : 4,233 3,697 3,925 -7.3 6.2 : Oth Sts 2/ : 9,290 9,099 8,155 -12.2 -10.4 : US : 25,438 24,767 22,451 -11.7 -9.4 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Ice Cream, Hard: Production by State and United States, April 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar 1/ : Apr :--------------------- State : 2000 : 2001 : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ---------- 1,000 Gallons --------- ---- Percent --- : CA : 10,882 11,824 11,544 6.1 -2.4 FL : 1,759 1,600 1,700 -3.4 6.3 IL : 3,286 3,930 3,380 2.9 -14.0 IN : 7,429 5,940 6,974 -6.1 17.4 MD : 2,109 2,003 2,131 1.0 6.4 MA : 7,272 4,943 6,461 -11.2 30.7 MI : 1,866 1,510 1,661 -11.0 10.0 MN : 3,745 3,653 3,730 -0.4 2.1 NH : 32 10 12 -62.5 20.0 NM : 219 219 219 NY : 2,627 2,700 3,300 25.6 22.2 NC : 1,664 1,630 1,435 -13.8 -12.0 ND : 98 125 126 28.6 0.8 OH : 2,850 3,193 2,643 -7.3 -17.2 OR : 724 890 990 36.7 11.2 PA : 3,363 3,647 3,575 6.3 -2.0 SD : 2 2 3 50.0 50.0 TN : 1,588 2,055 1,662 4.7 -19.1 TX : 4,778 4,507 4,158 -13.0 -7.7 UT : 1,089 1,331 1,445 32.7 8.6 WA : 1,562 1,690 1,360 -12.9 -19.5 : Oth Sts 2/ : 21,258 19,394 20,048 -5.7 3.4 : US : 80,202 76,796 78,557 -2.1 2.3 : N Atlantic : 15,745 13,973 16,296 3.5 16.6 S Atlantic : 7,554 6,895 6,709 -11.2 -2.7 E N Central : 16,281 15,427 15,471 -5.0 0.3 W N Central : 11,548 12,278 12,439 7.7 1.3 S Central : 10,164 9,769 9,041 -11.0 -7.5 West : 18,910 18,454 18,601 -1.6 0.8 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Canned Milk and Dry Milk Products: Manufacturers' Shipments, Stocks, and Selling Prices, April, 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : Apr : Mar : Apr :--------------- Product : 2000 : 2001 1/ : 2001 : Apr : Mar : : : : 2000 : 2001 -------------------------------------------------------------------------------- : Manufacturers' Shipments 2/ : ------- 1,000 Pounds ------ -- Percent -- : Nonfat Dry Milk, Human : 123,215 149,739 150,583 22.2 0.6 : Manufacturers' Stocks End-of-Month 3/ : ------- 1,000 Pounds ------ -- Percent -- Canned Evaporated and : Condensed Whole Milk : 53,063 53,453 58,969 11.1 10.3 Nonfat Dry Milk, Human : 231,546 123,379 129,277 -44.2 4.8 Dry Buttermilk, Total : 5,186 4,339 3,695 -28.8 -14.8 -------------------------------------------------------------------------------- 1/ Revised. 2/ For dry products, shipments of bulk goods only. 3/ Stocks held by manufacturers at all points and in transit. Procedures and Reliability: Estimates included in this report are based on data provided each month by manufacturers of these products. In 32 States, the State Departments of Agriculture assist in collection of data, which eliminates duplicate reporting and reduces respondent burden. Data are collected by mail, personal and telephone interviews following the close of each month. There were 1,124 manufacturers that made one or more products in 2000. Each month, reports are generally received from all dairy plants in States with small numbers of plants. In States with large numbers of plants, survey procedures are designed to obtain monthly reports from all large plants and from a sample of small plants. Monthly estimates are based upon returns from about 70 percent of the plants which account for 70 to 90 percent of the total production of major dairy products. Revision Policy: Monthly estimates are subject to revision the month following the preliminary estimates. Annual estimates are published in the "Dairy Products" report published each April which includes any revisions made to current and previous year. In preparing the annual report, an attempt is made to get information from all plants. The next "Dairy Products" report will be released at 3 p.m. ET on July 3, 2001. The United States Department of Agriculture (USDA) prohibits discrimination in all its programs on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, and marital or family status. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (braille, large print, audiotape, etc.) should contact the USDA's TARGET Center at 202-720-2600 (voice and TDD). 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