Da 2-6 (11-04) Dairy Products National Agricultural Statistics Service USDA Washington, D.C. Released November 4, 2004, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, U.S. Department of Agriculture. For information on Dairy Products call Kevin Pautler at (202) 720-9168, office hours 7:30 a.m. to 4:00 p.m. ET. September 2004 Highlights Total cheese output (excluding cottage cheese) was 718 million pounds, 1.3 percent above September 2003 and 0.5 percent above August 2004. American type cheese production totaled 294 million pounds, 0.5 percent above September 2003 but 1.6 percent below August 2004. Butter production was 92.2 million pounds in September, 25.8 percent above September 2003 and 4.0 percent above August 2004. Frozen dessert: (comparisons with September 2003) Ice cream, Regular (hard) --- 70.7 million gallons, down 3.7 percent. Ice cream, Lowfat (total) --- 35.2 million gallons, up 24.2 percent. Ice cream, Nonfat (hard) --- 1.50 million gallons, down 3.8 percent. Sherbet (hard) --- 4.24 million gallons, down 0.5 percent. Frozen Yogurt (total) --- 5.42 million gallons, down 6.9 percent. Nonfat dry milk for human food: (compared with September 2003) --- 94.6 million pounds, down 2.3 percent. Dry whey products: (comparisons with September 2003) Dry whey, human --- 73.7 million pounds, down 5.3 percent. Dry whey, animal --- 6.25 million pounds, down 10.2 percent. Dry whey, total --- 80.0 million pounds, down 5.7 percent. U. S. Geographic Regions Dairy Products State totals are not published when fewer than 3 firms have reported or one firm comprises more than 60 percent of the State total. If we are not able to publish a region for confidentiality reasons, it will be combined with other regions when possible. For example, if North Atlantic can not be published, then it will be combined with South Atlantic to publish Atlantic. The West North Central and East North Central will be combined, if necessary, to form North Central. In the event that neither could be published, they may be combined with South Central to publish Central. Some tables will have only limited regions shown, therefore the regions may not add to the United States total. Contents Page Dairy Products: Production by Product, United States, September, 2003-2004. . . . . . . . . . . . . . . . . . . . . . . . . .1 Whey and Modified Whey Products: Production, Stocks, and Prices, United States, September, 2003-2004. . . . . . . . . . . . .2 Dairy Products: Production by Product and Month, United States, 2003-2004. . . . . . . . . . . . . . . . . . . . . . . . . .3 Select Commodities by State and United States, September, 2003-20049 Canned Milk and Dry Milk Products: Manufacturer's Shipments, Stocks, and Selling Prices, September, 2003-2004 . . . . . . . . . . . . . . . . . . . 13 Procedures and Reliability . . . . . . . . . . . . . . . . 14 Dairy Products: Production by Product, United States, September, 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Sep : Aug : Sep :----------------- Product : 2003 : 2004 1/ : 2004 : Sep : Aug : : : : 2003 : 2004 -------------------------------------------------------------------------------- : -------- 1,000 Pounds ------- --- Percent -- : Butter : 73,267 88,618 92,200 25.8 4.0 Cheese : American Types 2/ : 292,222 298,615 293,729 0.5 -1.6 Cheddar : 214,603 214,339 212,230 -1.1 -1.0 Swiss : 21,085 22,970 22,233 5.4 -3.2 Brick and Muenster : 7,580 6,845 6,525 -13.9 -4.7 Cream and Neufchatel : 66,729 58,091 72,516 8.7 24.8 Hispanic : 11,615 10,770 11,894 2.4 10.4 Mozzarella : 225,454 230,943 226,258 0.4 -2.0 Other Italian Types : 62,458 64,080 63,736 2.0 -0.5 Total Italian Types : 287,912 295,023 289,994 0.7 -1.7 All Other Types : 21,565 21,687 20,922 -3.0 -3.5 : Total : 708,708 714,001 717,813 1.3 0.5 : Cottage Cheese, Curd 3/ : 38,777 38,133 37,548 -3.2 -1.5 Cottage Cheese, Cream 4/ : 33,043 33,308 32,340 -2.1 -2.9 Cottage Cheese, Lowfat 5/ : 33,974 33,948 32,912 -3.1 -3.1 Canned Evaporated and : Condensed Whole Milk : 40,099 37,778 43,678 8.9 15.6 Dry Whole Milk : 5,237 3,111 3,188 -39.1 2.5 Nonfat Dry Milk, Human : 96,774 113,754 94,557 -2.3 -16.9 Dry Skim Milk, Animal : 450 512 337 -25.1 -34.2 Dry Buttermilk : 2,409 3,277 3,544 47.1 8.1 Sour Cream : 77,522 82,175 77,473 -0.1 -5.7 Yogurt, Plain & Flavored : 222,693 227,608 236,892 6.4 4.1 : : : ------- 1,000 Gallons ------ --- Percent -- : Frozen Products : Ice Cream, Hard : 73,398 73,422 70,680 -3.7 -3.7 Ice Cream, Lowfat, Hard : 8,283 9,638 9,287 12.1 -3.6 Ice Cream, Lowfat, Soft : 20,081 29,145 25,929 29.1 -11.0 Ice Cream, Lowfat, Total : 28,364 38,783 35,216 24.2 -9.2 Ice Cream, Nonfat, Hard : 1,564 1,645 1,504 -3.8 -8.6 Sherbet, Hard : 4,255 4,632 4,235 -0.5 -8.6 Water and Juice Ices : 4,264 5,636 4,148 -2.7 -26.4 Frozen Yogurt, Total : 5,818 6,023 5,418 -6.9 -10.0 Regular & Lowfat, Hard : 1,882 1,792 1,705 -9.4 -4.9 Nonfat, Hard : 1,143 1,006 1,014 -11.3 0.8 Other Frozen Dairy : Products : 627 964 771 23.0 -20.0 : Mix for Frozen Products : Ice Cream Mix : 44,061 42,118 39,647 -10.0 -5.9 Ice Cream, Lowfat, Mix : 16,849 21,539 19,537 16.0 -9.3 Ice Cream, Nonfat, Mix : 1,012 1,050 993 -1.9 -5.4 Sherbet Mix : 3,035 3,296 3,004 -1.0 -8.9 Yogurt Mix : 3,487 3,543 3,187 -8.6 -10.0 -------------------------------------------------------------------------------- 1/ Revised. 2/ Includes Cheddar, Colby, Monterey, and Jack. 3/ Mostly used for processing into cream or lowfat cottage cheese. 4/ Fat content 4 percent or more. 5/ Fat content less than 4 percent. Whey and Modified Whey Products: Production, Stocks, and Prices, United States, September, 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Sep : Aug : Sep :--------------- Product : 2003 : 2004 1/ : 2004 : Sep : Aug : : : : 2003 : 2004 -------------------------------------------------------------------------------- : Production : ------ 1,000 Pounds ------ -- Percent -- Condensed Whey, Solids Content 2/ : Sweet-Type, Human : 8,551 7,007 7,866 -8.0 12.3 Dry Whey Products : Dry Whey, Human : 77,852 80,338 73,747 -5.3 -8.2 Dry Whey, Animal : 6,960 6,581 6,250 -10.2 -5.0 Dry Whey, Total : 84,812 86,919 79,997 -5.7 -8.0 Reduced Lactose and Minerals : Human Food : 3,823 3,424 3,276 -14.3 -4.3 Animal Feed : 3,059 3,744 3,498 14.4 -6.6 Lactose, Human and Animal : 48,571 54,500 54,059 11.3 -0.8 Whey : Protein Concentrate, Human3/ : 23,339 23,913 24,017 2.9 0.4 Protein Concentrate, Animal3/ : 3,326 3,995 3,613 8.6 -9.6 : Manufacturers' Stocks End-of-Month 4/ : ------ 1,000 Pounds ------ -- Percent -- Dry Whey Products : Dry Whey, Human : 37,340 38,328 30,501 -18.3 -20.4 Dry Whey, Animal : 3,501 5,347 5,025 43.5 -6.0 Reduced Lactose and Minerals : Human and Animal 5/ : 9,518 6,749 6,623 -30.4 -1.9 Lactose, Human and Animal : 40,841 66,966 64,390 57.7 -3.8 Whey Protein Concentrate, Human3/ : 23,555 21,427 21,691 -7.9 1.2 Whey Protein Concentrate, Animal3/: 1,657 2,315 2,531 52.7 9.3 : Manufacturers' Selling Price 6/ : ---- Cents per Pound --- Cents Change : Dry Whey, Animal : 16.6 20.7 20.3 3.7 -0.4 -------------------------------------------------------------------------------- 1/ Revised. 2/ Final marketable product only. Does not include quantity used or shipped to another plant for further processing into dry whey or modified whey products. Does not include sweet-type, animal whey. 3/ Whey Protein Concentrate, 25.0 to 89.9 percent. 4/ Stocks held by manufacturers at all points and in transit. 5/ Reduced lactose and minerals stocks combined to avoid disclosure of individual operations. 6/ Prices for bulk goods, f.o.b. plant. Average monthly prices reported by firms. Dairy Products: Production by Product and Month, United States, 2003-2004 1/ -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Total Cheese : Jan : 714,838 735,851 2.9 714,838 735,851 2.9 Feb : 648,644 704,288 8.6 1,363,482 1,440,139 5.6 Mar : 730,287 779,599 6.8 2,093,769 2,219,738 6.0 Apr : 718,834 756,778 5.3 2,812,603 2,976,516 5.8 May : 737,027 748,351 1.5 3,549,630 3,724,867 4.9 Jun : 712,309 717,286 0.7 4,261,939 4,442,153 4.2 Jul : 718,258 707,884 -1.4 4,980,197 5,150,037 3.4 Aug : 700,132 714,001 2.0 5,680,329 5,864,038 3.2 Sep : 708,708 717,813 1.3 6,389,037 6,581,851 3.0 Oct : 740,016 7,129,053 Nov : 710,036 7,839,089 Dec : 758,887 8,597,976 : American Cheese : Jan : 318,428 321,380 0.9 318,428 321,380 0.9 Feb : 286,295 297,241 3.8 604,723 618,621 2.3 Mar : 317,833 324,194 2.0 922,556 942,815 2.2 Apr : 307,087 322,411 5.0 1,229,643 1,265,226 2.9 May : 319,462 331,908 3.9 1,549,105 1,597,134 3.1 Jun : 305,049 311,376 2.1 1,854,154 1,908,510 2.9 Jul : 306,675 302,784 -1.3 2,160,829 2,211,294 2.3 Aug : 299,117 298,615 -0.2 2,459,946 2,509,909 2.0 Sep : 292,222 293,729 0.5 2,752,168 2,803,638 1.9 Oct : 305,067 3,057,235 Nov : 291,085 3,348,320 Dec : 321,189 3,669,509 : Cheddar Cheese : Jan : 246,690 244,808 -0.8 246,690 244,808 -0.8 Feb : 219,377 223,308 1.8 466,067 468,116 0.4 Mar : 240,590 241,804 0.5 706,657 709,920 0.5 Apr : 231,685 243,367 5.0 938,342 953,287 1.6 May : 239,124 251,316 5.1 1,177,466 1,204,603 2.3 Jun : 229,741 234,465 2.1 1,407,207 1,439,068 2.3 Jul : 229,870 218,284 -5.0 1,637,077 1,657,352 1.2 Aug : 223,183 214,339 -4.0 1,860,260 1,871,691 0.6 Sep : 214,603 212,230 -1.1 2,074,863 2,083,921 0.4 Oct : 220,878 2,295,741 Nov : 212,629 2,508,370 Dec : 240,972 2,749,342 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2003-2004 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Italian Cheese : Jan : 292,100 307,046 5.1 292,100 307,046 5.1 Feb : 265,492 299,501 12.8 557,592 606,547 8.8 Mar : 299,783 333,416 11.2 857,375 939,963 9.6 Apr : 297,684 309,418 3.9 1,155,059 1,249,381 8.2 May : 302,565 302,462 1,457,624 1,551,843 6.5 Jun : 293,040 291,669 -0.5 1,750,664 1,843,512 5.3 Jul : 293,823 288,533 -1.8 2,044,487 2,132,045 4.3 Aug : 288,787 295,023 2.2 2,333,274 2,427,068 4.0 Sep : 287,912 289,994 0.7 2,621,186 2,717,062 3.7 Oct : 297,437 2,918,623 Nov : 289,184 3,207,807 Dec : 314,242 3,522,049 : Mozzarella : Jan : 231,028 244,677 5.9 231,028 244,677 5.9 Feb : 211,519 240,013 13.5 442,547 484,690 9.5 Mar : 237,475 262,896 10.7 680,022 747,586 9.9 Apr : 236,320 249,677 5.7 916,342 997,263 8.8 May : 246,188 244,528 -0.7 1,162,530 1,241,791 6.8 Jun : 236,757 234,903 -0.8 1,399,287 1,476,694 5.5 Jul : 236,511 227,758 -3.7 1,635,798 1,704,452 4.2 Aug : 232,518 230,943 -0.7 1,868,316 1,935,395 3.6 Sep : 225,454 226,258 0.4 2,093,770 2,161,653 3.2 Oct : 232,061 2,325,831 Nov : 230,315 2,556,146 Dec : 249,953 2,806,099 : Other Italian : Jan : 61,072 62,369 2.1 61,072 62,369 2.1 Feb : 53,973 59,488 10.2 115,045 121,857 5.9 Mar : 62,308 70,520 13.2 177,353 192,377 8.5 Apr : 61,364 59,741 -2.6 238,717 252,118 5.6 May : 56,377 57,934 2.8 295,094 310,052 5.1 Jun : 56,283 56,766 0.9 351,377 366,818 4.4 Jul : 57,312 60,775 6.0 408,689 427,593 4.6 Aug : 56,269 64,080 13.9 464,958 491,673 5.7 Sep : 62,458 63,736 2.0 527,416 555,409 5.3 Oct : 65,376 592,792 Nov : 58,869 651,661 Dec : 64,289 715,950 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2003-2004 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Butter : Jan : 141,912 131,859 -7.1 141,912 131,859 -7.1 Feb : 128,086 105,788 -17.4 269,998 237,647 -12.0 Mar : 126,400 96,741 -23.5 396,398 334,388 -15.6 Apr : 122,844 96,521 -21.4 519,242 430,909 -17.0 May : 114,895 106,597 -7.2 634,137 537,506 -15.2 Jun : 84,169 96,975 15.2 718,306 634,481 -11.7 Jul : 80,050 91,229 14.0 798,356 725,710 -9.1 Aug : 70,916 88,618 25.0 869,272 814,328 -6.3 Sep : 73,267 92,200 25.8 942,539 906,528 -3.8 Oct : 96,784 1,039,323 Nov : 88,436 1,127,759 Dec : 114,599 1,242,358 : Nonfat Dry Milk, : Human : Jan : 141,299 120,490 -14.7 141,299 120,490 -14.7 Feb : 137,213 115,772 -15.6 278,512 236,262 -15.2 Mar : 155,430 118,018 -24.1 433,942 354,280 -18.4 Apr : 159,997 134,057 -16.2 593,939 488,337 -17.8 May : 163,883 151,108 -7.8 757,822 639,445 -15.6 Jun : 139,992 143,830 2.7 897,814 783,275 -12.8 Jul : 127,915 134,036 4.8 1,025,729 917,311 -10.6 Aug : 107,060 113,754 6.3 1,132,789 1,031,065 -9.0 Sep : 96,774 94,557 -2.3 1,229,563 1,125,622 -8.5 Oct : 106,887 1,336,450 Nov : 110,865 1,447,315 Dec : 141,726 1,589,041 : Total Dry Whey 2/: Jan : 95,268 87,073 -8.6 95,268 87,073 -8.6 Feb : 86,466 83,904 -3.0 181,734 170,977 -5.9 Mar : 98,511 93,745 -4.8 280,245 264,722 -5.5 Apr : 92,801 91,978 -0.9 373,046 356,700 -4.4 May : 97,256 90,491 -7.0 470,302 447,191 -4.9 Jun : 92,410 86,879 -6.0 562,712 534,070 -5.1 Jul : 93,709 83,851 -10.5 656,421 617,921 -5.9 Aug : 87,643 86,919 -0.8 744,064 704,840 -5.3 Sep : 84,812 79,997 -5.7 828,876 784,837 -5.3 Oct : 86,176 915,052 Nov : 82,343 997,395 Dec : 88,948 1,086,343 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2003-2004 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : 1,000 Pounds Percent -- 1,000 Pounds -- Percent Cream Cottage : Cheese : Jan : 32,071 31,897 -0.5 32,071 31,897 -0.5 Feb : 29,246 30,642 4.8 61,317 62,539 2.0 Mar : 31,570 34,940 10.7 92,887 97,479 4.9 Apr : 33,847 31,360 -7.3 126,734 128,839 1.7 May : 32,722 30,688 -6.2 159,456 159,527 Jun : 33,694 31,682 -6.0 193,150 191,209 -1.0 Jul : 34,767 32,708 -5.9 227,917 223,917 -1.8 Aug : 34,175 33,308 -2.5 262,092 257,225 -1.9 Sep : 33,043 32,340 -2.1 295,135 289,565 -1.9 Oct : 32,276 327,411 Nov : 28,723 356,134 Dec : 29,042 385,176 : Lowfat Cottage : Cheese : Jan : 31,263 31,839 1.8 31,263 31,839 1.8 Feb : 29,543 30,591 3.5 60,806 62,430 2.7 Mar : 32,003 35,649 11.4 92,809 98,079 5.7 Apr : 32,910 32,172 -2.2 125,719 130,251 3.6 May : 32,039 34,300 7.1 157,758 164,551 4.3 Jun : 30,301 34,139 12.7 188,059 198,690 5.7 Jul : 32,910 32,558 -1.1 220,969 231,248 4.7 Aug : 33,182 33,948 2.3 254,151 265,196 4.3 Sep : 33,974 32,912 -3.1 288,125 298,108 3.5 Oct : 33,398 321,523 Nov : 29,728 351,251 Dec : 28,782 380,033 : 1,000 Gallons Percent 1,000 Gallons Percent : Ice Cream, Hard : Jan : 69,795 59,132 -15.3 69,795 59,132 -15.3 Feb : 70,821 65,823 -7.1 140,616 124,955 -11.1 Mar : 75,716 78,711 4.0 216,332 203,666 -5.9 Apr : 84,367 77,391 -8.3 300,699 281,057 -6.5 May : 80,900 75,073 -7.2 381,599 356,130 -6.7 Jun : 84,698 85,760 1.3 466,297 441,890 -5.2 Jul : 84,507 78,759 -6.8 550,804 520,649 -5.5 Aug : 77,382 73,422 -5.1 628,186 594,071 -5.4 Sep : 73,398 70,680 -3.7 701,584 664,751 -5.2 Oct : 69,761 771,345 Nov : 59,530 830,875 Dec : 56,091 886,966 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2003-2004 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Ice Cream, Lowfat : Jan : 23,544 25,947 10.2 23,544 25,947 10.2 Feb : 24,272 26,832 10.5 47,816 52,779 10.4 Mar : 29,618 36,689 23.9 77,434 89,468 15.5 Apr : 32,249 38,960 20.8 109,683 128,428 17.1 May : 34,534 38,859 12.5 144,217 167,287 16.0 Jun : 36,902 43,613 18.2 181,119 210,900 16.4 Jul : 38,783 42,117 8.6 219,902 253,017 15.1 Aug : 33,504 38,783 15.8 253,406 291,800 15.2 Sep : 28,364 35,216 24.2 281,770 327,016 16.1 Oct : 27,413 309,183 Nov : 21,285 330,468 Dec : 22,466 352,934 : Ice Cream, NF, Hard : Jan : 1,440 1,430 -0.7 1,440 1,430 -0.7 Feb : 1,382 1,482 7.2 2,822 2,912 3.2 Mar : 1,593 1,693 6.3 4,415 4,605 4.3 Apr : 1,830 1,972 7.8 6,245 6,577 5.3 May : 1,839 1,795 -2.4 8,084 8,372 3.6 Jun : 1,865 1,928 3.4 9,949 10,300 3.5 Jul : 1,858 1,792 -3.6 11,807 12,092 2.4 Aug : 1,478 1,645 11.3 13,285 13,737 3.4 Sep : 1,564 1,504 -3.8 14,849 15,241 2.6 Oct : 1,681 16,530 Nov : 1,344 17,874 Dec : 1,097 18,971 : Sherbet, Hard : Jan : 3,986 3,766 -5.5 3,986 3,766 -5.5 Feb : 4,311 3,973 -7.8 8,297 7,739 -6.7 Mar : 4,683 5,609 19.8 12,980 13,348 2.8 Apr : 5,011 5,171 3.2 17,991 18,519 2.9 May : 5,058 4,944 -2.3 23,049 23,463 1.8 Jun : 5,582 5,805 4.0 28,631 29,268 2.2 Jul : 5,053 4,693 -7.1 33,684 33,961 0.8 Aug : 4,552 4,632 1.8 38,236 38,593 0.9 Sep : 4,255 4,235 -0.5 42,491 42,828 0.8 Oct : 3,697 46,188 Nov : 3,169 49,357 Dec : 3,209 52,566 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2003-2004 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2003 : 2004 : From : 2003 : 2004 : From : : : 2003 : : : 2003 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Frozen Yogurt : Jan : 5,271 4,403 -16.5 5,271 4,403 -16.5 Feb : 5,731 4,973 -13.2 11,002 9,376 -14.8 Mar : 5,803 6,246 7.6 16,805 15,622 -7.0 Apr : 7,025 6,016 -14.4 23,830 21,638 -9.2 May : 6,558 6,282 -4.2 30,388 27,920 -8.1 Jun : 6,211 6,419 3.3 36,599 34,339 -6.2 Jul : 6,057 5,811 -4.1 42,656 40,150 -5.9 Aug : 5,953 6,023 1.2 48,609 46,173 -5.0 Sep : 5,818 5,418 -6.9 54,427 51,591 -5.2 Oct : 5,282 59,709 Nov : 4,399 64,108 Dec : 3,916 68,024 -------------------------------------------------------------------------------- 1/ August 2004 data revised. 2/ Excludes all modified dry whey products. Total Cheese, Excluding Cottage Cheese: Production by State and United States, September 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Sep : Aug 1/ : Sep :--------------------- State : 2003 : 2004 : 2004 : Sep : Aug : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 151,800 156,351 160,517 5.7 2.7 IL : 7,925 7,131 7,215 -9.0 1.2 IA : 12,177 11,731 12,515 2.8 6.7 MA : 70 64 74 5.7 15.6 MN : 47,114 48,452 46,957 -0.3 -3.1 MO : 9,508 9,271 10,353 8.9 11.7 NY : 62,388 57,929 55,934 -10.3 -3.4 OH : 12,782 14,927 15,140 18.4 1.4 PA : 28,434 30,556 29,970 5.4 -1.9 SD : 11,595 12,377 12,269 5.8 -0.9 UT : 6,262 4,956 5,036 -19.6 1.6 WI : 191,880 195,130 194,307 1.3 -0.4 : Oth Sts 2/ : 166,773 165,126 167,526 0.5 1.5 : US : 708,708 714,001 717,813 1.3 0.5 : N Atlantic : 106,291 104,620 101,510 -4.5 -3.0 S Atlantic : 3,332 3,315 3,302 -0.9 -0.4 E N Central : 222,626 227,290 226,308 1.7 -0.4 W N Central : 82,366 84,817 84,945 3.1 0.2 S Central : 6,963 6,310 7,618 9.4 20.7 West : 287,130 287,649 294,130 2.4 2.3 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. American Cheese: Production by State and United States, September 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Sep : Aug 1/ : Sep :--------------------- State : 2003 : 2004 : 2004 : Sep : Aug : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 63,229 65,640 66,172 4.7 0.8 ID : 41,154 45,856 45,391 10.3 -1.0 IA : 9,833 9,111 9,975 1.4 9.5 MN : 44,552 45,891 44,287 -0.6 -3.5 NY : 4,551 4,950 4,682 2.9 -5.4 OH : 2,337 2,369 2,174 -7.0 -8.2 OR : 8,175 8,724 9,329 14.1 6.9 SD : 6,454 6,431 6,504 0.8 1.1 WI : 66,062 70,678 65,800 -0.4 -6.9 : Oth Sts 2/ : 45,875 38,965 39,415 -14.1 1.2 : US : 292,222 298,615 293,729 0.5 -1.6 : Atlantic : 9,661 11,179 10,105 4.6 -9.6 E N Central : 69,212 74,108 68,925 -0.4 -7.0 W N Central : 61,235 61,831 61,142 -0.2 -1.1 S Central : 4,158 3,159 4,741 14.0 50.1 West : 147,956 148,338 148,816 0.6 0.3 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Cheddar Cheese: Production by State and United States, September 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Sep : Aug 1/ : Sep :--------------------- State : 2003 : 2004 : 2004 : Sep : Aug : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- --- Percent --- : CA : 40,390 40,433 41,814 3.5 3.4 ID : 19,957 20,138 19,906 -0.3 -1.2 MN : 40,416 41,176 39,522 -2.2 -4.0 NY : 4,453 4,840 4,545 2.1 -6.1 SD : 3,834 4,679 5,058 31.9 8.1 WI : 49,496 53,634 50,200 1.4 -6.4 : Oth Sts 2/ : 56,057 49,439 51,185 -8.7 3.5 : US : 214,603 214,339 212,230 -1.1 -1.0 : Atlantic : 9,212 10,776 9,287 0.8 -13.8 E N Cen : 51,551 55,620 51,986 0.8 -6.5 W N Cen : 51,289 52,320 51,955 1.3 -0.7 S Cen : 4,157 3,158 4,740 14.0 50.1 West : 98,394 92,465 94,262 -4.2 1.9 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Mozzarella Cheese: Production by State and United States, September 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Sep : Aug 1/ : Sep :--------------------- State : 2003 : 2004 : 2004 : Sep : Aug : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 67,118 68,775 71,308 6.2 3.7 NY : 15,937 14,169 11,652 -26.9 -17.8 PA : 13,244 15,668 13,697 3.4 -12.6 WI : 66,786 67,396 66,400 -0.6 -1.5 : Oth Sts 2/ : 62,369 64,935 63,201 1.3 -2.7 : US : 225,454 230,943 226,258 0.4 -2.0 : Atlantic 3/ : 36,956 37,987 32,856 -11.1 -13.5 E N Central : 76,104 76,795 75,406 -0.9 -1.8 West : 105,728 108,920 110,872 4.9 1.8 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. 3/ Region totals may not add to U.S. when compiled regions could not be disclosed. Butter: Production by State and United States, September 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Sep : Aug 1/ : Sep :--------------------- State : 2003 : 2004 : 2004 : Sep : Aug : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 25,141 31,754 33,999 35.2 7.1 NY : 2,263 1,171 1,153 -49.0 -1.5 PA : 2,005 2,936 2,237 11.6 -23.8 WI : 17,294 26,026 26,600 53.8 2.2 : Oth Sts 2/ : 26,564 26,731 28,211 6.2 5.5 : US : 73,267 88,618 92,200 25.8 4.0 : N Atlantic 3/ : 6,734 6,503 6,023 -10.6 -7.4 E N Central : 18,887 27,066 27,986 48.2 3.4 W N Central : 4,827 6,282 5,515 14.3 -12.2 West : 37,797 43,857 45,470 20.3 3.7 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. 3/ Region totals may not add to U.S. when compiled regions could not be disclosed. Nonfat Dry Milk, Human: Production by State and United States, September 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Sep : Aug 1/ : Sep :--------------------- State : 2003 : 2004 : 2004 : Sep : Aug : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 50,939 64,181 59,929 17.6 -6.6 : Oth Sts 2/ : 45,835 49,573 34,628 -24.5 -30.1 : US : 96,774 113,754 94,557 -2.3 -16.9 : Atlantic : 2,583 12,737 5,413 109.6 -57.5 E N Central : 2,563 3,363 1,195 -53.4 -64.5 W N Central : 2,519 5,179 2,392 -5.0 -53.8 S Central : 4,038 3,965 3,171 -21.5 -20.0 West : 85,071 88,510 82,386 -3.2 -6.9 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Dry Whey, Human: Production by State and United States, September 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Sep : Aug 1/ : Sep :--------------------- State : 2003 : 2004 : 2004 : Sep : Aug : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 10,398 11,527 10,491 0.9 -9.0 MN : 8,184 4,222 4,141 -49.4 -1.9 NY : 10,112 9,841 8,736 -13.6 -11.2 PA : 6,672 7,716 6,509 -2.4 -15.6 UT : 1,669 1,898 1,572 -5.8 -17.2 WI : 24,366 25,248 24,000 -1.5 -4.9 : Oth Sts 2/ : 16,451 19,886 18,298 11.2 -8.0 : US : 77,852 80,338 73,747 -5.3 -8.2 : Atlantic : 16,784 17,557 15,245 -9.2 -13.2 Central : 38,822 37,592 35,142 -9.5 -6.5 West : 22,246 25,189 23,360 5.0 -7.3 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Ice Cream, Hard: Production by State and United States, September 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Sep : Aug 1/ : Sep :--------------------- State : 2003 : 2004 : 2004 : Sep : Aug : : : : 2003 : 2004 -------------------------------------------------------------------------------- : ---------- 1,000 Gallons --------- ---- Percent --- : CA : 10,786 10,835 10,919 1.2 0.8 FL : 1,955 1,700 1,600 -18.2 -5.9 IL : 2,489 3,171 2,895 16.3 -8.7 IN : 7,331 6,840 8,205 11.9 20.0 MD : 1,599 1,599 1,599 MA : 5,159 3,941 4,383 -15.0 11.2 MI : 1,550 1,500 1,400 -9.7 -6.7 MN : 3,986 3,405 3,707 -7.0 8.9 MO : 1,825 1,847 1,443 -20.9 -21.9 NY : 2,612 2,400 2,641 1.1 10.0 NC : 1,696 1,145 1,073 -36.7 -6.3 OH : 2,412 2,295 2,050 -15.0 -10.7 OR : 1,210 1,450 1,124 -7.1 -22.5 PA : 3,589 4,463 3,514 -2.1 -21.3 TN : 1,594 1,466 1,256 -21.2 -14.3 TX : 4,300 3,487 3,564 -17.1 2.2 UT : 1,726 2,412 1,822 5.6 -24.5 : Oth Sts 2/ : 17,579 19,466 17,485 -0.5 -10.2 : US : 73,398 73,422 70,680 -3.7 -3.7 : N Atlantic : 13,605 13,135 12,764 -6.2 -2.8 S Atlantic : 6,628 5,585 5,606 -15.4 0.4 E N Central : 14,595 14,650 15,248 4.5 4.1 W N Central : 11,678 12,297 11,106 -4.9 -9.7 S Central : 9,616 9,065 8,524 -11.4 -6.0 West : 17,276 18,690 17,432 0.9 -6.7 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Canned Milk and Dry Milk Products: Manufacturers' Shipments, Stocks, and Selling Prices, September, 2003-2004 -------------------------------------------------------------------------------- : : : : Change From : Sep : Aug : Sep :--------------- Product : 2003 : 2004 1/ : 2004 : Sep : Aug : : : : 2003 : 2004 -------------------------------------------------------------------------------- : Manufacturers' Shipments 2/ : ------- 1,000 Pounds ------ -- Percent -- : Nonfat Dry Milk, Human : 103,694 107,489 103,912 0.2 -3.3 : Manufacturers' Stocks End-of-Month 3/ : ------ 1,000 Pounds ------ -- Percent -- Canned Evaporated and : Condensed Whole Milk : 76,770 87,045 80,371 4.7 -7.7 Nonfat Dry Milk, Human : 63,410 148,759 125,903 98.6 -15.4 Dry Buttermilk, Total : 1,956 5,447 5,825 197.8 6.9 -------------------------------------------------------------------------------- 1/ Revised. 2/ For dry products, shipments of bulk goods only. 3/ Stocks held by manufacturers at all points and in transit. Procedures and Reliability: Estimates included in this report are based on data provided each month by manufacturers of these products. In 32 States, the State Departments of Agriculture assist in collection of data, which eliminates duplicate reporting and reduces respondent burden. Data are collected by mail, personal and telephone interviews following the close of each month. There were 1,126 manufacturers that made one or more products in 2003. Each month, reports are generally received from all dairy plants in States with small numbers of plants. In States with large numbers of plants, survey procedures are designed to obtain monthly reports from all large plants and from a sample of small plants. Monthly estimates are based upon returns from about 70 percent of the plants which account for 70 to 90 percent of the total production of major dairy products. Revision Policy: Monthly estimates are subject to revision the month following the preliminary estimates. Annual estimates are published in the "Dairy Products" report published each April which includes any revisions made to current and previous year. An attempt is made to get information from all plants for preparing these estimates ACCESS TO REPORTS!! For your convenience, there are several ways to obtain NASS reports, data products, and services: INTERNET ACCESS All NASS reports are available free of charge on the worldwide Internet. For access, connect to the Internet and go to the NASS Home Page at: www.usda.gov/nass/. Select "Today's Reports" or Publications and then Reports Calendar or Publications and then Search, by Title or Subject. E-MAIL SUBSCRIPTION All NASS reports are available by subscription free of charge direct to your e-mail address. Starting with the NASS Home Page at www.usda.gov/nass/, click on Publications, then click on the Subscribe by E-mail button which takes you to the page describing e-mail delivery of reports. 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