Da 2-6 (9-04) Dairy Products National Agricultural Statistics Service USDA Washington, D.C. Released September 3, 2004, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, U.S. Department of Agriculture. For information on Dairy Products call Kevin Pautler at (202) 720-9168, office hours 7:30 a.m. to 4:00 p.m. ET. July 2004 Highlights Total cheese output (excluding cottage cheese) was 708 million pounds, 1.5 percent below July 2003 and 1.4 percent below June 2004. American type cheese production totaled 303 million pounds, 1.1 percent below July 2003 and 2.6 percent below June 2004. Butter production was 91.5 million pounds in July, 14.3 percent above July 2003 but 5.6 percent below June 2004. Frozen dessert: (comparisons with July 2003) Ice cream, Regular (hard) --- 79.6 million gallons, down 5.8 percent. Ice cream, Lowfat (total) --- 41.5 million gallons, up 7.0 percent. Ice cream, Nonfat (hard) --- 1.79 million gallons, down 3.4 percent. Sherbet (hard) --- 4.71 million gallons, down 6.9 percent. Frozen Yogurt (total) --- 5.82 million gallons, down 4.0 percent. Nonfat dry milk for human food: (compared with July 2003) --- 134 million pounds, up 5.1 percent. Dry whey products: (comparisons with July 2003) Dry whey, human --- 78.0 million pounds, down 9.7 percent. Dry whey, animal --- 6.03 million pounds, down 17.7 percent. Dry whey, total --- 84.0 million pounds, down 10.4 percent. U. S. Geographic Regions Dairy Products State totals are not published when fewer than 3 firms have reported or one firm comprises more than 60 percent of the State total. If we are not able to publish a region for confidentiality reasons, it will be combined with other regions when possible. For example, if North Atlantic can not be published, then it will be combined with South Atlantic to publish Atlantic. The West North Central and East North Central will be combined, if necessary, to form North Central. In the event that neither could be published, they may be combined with South Central to publish Central. Some tables will have only limited regions shown, therefore the regions may not add to the United States total. Contents Page Dairy Products: Production by Product, United States, July, 2003-20041 Whey and Modified Whey Products: Production, Stocks, and Prices, United States, July, 2003-2004 . . . . . . . . . . . . . . .2 Dairy Products: Production by Product and Month, United States, 2003-2004. . . . . . . . . . . . . . . . . . . . . . . . . .3 Select Commodities by State and United States, July, 2003-20049 Canned Milk and Dry Milk Products: Manufacturer's Shipments, Stocks, and Selling Prices, July, 2003-2004. . . . . . . . . . . . . . . . . . . . . . 13 Procedures and Reliability . . . . . . . . . . . . . . . . 14 Dairy Products: Production by Product, United States, July, 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Jul : Jun : Jul :----------------- Product : 2003 : 2004 1/ : 2004 : Jul : Jun : : : : 2003 : 2004 -------------------------------------------------------------------------------- : -------- 1,000 Pounds ------- --- Percent -- : Butter : 80,050 96,975 91,525 14.3 -5.6 Cheese : American Types 2/ : 306,675 311,376 303,273 -1.1 -2.6 Cheddar : 229,870 234,465 218,886 -4.8 -6.6 Swiss : 22,158 23,550 23,031 3.9 -2.2 Brick and Muenster : 7,524 6,404 6,481 -13.9 1.2 Cream and Neufchatel : 54,050 50,585 54,195 0.3 7.1 Hispanic : 11,474 11,059 10,972 -4.4 -0.8 Mozzarella : 236,511 234,903 227,779 -3.7 -3.0 Other Italian Types : 57,312 56,766 60,274 5.2 6.2 Total Italian Types : 293,823 291,669 288,053 -2.0 -1.2 All Other Types : 22,554 22,643 21,586 -4.3 -4.7 : Total : 718,258 717,286 707,591 -1.5 -1.4 : Cottage Cheese, Curd 3/ : 40,196 38,565 36,902 -8.2 -4.3 Cottage Cheese, Cream 4/ : 34,767 31,682 31,745 -8.7 0.2 Cottage Cheese, Lowfat 5/ : 32,910 34,139 31,186 -5.2 -8.6 Canned Evaporated and : Condensed Whole Milk : 55,230 52,828 48,108 -12.9 -8.9 Dry Whole Milk : 3,460 2,395 2,380 -31.2 -0.6 Nonfat Dry Milk, Human : 127,915 143,830 134,436 5.1 -6.5 Dry Skim Milk, Animal : 835 525 489 -41.4 -6.9 Dry Buttermilk : 2,359 4,391 3,781 60.3 -13.9 Sour Cream : 76,507 80,348 71,013 -7.2 -11.6 Yogurt, Plain & Flavored : 190,854 228,504 205,753 7.8 -10.0 : : : ------- 1,000 Gallons ------ --- Percent -- : Frozen Products : Ice Cream, Hard : 84,507 85,760 79,629 -5.8 -7.1 Ice Cream, Lowfat, Hard : 11,257 11,200 10,341 -8.1 -7.7 Ice Cream, Lowfat, Soft : 27,526 32,413 31,147 13.2 -3.9 Ice Cream, Lowfat, Total : 38,783 43,613 41,488 7.0 -4.9 Ice Cream, Nonfat, Hard : 1,858 1,928 1,794 -3.4 -7.0 Sherbet, Hard : 5,053 5,805 4,705 -6.9 -18.9 Water and Juice Ices : 6,429 6,083 6,880 7.0 13.1 Frozen Yogurt, Total : 6,057 6,419 5,817 -4.0 -9.4 Regular & Lowfat, Hard : 1,960 1,740 1,745 -11.0 0.3 Nonfat, Hard : 1,243 1,083 963 -22.5 -11.1 Other Frozen Dairy : Products : 837 972 810 -3.2 -16.7 : Mix for Frozen Products : Ice Cream Mix : 51,714 50,480 47,181 -8.8 -6.5 Ice Cream, Lowfat, Mix : 22,630 24,207 23,040 1.8 -4.8 Ice Cream, Nonfat, Mix : 1,326 1,224 1,186 -10.6 -3.1 Sherbet Mix : 3,660 4,017 3,528 -3.6 -12.2 Yogurt Mix : 3,782 3,776 3,422 -9.5 -9.4 -------------------------------------------------------------------------------- 1/ Revised. 2/ Includes Cheddar, Colby, Monterey, and Jack. 3/ Mostly used for processing into cream or lowfat cottage cheese. 4/ Fat content 4 percent or more. 5/ Fat content less than 4 percent. Whey and Modified Whey Products: Production, Stocks, and Prices, United States, July, 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Jul : Jun : Jul :--------------- Product : 2003 : 2004 1/ : 2004 : Jul : Jun : : : : 2003 : 2004 -------------------------------------------------------------------------------- : Production : ------ 1,000 Pounds ------ -- Percent -- Condensed Whey, Solids Content 2/ : Sweet-Type, Human : 9,628 7,760 7,590 -21.2 -2.2 Dry Whey Products : Dry Whey, Human : 86,383 79,251 77,961 -9.7 -1.6 Dry Whey, Animal : 7,326 7,628 6,032 -17.7 -20.9 Dry Whey, Total : 93,709 86,879 83,993 -10.4 -3.3 Reduced Lactose and Minerals : Human Food : 4,394 2,922 3,833 -12.8 31.2 Animal Feed3/ : 3,327 3,838 3,653 9.8 -4.8 Lactose, Human and Animal : 52,870 56,866 55,749 5.4 -2.0 Whey : Protein Concentrate, Human 4/ : 24,149 24,353 25,075 3.8 3.0 Protein Concentrate, Animal 4/ : 3,335 3,558 3,541 6.2 -0.5 : Manufacturers' Stocks End-of-Month 5/ : ------ 1,000 Pounds ------ -- Percent -- Dry Whey Products : Dry Whey, Human : 42,769 36,157 36,870 -13.8 2.0 Dry Whey, Animal : 2,974 5,571 5,178 74.1 -7.1 Reduced Lactose and Minerals : Human and Animal 6/ : 9,991 6,336 7,164 -28.3 13.1 Lactose, Human and Animal : 38,252 62,649 62,310 62.9 -0.5 Whey Protein Concentrate, Human4/ : 26,245 19,068 21,795 -17.0 14.3 Whey Protein Concentrate, Animal4/: 1,562 2,150 2,425 55.2 12.8 : Manufacturers' Selling Price 7/ : ---- Cents per Pound --- Cents Change : Dry Whey, Animal : 14.3 27.3 24.2 9.9 -3.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ Final marketable product only. Does not include quantity used or shipped to another plant for further processing into dry whey or modified whey products. Does not include sweet-type, animal whey. 3/ Not shown when fewer than 3 plants reported or individual plant operations could be disclosed. 4/ Whey Protein Concentrate, 25.0 to 89.9 percent. 5/ Stocks held by manufacturers at all points and in transit. 6/ Reduced lactose and minerals stocks combined to avoid disclosure of individual operations. 7/ Prices for bulk goods, f.o.b. plant. Average monthly prices reported by firms. Dairy Products: Production by Product and Month, United States, 2003-2004 1/ -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Total Cheese : Jan : 714,838 735,851 2.9 714,838 735,851 2.9 Feb : 648,644 704,288 8.6 1,363,482 1,440,139 5.6 Mar : 730,287 779,599 6.8 2,093,769 2,219,738 6.0 Apr : 718,834 756,778 5.3 2,812,603 2,976,516 5.8 May : 737,027 748,351 1.5 3,549,630 3,724,867 4.9 Jun : 712,309 717,286 0.7 4,261,939 4,442,153 4.2 Jul : 718,258 707,591 -1.5 4,980,197 5,149,744 3.4 Aug : 700,132 5,680,329 Sep : 708,708 6,389,037 Oct : 740,016 7,129,053 Nov : 710,036 7,839,089 Dec : 758,887 8,597,976 : American Cheese : Jan : 318,428 321,380 0.9 318,428 321,380 0.9 Feb : 286,295 297,241 3.8 604,723 618,621 2.3 Mar : 317,833 324,194 2.0 922,556 942,815 2.2 Apr : 307,087 322,411 5.0 1,229,643 1,265,226 2.9 May : 319,462 331,908 3.9 1,549,105 1,597,134 3.1 Jun : 305,049 311,376 2.1 1,854,154 1,908,510 2.9 Jul : 306,675 303,273 -1.1 2,160,829 2,211,783 2.4 Aug : 299,117 2,459,946 Sep : 292,222 2,752,168 Oct : 305,067 3,057,235 Nov : 291,085 3,348,320 Dec : 321,189 3,669,509 : Cheddar Cheese : Jan : 246,690 244,808 -0.8 246,690 244,808 -0.8 Feb : 219,377 223,308 1.8 466,067 468,116 0.4 Mar : 240,590 241,804 0.5 706,657 709,920 0.5 Apr : 231,685 243,367 5.0 938,342 953,287 1.6 May : 239,124 251,316 5.1 1,177,466 1,204,603 2.3 Jun : 229,741 234,465 2.1 1,407,207 1,439,068 2.3 Jul : 229,870 218,886 -4.8 1,637,077 1,657,954 1.3 Aug : 223,183 1,860,260 Sep : 214,603 2,074,863 Oct : 220,878 2,295,741 Nov : 212,629 2,508,370 Dec : 240,972 2,749,342 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2003-2004 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Italian Cheese : Jan : 292,100 307,046 5.1 292,100 307,046 5.1 Feb : 265,492 299,501 12.8 557,592 606,547 8.8 Mar : 299,783 333,416 11.2 857,375 939,963 9.6 Apr : 297,684 309,418 3.9 1,155,059 1,249,381 8.2 May : 302,565 302,462 1,457,624 1,551,843 6.5 Jun : 293,040 291,669 -0.5 1,750,664 1,843,512 5.3 Jul : 293,823 288,053 -2.0 2,044,487 2,131,565 4.3 Aug : 288,787 2,333,274 Sep : 287,912 2,621,186 Oct : 297,437 2,918,623 Nov : 289,184 3,207,807 Dec : 314,242 3,522,049 : Mozzarella : Jan : 231,028 244,677 5.9 231,028 244,677 5.9 Feb : 211,519 240,013 13.5 442,547 484,690 9.5 Mar : 237,475 262,896 10.7 680,022 747,586 9.9 Apr : 236,320 249,677 5.7 916,342 997,263 8.8 May : 246,188 244,528 -0.7 1,162,530 1,241,791 6.8 Jun : 236,757 234,903 -0.8 1,399,287 1,476,694 5.5 Jul : 236,511 227,779 -3.7 1,635,798 1,704,473 4.2 Aug : 232,518 1,868,316 Sep : 225,454 2,093,770 Oct : 232,061 2,325,831 Nov : 230,315 2,556,146 Dec : 249,953 2,806,099 : Other Italian : Jan : 61,072 62,369 2.1 61,072 62,369 2.1 Feb : 53,973 59,488 10.2 115,045 121,857 5.9 Mar : 62,308 70,520 13.2 177,353 192,377 8.5 Apr : 61,364 59,741 -2.6 238,717 252,118 5.6 May : 56,377 57,934 2.8 295,094 310,052 5.1 Jun : 56,283 56,766 0.9 351,377 366,818 4.4 Jul : 57,312 60,274 5.2 408,689 427,092 4.5 Aug : 56,269 464,958 Sep : 62,458 527,416 Oct : 65,376 592,792 Nov : 58,869 651,661 Dec : 64,289 715,950 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2003-2004 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds -- Percent Butter : Jan : 141,912 131,859 -7.1 141,912 131,859 -7.1 Feb : 128,086 105,788 -17.4 269,998 237,647 -12.0 Mar : 126,400 96,741 -23.5 396,398 334,388 -15.6 Apr : 122,844 96,521 -21.4 519,242 430,909 -17.0 May : 114,895 106,597 -7.2 634,137 537,506 -15.2 Jun : 84,169 96,975 15.2 718,306 634,481 -11.7 Jul : 80,050 91,525 14.3 798,356 726,006 -9.1 Aug : 70,916 869,272 Sep : 73,267 942,539 Oct : 96,784 1,039,323 Nov : 88,436 1,127,759 Dec : 114,599 1,242,358 : Nonfat Dry Milk, : Human : Jan : 141,299 120,490 -14.7 141,299 120,490 -14.7 Feb : 137,213 115,772 -15.6 278,512 236,262 -15.2 Mar : 155,430 118,018 -24.1 433,942 354,280 -18.4 Apr : 159,997 134,057 -16.2 593,939 488,337 -17.8 May : 163,883 151,108 -7.8 757,822 639,445 -15.6 Jun : 139,992 143,830 2.7 897,814 783,275 -12.8 Jul : 127,915 134,436 5.1 1,025,729 917,711 -10.5 Aug : 107,060 1,132,789 Sep : 96,774 1,229,563 Oct : 106,887 1,336,450 Nov : 110,865 1,447,315 Dec : 141,726 1,589,041 : Total Dry Whey 2/: Jan : 95,268 87,073 -8.6 95,268 87,073 -8.6 Feb : 86,466 83,904 -3.0 181,734 170,977 -5.9 Mar : 98,511 93,745 -4.8 280,245 264,722 -5.5 Apr : 92,801 91,978 -0.9 373,046 356,700 -4.4 May : 97,256 90,491 -7.0 470,302 447,191 -4.9 Jun : 92,410 86,879 -6.0 562,712 534,070 -5.1 Jul : 93,709 83,993 -10.4 656,421 618,063 -5.8 Aug : 87,643 744,064 Sep : 84,812 828,876 Oct : 86,176 915,052 Nov : 82,343 997,395 Dec : 88,948 1,086,343 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2003-2004 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : 1,000 Pounds Percent -- 1,000 Pounds -- Percent Cream Cottage : Cheese : Jan : 32,071 31,897 -0.5 32,071 31,897 -0.5 Feb : 29,246 30,642 4.8 61,317 62,539 2.0 Mar : 31,570 34,940 10.7 92,887 97,479 4.9 Apr : 33,847 31,360 -7.3 126,734 128,839 1.7 May : 32,722 30,688 -6.2 159,456 159,527 Jun : 33,694 31,682 -6.0 193,150 191,209 -1.0 Jul : 34,767 31,745 -8.7 227,917 222,954 -2.2 Aug : 34,175 262,092 Sep : 33,043 295,135 Oct : 32,276 327,411 Nov : 28,723 356,134 Dec : 29,042 385,176 : Lowfat Cottage : Cheese : Jan : 31,263 31,839 1.8 31,263 31,839 1.8 Feb : 29,543 30,591 3.5 60,806 62,430 2.7 Mar : 32,003 35,649 11.4 92,809 98,079 5.7 Apr : 32,910 32,172 -2.2 125,719 130,251 3.6 May : 32,039 34,300 7.1 157,758 164,551 4.3 Jun : 30,301 34,139 12.7 188,059 198,690 5.7 Jul : 32,910 31,186 -5.2 220,969 229,876 4.0 Aug : 33,182 254,151 Sep : 33,974 288,125 Oct : 33,398 321,523 Nov : 29,728 351,251 Dec : 28,782 380,033 : 1,000 Gallons Percent 1,000 Gallons Percent : Ice Cream, Hard : Jan : 69,795 59,132 -15.3 69,795 59,132 -15.3 Feb : 70,821 65,823 -7.1 140,616 124,955 -11.1 Mar : 75,716 78,711 4.0 216,332 203,666 -5.9 Apr : 84,367 77,391 -8.3 300,699 281,057 -6.5 May : 80,900 75,073 -7.2 381,599 356,130 -6.7 Jun : 84,698 85,760 1.3 466,297 441,890 -5.2 Jul : 84,507 79,629 -5.8 550,804 521,519 -5.3 Aug : 77,382 628,186 Sep : 73,398 701,584 Oct : 69,761 771,345 Nov : 59,530 830,875 Dec : 56,091 886,966 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2003-2004 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Ice Cream, Lowfat : Jan : 23,544 25,947 10.2 23,544 25,947 10.2 Feb : 24,272 26,832 10.5 47,816 52,779 10.4 Mar : 29,618 36,689 23.9 77,434 89,468 15.5 Apr : 32,249 38,960 20.8 109,683 128,428 17.1 May : 34,534 38,859 12.5 144,217 167,287 16.0 Jun : 36,902 43,613 18.2 181,119 210,900 16.4 Jul : 38,783 41,488 7.0 219,902 252,388 14.8 Aug : 33,504 253,406 Sep : 28,364 281,770 Oct : 27,413 309,183 Nov : 21,285 330,468 Dec : 22,466 352,934 : Ice Cream, NF, Hard : Jan : 1,440 1,430 -0.7 1,440 1,430 -0.7 Feb : 1,382 1,482 7.2 2,822 2,912 3.2 Mar : 1,593 1,693 6.3 4,415 4,605 4.3 Apr : 1,830 1,972 7.8 6,245 6,577 5.3 May : 1,839 1,795 -2.4 8,084 8,372 3.6 Jun : 1,865 1,928 3.4 9,949 10,300 3.5 Jul : 1,858 1,794 -3.4 11,807 12,094 2.4 Aug : 1,478 13,285 Sep : 1,564 14,849 Oct : 1,681 16,530 Nov : 1,344 17,874 Dec : 1,097 18,971 : Sherbet, Hard : Jan : 3,986 3,766 -5.5 3,986 3,766 -5.5 Feb : 4,311 3,973 -7.8 8,297 7,739 -6.7 Mar : 4,683 5,609 19.8 12,980 13,348 2.8 Apr : 5,011 5,171 3.2 17,991 18,519 2.9 May : 5,058 4,944 -2.3 23,049 23,463 1.8 Jun : 5,582 5,805 4.0 28,631 29,268 2.2 Jul : 5,053 4,705 -6.9 33,684 33,973 0.9 Aug : 4,552 38,236 Sep : 4,255 42,491 Oct : 3,697 46,188 Nov : 3,169 49,357 Dec : 3,209 52,566 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2003-2004 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Frozen Yogurt : Jan : 5,271 4,403 -16.5 5,271 4,403 -16.5 Feb : 5,731 4,973 -13.2 11,002 9,376 -14.8 Mar : 5,803 6,246 7.6 16,805 15,622 -7.0 Apr : 7,025 6,016 -14.4 23,830 21,638 -9.2 May : 6,558 6,282 -4.2 30,388 27,920 -8.1 Jun : 6,211 6,419 3.3 36,599 34,339 -6.2 Jul : 6,057 5,817 -4.0 42,656 40,156 -5.9 Aug : 5,953 48,609 Sep : 5,818 54,427 Oct : 5,282 59,709 Nov : 4,399 64,108 Dec : 3,916 68,024 -------------------------------------------------------------------------------- 1/ June 2004 data revised. 2/ Excludes all modified dry whey products. Total Cheese, Excluding Cottage Cheese: Production by State and United States, July 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Jul : Jun 1/ : Jul :--------------------- State : 2003 : 2004 : 2004 : Jul : Jun : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 158,177 161,353 162,313 2.6 0.6 IL : 7,891 7,941 7,333 -7.1 -7.7 IA : 12,274 12,862 12,296 0.2 -4.4 MA : 64 73 61 -4.7 -16.4 MN : 50,759 53,445 48,943 -3.6 -8.4 MO : 8,475 7,300 7,991 -5.7 9.5 NY : 54,711 52,828 54,325 -0.7 2.8 OH : 14,302 14,774 14,891 4.1 0.8 PA : 31,410 31,895 28,097 -10.5 -11.9 SD : 13,081 12,063 12,655 -3.3 4.9 UT : 6,408 5,995 5,338 -16.7 -11.0 WI : 194,000 188,952 191,568 -1.3 1.4 : Oth Sts 2/ : 166,706 167,805 161,780 -3.0 -3.6 : US : 718,258 717,286 707,591 -1.5 -1.4 : N Atlantic : 102,292 98,978 97,989 -4.2 -1.0 S Atlantic : 3,410 2,965 3,401 -0.3 14.7 E N Central : 229,525 224,422 224,538 -2.2 0.1 W N Central : 85,878 88,892 84,942 -1.1 -4.4 S Central : 6,091 7,930 6,040 -0.8 -23.8 West : 291,062 294,099 290,681 -0.1 -1.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. American Cheese: Production by State and United States, July 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Jul : Jun 1/ : Jul :--------------------- State : 2003 : 2004 : 2004 : Jul : Jun : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 65,695 67,571 67,883 3.3 0.5 ID : 39,854 43,242 44,538 11.8 3.0 IA : 9,911 10,073 9,581 -3.3 -4.9 MN : 48,938 51,300 46,612 -4.8 -9.1 NY : 7,398 7,876 7,660 3.5 -2.7 OH : 3,113 2,747 2,582 -17.1 -6.0 OR : 8,477 8,282 8,658 2.1 4.5 SD : 7,251 7,041 7,036 -3.0 -0.1 WI : 70,319 73,125 69,300 -1.4 -5.2 : Oth Sts 2/ : 45,719 40,119 39,423 -13.8 -1.7 : US : 306,675 311,376 303,273 -1.1 -2.6 : Atlantic : 13,433 12,467 13,368 -0.5 7.2 E N Central : 74,643 76,655 72,923 -2.3 -4.9 W N Central : 66,444 68,954 63,678 -4.2 -7.7 S Central : 3,669 4,671 3,750 2.2 -19.7 West : 148,486 148,629 149,554 0.7 0.6 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Cheddar Cheese: Production by State and United States, July 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Jul : Jun 1/ : Jul :--------------------- State : 2003 : 2004 : 2004 : Jul : Jun : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 42,231 44,304 41,349 -2.1 -6.7 ID : 19,265 21,311 20,797 8.0 -2.4 MN : 44,340 46,785 42,603 -3.9 -8.9 NY : 7,273 7,773 7,567 4.0 -2.7 SD : 5,397 5,482 3,760 -30.3 -31.4 WI : 54,309 58,300 53,100 -2.2 -8.9 : Oth Sts 2/ : 57,055 50,510 49,710 -12.9 -1.6 : US : 229,870 234,465 218,886 -4.8 -6.6 : Atlantic : 12,829 11,939 12,729 -0.8 6.6 E N Cen : 56,545 60,442 55,256 -2.3 -8.6 W N Cen : 56,684 59,442 52,942 -6.6 -10.9 S Cen : 3,669 4,671 3,749 2.2 -19.7 West : 100,143 97,971 94,210 -5.9 -3.8 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Mozzarella Cheese: Production by State and United States, July 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Jul : Jun 1/ : Jul :--------------------- State : 2003 : 2004 : 2004 : Jul : Jun : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 69,752 70,509 70,036 0.4 -0.7 NY : 16,998 13,984 14,388 -15.4 2.9 PA : 15,570 17,613 14,548 -6.6 -17.4 WI : 67,751 63,940 65,600 -3.2 2.6 : Oth Sts 2/ : 66,440 68,857 63,207 -4.9 -8.2 : US : 236,511 234,903 227,779 -3.7 -3.0 : Atlantic 3/ : 41,206 39,308 36,572 -11.2 -7.0 E N Central : 79,925 76,025 75,480 -5.6 -0.7 West : 109,073 112,863 108,663 -0.4 -3.7 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. 3/ Region totals may not add to U.S. when compiled regions could not be disclosed. Butter: Production by State and United States, July 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Jul : Jun 1/ : Jul :--------------------- State : 2003 : 2004 : 2004 : Jul : Jun : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 22,696 29,976 30,632 35.0 2.2 NY : 1,912 1,499 1,223 -36.0 -18.4 PA : 3,539 5,527 4,410 24.6 -20.2 WI : 18,533 25,531 23,100 24.6 -9.5 : Oth Sts 2/ : 33,370 34,442 32,160 -3.6 -6.6 : US : 80,050 96,975 91,525 14.3 -5.6 : N Atlantic 3/ : 7,819 10,443 7,727 -1.2 -26.0 E N Central : 20,453 26,819 24,511 19.8 -8.6 W N Central : 6,412 7,362 6,916 7.9 -6.1 West : 36,214 43,022 43,685 20.6 1.5 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. 3/ Region totals may not add to U.S. when compiled regions could not be disclosed. Nonfat Dry Milk, Human: Production by State and United States, July 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Jul : Jun 1/ : Jul :--------------------- State : 2003 : 2004 : 2004 : Jul : Jun : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- --- Percent --- : CA : 55,994 68,152 66,019 17.9 -3.1 : Oth Sts 2/ : 71,921 75,678 68,417 -4.9 -9.6 : US : 127,915 143,830 134,436 5.1 -6.5 : Atlantic : 12,980 18,298 17,031 31.2 -6.9 E N Central : 3,501 5,841 4,153 18.6 -28.9 W N Central : 5,528 6,820 7,383 33.6 8.3 S Central : 6,045 7,821 7,204 19.2 -7.9 West : 99,861 105,050 98,665 -1.2 -6.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Dry Whey, Human: Production by State and United States, July 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Jul : Jun 1/ : Jul :--------------------- State : 2003 : 2004 : 2004 : Jul : Jun : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 9,595 9,205 10,012 4.3 8.8 MN : 8,845 4,556 4,772 -46.0 4.7 NY : 11,322 10,021 10,664 -5.8 6.4 PA : 7,082 8,452 6,884 -2.8 -18.6 UT : 2,254 2,098 2,057 -8.7 -2.0 WI : 26,623 24,730 23,700 -11.0 -4.2 : Oth Sts 2/ : 20,662 20,189 19,872 -3.8 -1.6 : US : 86,383 79,251 77,961 -9.7 -1.6 : Atlantic : 18,404 18,473 17,548 -4.7 -5.0 Central : 44,517 38,774 37,251 -16.3 -3.9 West : 23,462 22,004 23,162 -1.3 5.3 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Ice Cream, Hard: Production by State and United States, July 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Jul : Jun 1/ : Jul :--------------------- State : 2003 : 2004 : 2004 : Jul : Jun : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ---------- 1,000 Gallons --------- ---- Percent --- : CA : 11,491 12,041 10,024 -12.8 -16.8 FL : 2,249 2,050 2,200 -2.2 7.3 IL : 3,484 3,876 3,309 -5.0 -14.6 IN : 7,689 8,527 7,983 3.8 -6.4 MD : 1,654 1,672 1,653 -0.1 -1.1 MA : 7,168 4,905 4,149 -42.1 -15.4 MI : 1,368 1,423 1,380 0.9 -3.0 MN : 3,539 4,457 3,558 0.5 -20.2 MO : 1,694 1,942 1,801 6.3 -7.3 NY : 3,122 3,100 3,176 1.7 2.5 NC : 1,731 1,742 1,422 -17.9 -18.4 OH : 2,952 2,189 2,287 -22.5 4.5 OR : 1,488 1,395 1,508 1.3 8.1 PA : 4,923 4,926 4,668 -5.2 -5.2 TN : 1,745 1,472 1,330 -23.8 -9.6 TX : 4,900 4,549 4,257 -13.1 -6.4 UT : 1,192 2,443 2,208 85.2 -9.6 : Oth Sts 2/ : 22,118 23,051 22,716 2.7 -1.5 : US : 84,507 85,760 79,629 -5.8 -7.1 : N Atlantic : 18,084 16,265 15,248 -15.7 -6.3 S Atlantic : 6,884 6,628 6,640 -3.5 0.2 E N Central : 16,451 16,938 15,948 -3.1 -5.8 W N Central : 12,224 15,474 13,231 8.2 -14.5 S Central : 11,301 10,701 10,083 -10.8 -5.8 West : 19,563 19,754 18,479 -5.5 -6.5 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Canned Milk and Dry Milk Products: Manufacturers' Shipments, Stocks, and Selling Prices, July, 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Jul : Jun : Jul :--------------- Product : 2003 : 2004 1/ : 2004 : Jul : Jun : : : : 2003 : 2004 -------------------------------------------------------------------------------- : Manufacturers' Shipments 2/ : ------- 1,000 Pounds ------ -- Percent -- : Nonfat Dry Milk, Human : 150,487 127,112 98,561 -34.5 -22.5 : Manufacturers' Stocks End-of-Month 3/ : ------ 1,000 Pounds ------ -- Percent -- Canned Evaporated and : Condensed Whole Milk : 86,492 68,175 82,011 -5.2 20.3 Nonfat Dry Milk, Human : 85,755 145,906 147,702 72.2 1.2 Dry Buttermilk, Total : 2,377 4,558 5,382 126.4 18.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ For dry products, shipments of bulk goods only. 3/ Stocks held by manufacturers at all points and in transit. Procedures and Reliability: Estimates included in this report are based on data provided each month by manufacturers of these products. In 32 States, the State Departments of Agriculture assist in collection of data, which eliminates duplicate reporting and reduces respondent burden. Data are collected by mail, personal and telephone interviews following the close of each month. There were 1,126 manufacturers that made one or more products in 2003. Each month, reports are generally received from all dairy plants in States with small numbers of plants. In States with large numbers of plants, survey procedures are designed to obtain monthly reports from all large plants and from a sample of small plants. Monthly estimates are based upon returns from about 70 percent of the plants which account for 70 to 90 percent of the total production of major dairy products. Revision Policy: Monthly estimates are subject to revision the month following the preliminary estimates. Annual estimates are published in the "Dairy Products" report published each April which includes any revisions made to current and previous year. An attempt is made to get information from all plants for preparing these estimates ACCESS TO REPORTS!! For your convenience, there are several ways to obtain NASS reports, data products, and services: INTERNET ACCESS All NASS reports are available free of charge on the worldwide Internet. For access, connect to the Internet and go to the NASS Home Page at: www.usda.gov/nass/. Select "Today's Reports" or Publications and then Reports Calendar or Publications and then Search, by Title or Subject. E-MAIL SUBSCRIPTION All NASS reports are available by subscription free of charge direct to your e-mail address. Starting with the NASS Home Page at www.usda.gov/nass/, click on Publications, then click on the Subscribe by E-mail button which takes you to the page describing e-mail delivery of reports. 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