Da 2-6 (7-01) Dairy Products National Agricultural Statistics Service USDA Washington, D.C. Released July 3, 2001, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, U.S. Department of Agriculture. For information on "Dairy Products" call Tony Dorn at (202) 720-9168, office hours 7:00 a.m. to 4:00 p.m. ET. May 2001 Highlights American type cheese production totaled 310 million pounds, 3.9 percent below May 2000 but 5.2 percent above April 2001. Total cheese output (excluding cottage cheese) was 707 million pounds, 3.1 percent below May 2000 but 4.8 percent above April 2001. Cream cottage cheese production was 34.0 million pounds, 5.5 percent above May 2000 and 14.0 percent above April 2001. Lowfat cottage cheese production was 34.1 million pounds, 4.5 percent above May 2000 and 15.1 percent above April 2001. Butter production was 111 million pounds in May, 1.6 percent above May 2000 and 4.4 percent above April 2001. Frozen dessert: (comparisons with May 2000) Ice cream, Regular (hard) --- 79.0 million gallons, down 6.0 percent. Ice cream, Lowfat (total) --- 40.4 million gallons, up 4.3 percent. Ice cream, Nonfat (hard) --- 2.02 million gallons, down 10.8 percent. Sherbet (hard) --- 5.01 million gallons, down 3.8 percent. Frozen Yogurt (total) --- 7.63 million gallons, down 13.8 percent. Dry milk products: (comparisons with May 2000) Nonfat dry milk for human food --- 139 million pounds, up 0.9 percent. Dry whole milk --- 3.10 million pounds, down 73.4 percent. Dry buttermilk --- 4.80 million pounds, up 1.9 percent. U. S. Geographic Regions Dairy Products State totals are not published when fewer than 3 firms have reported or one firm comprises more than 60 percent of the State total. If we are not able to publish a region for confidentiality reasons, it will be combined with other regions when possible. For example, if North Atlantic can not be published, then it will be combined with South Atlantic to publish Atlantic. The West North Central and East North Central will be combined, if necessary, to form North Central. In the event that neither could be published, they may be combined with South Central to publish Central. Some tables will have only limited regions shown, therefore the regions may not add to the United States total. Dairy Products: Production by Product, United States, May, 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr : May :----------------- Product : 2000 : 2001 1/ : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : -------- 1,000 Pounds ------- --- Percent -- : Butter : 108,885 105,964 110,653 1.6 4.4 Cheese : American Types 2/ : 322,310 294,336 309,642 -3.9 5.2 Cheddar : 257,621 230,856 244,833 -5.0 6.1 Swiss : 19,981 20,996 22,266 11.4 6.0 Brick and Muenster : 7,187 7,447 8,018 11.6 7.7 Cream and Neufchatel : 54,291 54,122 56,171 3.5 3.8 Hispanic : 8,093 7,887 8,003 -1.1 1.5 Mozzarella : 242,862 215,485 229,952 -5.3 6.7 Other Italian Types : 57,725 57,460 54,297 -5.9 -5.5 Total Italian Types : 300,587 272,945 284,249 -5.4 4.1 All Other Types : 17,938 17,347 19,127 6.6 10.3 Total : 730,387 675,080 707,476 -3.1 4.8 Cottage Cheese, Curd 3/ : 40,609 36,535 41,257 1.6 12.9 Cottage Cheese, Cream 4/ : 32,223 29,829 33,999 5.5 14.0 Cottage Cheese, Lowfat 5/ : 32,600 29,590 34,060 4.5 15.1 Canned Evaporated and : Condensed Whole Milk : 37,559 38,640 34,083 -9.3 -11.8 Dry Whole Milk : 11,645 3,307 3,095 -73.4 -6.4 Nonfat Dry Milk, Human : 137,883 131,314 139,147 0.9 6.0 Dry Skim Milk, Animal : 522 361 480 -8.0 33.0 Dry Buttermilk : 4,711 4,749 4,799 1.9 1.1 Yogurt, Plain & Flavored : 163,999 169,231 181,681 10.8 7.4 : : ------- 1,000 Gallons ------ --- Percent -- : Frozen Products : Ice Cream, Hard : 84,008 78,520 78,985 -6.0 0.6 Ice Cream, Lowfat, Hard : 8,873 8,267 8,652 -2.5 4.7 Ice Cream, Lowfat, Soft : 29,844 28,086 31,742 6.4 13.0 Ice Cream, Lowfat, Total : 38,717 36,353 40,394 4.3 11.1 Ice Cream, Nonfat, Hard : 2,268 1,794 2,024 -10.8 12.8 Sherbet, Hard : 5,207 4,298 5,008 -3.8 16.5 Water and Juice Ices : 7,672 6,654 6,344 -17.3 -4.7 Frozen Yogurt, Total : 8,854 7,398 7,630 -13.8 3.1 Regular & Lowfat, Hard : 2,923 2,286 2,461 -15.8 7.7 Nonfat, Hard : 1,477 1,121 1,275 -13.7 13.7 Other Frozen Dairy : Products : 962 1,014 1,094 13.7 7.9 : Mix for Frozen Products : Ice Cream Mix : 47,726 45,032 46,166 -3.3 2.5 Ice Cream, Lowfat, Mix : 21,625 20,219 22,487 4.0 11.2 Ice Cream, Nonfat, Mix : 1,790 1,049 1,233 -31.1 17.5 Sherbet Mix : 3,583 3,110 3,579 -0.1 15.1 Yogurt Mix : 5,118 4,352 4,488 -12.3 3.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ Includes Cheddar, Colby, Monterey, and Jack. 3/ Mostly used for processing into cream or lowfat cottage cheese. 4/ Fat content 4 percent or more. 5/ Fat content less than 4 percent. Whey and Modified Whey Products: Production, Stocks, and Prices, United States, May, 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr : May :--------------- Product : 2000 : 2001 1/ : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : Production : ------ 1,000 Pounds ------ -- Percent -- Condensed Whey, Solids Content 2/ : Sweet-Type, Human : 8,537 11,630 12,665 48.4 8.9 Sweet-Type, Animal : 1,346 1,055 885 -34.2 -16.1 Dry Whey Products : Dry Whey, Human : 100,850 90,386 93,757 -7.0 3.7 Dry Whey, Animal : 6,923 6,206 6,070 -12.3 -2.2 Dry Whey, Total : 107,773 96,592 99,827 -7.4 3.3 Reduced Lactose and Minerals : Human Food : 8,031 8,431 9,068 12.9 7.6 Animal Feed : 3,437 3,174 3,468 0.9 9.3 Lactose, Human and Animal : 46,860 46,088 51,337 9.6 11.4 Whey : Solids in Wet Blends, Animal : 2,999 3,179 3,165 5.5 -0.4 Protein Concentrate, Human : 24,797 23,226 25,359 2.3 9.2 Protein Concentrate, Animal : 3,976 4,146 4,228 6.3 2.0 : Manufacturers' Stocks End-of-Month 3/ : ------ 1,000 Pounds ----- -- Percent -- Dry Whey Products : Dry Whey, Human : 48,428 32,364 31,228 -35.5 -3.5 Dry Whey, Animal : 5,941 4,390 5,002 -15.8 13.9 Reduced Lactose and Minerals : Human and Animal 4/ : 11,132 5,891 5,919 -46.8 0.5 Lactose, Human and Animal : 26,958 26,198 25,062 -7.0 -4.3 Whey Protein Concentrate, Human : 12,940 12,459 12,172 -5.9 -2.3 Whey Protein Concentrate, Animal : 1,560 2,414 1,964 25.9 -18.6 : Manufacturers' Selling Price 5/ : --- Cents per Pound --- Cents Change : Dry Whey, Animal : 15.7 21.5 24.0 8.3 2.5 -------------------------------------------------------------------------------- 1/ Revised. 2/ Final marketable product only. Does not include quantity used or shipped to another plant for further processing into dry whey or modified whey products. 3/ Stocks held by manufacturers at all points and in transit. 4/ Reduced lactose and minerals stocks combined to avoid disclosure of individual operations. 5/ Prices for bulk goods, f.o.b. plant. Average monthly prices reported by firms. Dairy Products: Production by Product and Month, United States, 2000-2001 1/ -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Total Cheese : Jan : 692,946 686,591 -0.9 692,946 686,591 -0.9 Feb : 649,472 632,159 -2.7 1,342,418 1,318,750 -1.8 Mar : 714,816 714,057 -0.1 2,057,234 2,032,807 -1.2 Apr : 693,997 675,080 -2.7 2,751,231 2,707,887 -1.6 May : 730,387 707,476 -3.1 3,481,618 3,415,363 -1.9 Jun : 695,734 4,177,352 Jul : 687,591 4,864,943 Aug : 683,776 5,548,719 Sep : 653,840 6,202,559 Oct : 688,543 6,891,102 Nov : 675,004 7,566,106 Dec : 688,411 8,254,517 : American Cheese : Jan : 317,570 301,114 -5.2 317,570 301,114 -5.2 Feb : 303,790 274,753 -9.6 621,360 575,867 -7.3 Mar : 314,183 299,478 -4.7 935,543 875,345 -6.4 Apr : 312,720 294,336 -5.9 1,248,263 1,169,681 -6.3 May : 322,310 309,642 -3.9 1,570,573 1,479,323 -5.8 Jun : 308,582 1,879,155 Jul : 318,832 2,197,987 Aug : 291,870 2,489,857 Sep : 275,847 2,765,704 Oct : 285,627 3,051,331 Nov : 279,170 3,330,501 Dec : 303,418 3,633,919 : Cheddar Cheese : Jan : 248,409 234,871 -5.4 248,409 234,871 -5.4 Feb : 238,801 214,947 -10.0 487,210 449,818 -7.7 Mar : 253,020 234,876 -7.2 740,230 684,694 -7.5 Apr : 247,042 230,856 -6.6 987,272 915,550 -7.3 May : 257,621 244,833 -5.0 1,244,893 1,160,383 -6.8 Jun : 240,462 1,485,355 Jul : 247,106 1,732,461 Aug : 224,350 1,956,811 Sep : 207,706 2,164,517 Oct : 217,163 2,381,680 Nov : 209,248 2,590,928 Dec : 237,312 2,828,240 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Italian Cheese : Jan : 277,325 289,173 4.3 277,325 289,173 4.3 Feb : 257,551 267,646 3.9 534,876 556,819 4.1 Mar : 287,340 298,886 4.0 822,216 855,705 4.1 Apr : 277,414 272,945 -1.6 1,099,630 1,128,650 2.6 May : 300,587 284,249 -5.4 1,400,217 1,412,899 0.9 Jun : 276,067 1,676,284 Jul : 263,320 1,939,604 Aug : 274,527 2,214,131 Sep : 270,416 2,484,547 Oct : 275,548 2,760,095 Nov : 272,572 3,032,667 Dec : 278,286 3,310,953 : Mozzarella Cheese: Jan : 215,158 231,533 7.6 215,158 231,533 7.6 Feb : 205,237 214,093 4.3 420,395 445,626 6.0 Mar : 226,466 237,066 4.7 646,861 682,692 5.5 Apr : 221,979 215,485 -2.9 868,840 898,177 3.4 May : 242,862 229,952 -5.3 1,111,702 1,128,129 1.5 Jun : 221,418 1,333,120 Jul : 214,847 1,547,967 Aug : 216,490 1,764,457 Sep : 214,408 1,978,865 Oct : 217,365 2,196,230 Nov : 211,574 2,407,804 Dec : 225,933 2,633,737 : Other Italian : Jan : 62,167 57,640 -7.3 62,167 57,640 -7.3 Feb : 52,314 53,553 2.4 114,481 111,193 -2.9 Mar : 60,874 61,820 1.6 175,355 173,013 -1.3 Apr : 55,435 57,460 3.7 230,790 230,473 -0.1 May : 57,725 54,297 -5.9 288,515 284,770 -1.3 Jun : 54,649 343,164 Jul : 48,473 391,637 Aug : 58,037 449,674 Sep : 56,008 505,682 Oct : 58,183 563,865 Nov : 60,998 624,863 Dec : 52,353 677,216 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds -- Percent Butter : Jan : 139,928 129,366 -7.5 139,928 129,366 -7.5 Feb : 128,195 110,175 -14.1 268,123 239,541 -10.7 Mar : 120,987 101,907 -15.8 389,110 341,448 -12.2 Apr : 111,738 105,964 -5.2 500,848 447,412 -10.7 May : 108,885 110,653 1.6 609,733 558,065 -8.5 Jun : 89,140 698,873 Jul : 85,362 784,235 Aug : 83,651 867,886 Sep : 89,881 957,767 Oct : 103,921 1,061,688 Nov : 100,357 1,162,045 Dec : 111,580 1,273,625 : Nonfat Dry Milk, : Human : Jan : 134,336 116,667 -13.2 134,336 116,667 -13.2 Feb : 131,489 132,415 0.7 265,825 249,082 -6.3 Mar : 139,390 121,009 -13.2 405,215 370,091 -8.7 Apr : 145,680 131,314 -9.9 550,895 501,405 -9.0 May : 137,883 139,147 0.9 688,778 640,552 -7.0 Jun : 126,981 815,759 Jul : 120,744 936,503 Aug : 105,301 1,041,804 Sep : 87,935 1,129,739 Oct : 100,998 1,230,737 Nov : 99,489 1,330,226 Dec : 121,371 1,451,597 : Total Dry Whey 2/: Jan : 106,222 95,366 -10.2 106,222 95,366 -10.2 Feb : 95,055 90,271 -5.0 201,277 185,637 -7.8 Mar : 103,648 99,397 -4.1 304,925 285,034 -6.5 Apr : 101,464 96,592 -4.8 406,389 381,626 -6.1 May : 107,773 99,827 -7.4 514,162 481,453 -6.4 Jun : 106,314 620,476 Jul : 102,862 723,338 Aug : 99,267 822,605 Sep : 90,137 912,742 Oct : 93,818 1,006,560 Nov : 86,661 1,093,221 Dec : 94,712 1,187,933 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : 1,000 Pounds Percent -- 1,000 Pounds -- Percent Cream Cottage : Cheese : Jan : 28,725 30,512 6.2 28,725 30,512 6.2 Feb : 29,745 28,436 -4.4 58,470 58,948 0.8 Mar : 32,544 32,540 91,014 91,488 0.5 Apr : 29,881 29,829 -0.2 120,895 121,317 0.3 May : 32,223 33,999 5.5 153,118 155,316 1.4 Jun : 31,860 184,978 Jul : 31,365 216,343 Aug : 34,156 250,499 Sep : 32,561 283,060 Oct : 31,233 314,293 Nov : 30,106 344,399 Dec : 27,652 372,051 : Lowfat Cottage : Cheese : Jan : 28,017 29,707 6.0 28,017 29,707 6.0 Feb : 29,918 28,562 -4.5 57,935 58,269 0.6 Mar : 32,881 32,381 -1.5 90,816 90,650 -0.2 Apr : 29,454 29,590 0.5 120,270 120,240 May : 32,600 34,060 4.5 152,870 154,300 0.9 Jun : 31,439 184,309 Jul : 29,953 214,262 Aug : 32,502 246,764 Sep : 32,056 278,820 Oct : 30,790 309,610 Nov : 28,512 338,122 Dec : 26,130 364,252 : 1,000 Gallons Percent 1,000 Gallons Percent : Ice Cream, Hard : Jan : 61,251 62,974 2.8 61,251 62,974 2.8 Feb : 70,632 67,138 -4.9 131,883 130,112 -1.3 Mar : 83,032 76,796 -7.5 214,915 206,908 -3.7 Apr : 80,202 78,520 -2.1 295,117 285,428 -3.3 May : 84,008 78,985 -6.0 379,125 364,413 -3.9 Jun : 87,745 466,870 Jul : 83,473 550,343 Aug : 80,330 630,673 Sep : 68,350 699,023 Oct : 70,671 769,694 Nov : 57,223 826,917 Dec : 53,669 880,586 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Ice Cream, Lowfat : Jan : 23,827 24,246 1.8 23,827 24,246 1.8 Feb : 26,905 26,324 -2.2 50,732 50,570 -0.3 Mar : 34,042 34,043 84,774 84,613 -0.2 Apr : 33,495 36,353 8.5 118,269 120,966 2.3 May : 38,717 40,394 4.3 156,986 161,360 2.8 Jun : 41,918 198,904 Jul : 39,420 238,324 Aug : 37,577 275,901 Sep : 30,793 306,694 Oct : 29,467 336,161 Nov : 23,689 359,850 Dec : 22,235 382,085 : Ice Cream, NF, Hard : Jan : 1,910 1,989 4.1 1,910 1,989 4.1 Feb : 1,995 2,206 10.6 3,905 4,195 7.4 Mar : 2,533 1,976 -22.0 6,438 6,171 -4.1 Apr : 2,404 1,794 -25.4 8,842 7,965 -9.9 May : 2,268 2,024 -10.8 11,110 9,989 -10.1 Jun : 2,627 13,737 Jul : 2,207 15,944 Aug : 2,461 18,405 Sep : 2,039 20,444 Oct : 1,939 22,383 Nov : 1,565 23,948 Dec : 1,678 25,626 : Sherbet, Hard : Jan : 3,481 3,506 0.7 3,481 3,506 0.7 Feb : 3,969 3,835 -3.4 7,450 7,341 -1.5 Mar : 4,706 4,548 -3.4 12,156 11,889 -2.2 Apr : 4,648 4,298 -7.5 16,804 16,187 -3.7 May : 5,207 5,008 -3.8 22,011 21,195 -3.7 Jun : 5,214 27,225 Jul : 4,582 31,807 Aug : 4,725 36,532 Sep : 3,619 40,151 Oct : 3,346 43,497 Nov : 3,003 46,500 Dec : 3,039 49,539 -------------------------------------------------------------------------------- See footnotes at end of table. --continued Dairy Products: Production by Product and Month, United States, 2000-2001 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2000 : 2001 : From : 2000 : 2001 : From : : : 2000 : : : 2000 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Frozen Yogurt : Jan : 6,966 6,290 -9.7 6,966 6,290 -9.7 Feb : 6,427 6,428 13,393 12,718 -5.0 Mar : 8,088 7,880 -2.6 21,481 20,598 -4.1 Apr : 7,426 7,398 -0.4 28,907 27,996 -3.2 May : 8,854 7,630 -13.8 37,761 35,626 -5.7 Jun : 8,262 46,023 Jul : 7,965 53,988 Aug : 8,910 62,898 Sep : 7,106 70,004 Oct : 6,608 76,612 Nov : 5,372 81,984 Dec : 5,273 87,257 -------------------------------------------------------------------------------- 1/ April 2001 data revised. 2/ Excludes all modified dry whey products. Total Cheese, Excluding Cottage Cheese: Production by State and United States, May 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr 1/ : May :--------------------- State : 2000 : 2001 : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 126,016 137,295 138,648 10.0 1.0 ID : 51,744 49,257 49,246 -4.8 0.0 IL : 7,888 8,199 8,802 11.6 7.4 IA : 22,499 23,330 22,760 1.2 -2.4 MA : 95 122 123 29.5 0.8 MN : 60,875 50,370 50,470 -17.1 0.2 MO : 7,824 7,542 8,419 7.6 11.6 NY : 62,508 58,944 62,057 -0.7 5.3 ND : 2,122 1,443 1,774 -16.4 22.9 OH : 12,305 12,021 12,651 2.8 5.2 PA : 47,367 30,139 33,386 -29.5 10.8 SD : 13,643 11,175 11,823 -13.3 5.8 UT : 7,085 5,824 6,209 -12.4 6.6 WA : 12,411 12,842 3.5 WI : 188,050 175,992 184,773 -1.7 5.0 : Oth Sts 2/ : 120,366 91,016 103,493 -14.0 13.7 : US : 730,387 675,080 707,476 -3.1 4.8 : N Atlantic : 125,024 104,701 110,736 -11.4 5.8 S Atlantic : 3,647 4,143 3,400 -6.8 -17.9 E N Central : 225,596 208,710 222,152 -1.5 6.4 W N Central : 116,076 100,427 103,795 -10.6 3.4 S Central : 4,330 4,261 4,286 -1.0 0.6 West : 255,714 252,838 263,107 2.9 4.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. American Cheese: Production by State and United States, May 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr 1/ : May :--------------------- State : 2000 : 2001 : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 54,597 59,754 62,086 13.7 3.9 ID : 46,620 40,326 42,133 -9.6 4.5 IA : 11,818 11,417 12,231 3.5 7.1 MN : 57,231 46,403 47,404 -17.2 2.2 NY : 9,633 8,825 9,393 -2.5 6.4 ND : 2,122 1,443 1,774 -16.4 22.9 OH : 3,073 1,863 2,356 -23.3 26.5 OR : 5,219 5,198 5,329 2.1 2.5 SD : 6,725 5,543 6,333 -5.8 14.3 UT : 4,014 2,935 3,003 -25.2 2.3 WA : 11,980 12,424 3.7 WI : 81,621 70,400 75,100 -8.0 6.7 : Oth Sts 2/ : 39,637 28,249 30,076 -24.1 6.5 : US : 322,310 294,336 309,642 -3.9 5.2 : Atlantic : 16,344 15,020 15,457 -5.4 2.9 E N Central : 86,085 73,450 79,019 -8.2 7.6 W N Central : 77,904 64,808 67,745 -13.0 4.5 S Central : 3,892 3,965 3,873 -0.5 -2.3 West : 138,085 137,093 143,548 4.0 4.7 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Cheddar Cheese: Production by State and United States, May 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr 1/ : May :--------------------- State : 2000 : 2001 : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 42,396 44,992 48,574 14.6 8.0 ID : 26,187 19,548 20,444 -21.9 4.6 MN : 53,081 43,503 44,404 -16.3 2.1 NY : 9,544 8,724 9,284 -2.7 6.4 WI : 66,500 57,200 61,600 -7.4 7.7 : Oth Sts 2/ : 59,913 56,889 60,527 1.0 6.4 : US : 257,621 230,856 244,833 -5.0 6.1 : Atlantic : 15,733 14,434 14,966 -4.9 3.7 E N Cen : 68,245 58,782 63,636 -6.8 8.3 W N Cen : 66,897 55,856 57,531 -14.0 3.0 S Cen : 3,882 3,954 3,862 -0.5 -2.3 West : 102,864 97,830 104,838 1.9 7.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Mozzarella Cheese: Production by State and United States, May 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr 1/ : May :--------------------- State : 2000 : 2001 : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 52,300 56,106 56,887 8.8 1.4 NY : 22,051 21,387 21,885 -0.8 2.3 SD : 5,705 5,007 4,896 -14.2 -2.2 WI : 55,004 57,100 57,600 4.7 0.9 : Oth Sts 2/ : 107,802 75,885 88,684 -17.7 16.9 : US : 242,862 215,485 229,952 -5.3 6.7 : Atlantic : 62,015 46,275 48,702 -21.5 5.2 E N Central : 71,336 68,592 72,189 1.2 5.2 W N Central : 18,854 West : 90,657 85,500 91,853 1.3 7.4 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Butter: Production by State and United States, May 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr 1/ : May :--------------------- State : 2000 : 2001 : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 30,822 28,769 28,387 -7.9 -1.3 MN : 5,376 NY : 1,773 2,467 2,515 41.8 1.9 ND : 390 PA : 7,582 6,537 7,670 1.2 17.3 WA : 7,676 9,037 17.7 WI : 22,573 27,229 28,200 24.9 3.6 : Oth Sts 2/ : 40,369 33,286 34,844 -13.7 4.7 : US : 108,885 105,964 110,653 1.6 4.4 : N Atlantic : 13,406 13,251 15,745 17.4 18.8 E N Central : 25,850 30,797 31,762 22.9 3.1 W N Central : 11,754 West : 47,947 41,075 41,540 -13.4 1.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Nonfat Dry Milk, Human: Production by State and United States, May 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr 1/ : May :--------------------- State : 2000 : 2001 : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 59,870 60,317 61,823 3.3 2.5 MN & WI : 2,022 NM : 5,859 3,113 3,500 -40.3 12.4 WA : 15,873 16,981 7.0 : Oth Sts 2/ : 70,132 52,011 56,843 -18.9 9.3 : US : 137,883 131,314 139,147 0.9 6.0 : Atlantic : 16,779 14,492 18,180 8.3 25.4 E N Central : 7,775 6,013 6,321 -18.7 5.1 W N Central : 8,651 7,255 7,678 -11.2 5.8 S Central : 8,386 9,487 8,670 3.4 -8.6 West : 96,292 94,067 98,298 2.1 4.5 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Dry Whey, Human: Production by State and United States, May 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr 1/ : May :--------------------- State : 2000 : 2001 : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 11,453 12,495 11,541 0.8 -7.6 MN : 7,932 6,769 6,825 -14.0 0.8 NY : 10,848 10,421 11,320 4.4 8.6 PA : 11,795 8,498 9,137 -22.5 7.5 WA : 7,068 6,883 -2.6 WI : 27,500 22,768 23,000 -16.4 1.0 : Oth Sts 2/ : 31,322 22,367 25,051 -20.0 12.0 : US : 100,850 90,386 93,757 -7.0 3.7 : Atlantic : 22,643 18,919 20,457 -9.7 8.1 Central : 48,555 40,730 43,189 -11.1 6.0 West : 29,652 30,737 30,111 1.5 -2.0 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Lactose: Production by State and United States, May 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr 1/ : May :--------------------- State : 2000 : 2001 : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- --- Percent --- : MN : 9,385 8,691 9,150 -2.5 5.3 WI : 8,336 8,722 9,134 9.6 4.7 : Oth Sts 2/ : 29,139 28,675 33,053 13.4 15.3 : US : 46,860 46,088 51,337 9.6 11.4 : E N Central : 9,557 9,975 4.4 W N Central : 16,418 15,006 15,965 -2.8 6.4 West : 20,207 19,049 23,218 14.9 21.9 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Whey Protein Concentrate, Human: Production by State and United States, May 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr 1/ : May :--------------------- State : 2000 : 2001 : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 7,303 7,131 8,153 11.6 14.3 MN : 4,247 4,052 3,769 -11.3 -7.0 WI : 3,997 3,925 4,349 8.8 10.8 : Oth Sts 2/ : 9,250 8,118 9,088 -1.8 11.9 : US : 24,797 23,226 25,359 2.3 9.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Ice Cream, Hard: Production by State and United States, May 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr 1/ : May :--------------------- State : 2000 : 2001 : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : ---------- 1,000 Gallons --------- ---- Percent --- : CA : 11,989 11,537 11,322 -5.6 -1.9 FL : 1,817 1,700 1,550 -14.7 -8.8 IL : 3,325 3,380 3,713 11.7 9.9 IN : 6,970 6,974 6,049 -13.2 -13.3 MD : 1,852 2,131 1,943 4.9 -8.8 MA : 6,500 6,461 5,549 -14.6 -14.1 MI : 1,732 1,661 1,680 -3.0 1.1 MN : 3,459 3,730 3,956 14.4 6.1 NH : 29 12 14 -51.7 16.7 NM : 219 219 219 NY : 3,142 3,300 3,200 1.8 -3.0 NC : 2,225 1,435 1,691 -24.0 17.8 ND : 125 OH : 3,128 2,643 3,120 -0.3 18.0 OR : 980 990 1,050 7.1 6.1 PA : 4,565 3,575 4,249 -6.9 18.9 SD : 3 3 2 -33.3 -33.3 TN : 1,645 1,662 1,854 12.7 11.6 TX : 5,210 4,158 4,823 -7.4 16.0 UT : 1,220 1,445 1,626 33.3 12.5 WA : 2,057 1,360 1,300 -36.8 -4.4 : Oth Sts 2/ : 21,816 20,144 20,075 -8.0 -0.3 : US : 84,008 78,520 78,985 -6.0 0.6 : N Atlantic : 16,990 16,296 16,013 -5.8 -1.7 S Atlantic : 7,757 6,709 6,748 -13.0 0.6 E N Central : 15,973 15,471 15,488 -3.0 0.1 W N Central : 11,948 12,412 12,401 3.8 -0.1 S Central : 10,945 9,041 10,172 -7.1 12.5 West : 20,395 18,591 18,163 -10.9 -2.3 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Canned Milk and Dry Milk Products: Manufacturers' Shipments, Stocks, and Selling Prices, May, 2000-2001 -------------------------------------------------------------------------------- : : : : Change From : May : Apr : May :--------------- Product : 2000 : 2001 1/ : 2001 : May : Apr : : : : 2000 : 2001 -------------------------------------------------------------------------------- : Manufacturers' Shipments 2/ : ------- 1,000 Pounds ------ Percent : Nonfat Dry Milk, Human : 157,149 150,455 158,970 1.2 5.7 : Manufacturers' Stocks End-of-Month 3/ : ------- 1,000 Pounds ------ Percent Canned Evaporated and : Condensed Whole Milk : 57,080 58,969 59,189 3.7 0.4 Nonfat Dry Milk, Human : 226,017 126,855 136,775 -39.5 7.8 Dry Buttermilk, Total : 4,543 3,735 4,706 3.6 26.0 -------------------------------------------------------------------------------- 1/ Revised. 2/ For dry products, shipments of bulk goods only. 3/ Stocks held by manufacturers at all points and in transit. Procedures and Reliability: Estimates included in this report are based on data provided each month by manufacturers of these products. In 32 States, the State Departments of Agriculture assist in collection of data, which eliminates duplicate reporting and reduces respondent burden. Data are collected by mail, personal and telephone interviews following the close of each month. There were 1,124 manufacturers that made one or more products in 2000. Each month, reports are generally received from all dairy plants in States with small numbers of plants. In States with large numbers of plants, survey procedures are designed to obtain monthly reports from all large plants and from a sample of small plants. Monthly estimates are based upon returns from about 70 percent of the plants which account for 70 to 90 percent of the total production of major dairy products. Revision Policy: Monthly estimates are subject to revision the month following the preliminary estimates. Annual estimates are published in the "Dairy Products" report published each April which includes any revisions made to current and previous year. In preparing the annual report, an attempt is made to get information from all plants. The next "Dairy Products" report will be released at 3 p.m. ET on August 3, 2001. The United States Department of Agriculture (USDA) prohibits discrimination in all its programs on the basis of race, color, national origin, gender, religion, age, disability, political beliefs, sexual orientation, and marital or family status. (Not all prohibited bases apply to all programs.) Persons with disabilities who require alternative means for communication of program information (braille, large print, audiotape, etc.) should contact the USDA's TARGET Center at 202-720-2600 (voice and TDD). 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