Da 2-6 (3-05) Dairy Products National Agricultural Statistics Service USDA Washington, D.C. Released March 4, 2005, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, U.S. Department of Agriculture. For information on Dairy Products call Bill Weaver at (202) 720-3570, office hours 7:30 a.m. to 4:00 p.m. ET. January 2005 Highlights Total cheese output (excluding cottage cheese) was 754 million pounds, 2.4 percent above January 2004 but 2.4 percent below December 2004. American type cheese production totaled 322 million pounds, 0.1 percent above January 2004 but 0.6 percent below December 2004. Butter production was 126 million pounds in January, 4.6 percent below January 2004 but 9.8 percent above December 2004. Frozen dessert: (comparisons with January 2004) Ice cream, Regular (hard) --- 60.4 million gallons, up 2.1 percent. Ice cream, Lowfat (total) --- 26.8 million gallons, up 3.2 percent. Ice cream, Nonfat (hard) --- 1.19 million gallons, down 16.6 percent. Sherbet (hard) --- 4.19 million gallons, up 11.4 percent. Frozen Yogurt (total) --- 4.36 million gallons, down 1.0 percent. Nonfat dry milk for human food: (compared with January 2004) --- 93.8 million pounds, down 22.2 percent. Dry whey products: (comparisons with January 2004) Dry whey, human --- 79.9 million pounds, up slightly. Dry whey, animal --- 6.29 million pounds, down 13.8 percent. Dry whey, total --- 86.2 million pounds, down 1.0 percent. U. S. Geographic Regions Dairy Products State totals are not published when fewer than 3 firms have reported or one firm comprises more than 60 percent of the State total. If we are not able to publish a region for confidentiality reasons, it will be combined with other regions when possible. For example, if North Atlantic can not be published, then it will be combined with South Atlantic to publish Atlantic. The West North Central and East North Central will be combined, if necessary, to form North Central. In the event that neither could be published, they may be combined with South Central to publish Central. Some tables will have only limited regions shown, therefore the regions may not add to the United States total. Contents Page Dairy Products: Production by Product, United States, January, 2004-2005. . . . . . . . . . . . 1 Whey and Modified Whey Products: Production, Stocks, and Prices, United States, January, 2004-20052 Dairy Products: Production by Product and Month, United States, 2004-2005. . . . . . . . . . . . 3 Select Commodities by State and United States, January, 2004-200510 Canned Milk and Dry Milk Products: Manufacturer's Shipments, Stocks, and Selling Prices, January, 2004-2005 . . . . . . .15 Procedures and Reliability . . .16 Dairy Products: Production by Product, United States, January, 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec : Jan :----------------- Product : 2004 : 2004 1/ : 2005 : Jan : Dec : : : : 2004 : 2004 -------------------------------------------------------------------------------- : -------- 1,000 Pounds ------- --- Percent -- : Butter : 131,859 114,613 125,827 -4.6 9.8 Cheese : American Types 2/ : 321,380 323,415 321,552 0.1 -0.6 Cheddar : 244,808 236,551 237,354 -3.0 0.3 Swiss : 22,997 24,444 23,404 1.8 -4.3 Brick and Muenster : 6,812 6,990 5,648 -17.1 -19.2 Cream and Neufchatel : 48,209 55,972 48,738 1.1 -12.9 Hispanic : 10,333 11,662 12,705 23.0 8.9 Mozzarella : 244,677 257,766 250,545 2.4 -2.8 Other Italian Types : 62,369 63,612 66,457 6.6 4.5 Total Italian Types : 307,046 321,378 317,002 3.2 -1.4 All Other Types : 19,074 28,386 24,830 30.2 -12.5 : Total : 735,851 772,247 753,879 2.4 -2.4 : Cottage Cheese, Curd 3/ : 38,294 34,271 35,602 -7.0 3.9 Cottage Cheese, Cream 4/ : 31,897 29,385 29,469 -7.6 0.3 Cottage Cheese, Lowfat 5/ : 31,839 28,835 29,562 -7.2 2.5 Canned Evaporated and : Condensed Whole Milk : 37,749 47,647 41,896 11.0 -12.1 Dry Whole Milk : 4,238 2,445 4,114 -2.9 68.3 Nonfat Dry Milk, Human : 120,490 93,201 93,775 -22.2 0.6 Dry Skim Milk, Animal : 442 352 383 -13.3 8.8 Dry Buttermilk : 5,918 6,150 6,872 16.1 11.7 Sour Cream : 76,004 91,511 78,820 3.7 -13.9 Yogurt, Plain & Flavored : 214,984 206,142 223,607 4.0 8.5 : : : ------- 1,000 Gallons ------ --- Percent -- : Frozen Products : Ice Cream, Hard : 59,132 55,182 60,394 2.1 9.4 Ice Cream, Lowfat, Hard : 7,487 8,270 7,686 2.7 -7.1 Ice Cream, Lowfat, Soft : 18,460 18,718 19,089 3.4 2.0 Ice Cream, Lowfat, Total : 25,947 26,988 26,775 3.2 -0.8 Ice Cream, Nonfat, Hard : 1,430 1,298 1,192 -16.6 -8.2 Sherbet, Hard : 3,766 2,875 4,194 11.4 45.9 Water and Juice Ices : 4,675 3,106 5,156 10.3 66.0 Frozen Yogurt, Total : 4,403 4,145 4,357 -1.0 5.1 Regular & Lowfat, Hard : 1,518 1,144 1,338 -11.9 17.0 Nonfat, Hard : 813 771 623 -23.4 -19.2 Other Frozen Dairy : Products : 594 547 776 30.6 41.9 : Mix for Frozen Products : Ice Cream Mix : 34,788 30,795 34,225 -1.6 11.1 Ice Cream, Lowfat, Mix : 14,370 14,928 14,830 3.2 -0.7 Ice Cream, Nonfat, Mix : 930 790 870 -6.5 10.1 Sherbet Mix : 2,599 1,986 2,706 4.1 36.3 Yogurt Mix : 2,590 2,438 2,563 -1.0 5.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ Includes Cheddar, Colby, Monterey, and Jack. 3/ Mostly used for processing into cream or lowfat cottage cheese. 4/ Fat content 4 percent or more. 5/ Fat content less than 4 percent. Whey and Modified Whey Products: Production, Stocks, And Prices, United States, January, 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec : Jan :--------------- Product : 2004 : 2004 1/ : 2005 : Jan : Dec : : : : 2004 : 2004 -------------------------------------------------------------------------------- : Production : ------ 1,000 Pounds ------ -- Percent -- Condensed Whey, Solids Content 2/ : Sweet-Type, Human : 8,584 6,973 6,319 -26.4 -9.4 Dry Whey Products : Dry Whey, Human : 79,780 80,164 79,934 0.2 -0.3 Dry Whey, Animal : 7,293 7,496 6,286 -13.8 -16.1 Dry Whey, Total : 87,073 87,660 86,220 -1.0 -1.6 Reduced Lactose and Minerals : Human Food : 3,356 3,190 4,324 28.8 35.5 Animal Feed : 3,627 4,256 4,012 10.6 -5.7 Lactose, Human and Animal : 56,164 59,352 55,854 -0.6 -5.9 Whey : Protein Concentrate, Human3/ : 27,302 27,322 24,385 -10.7 -10.7 Protein Concentrate, Animal3/ : 3,335 5,202 4,475 34.2 -14.0 : Manufacturers' Stocks End-of-Month 4/ : ------ 1,000 Pounds ------ -- Percent -- Dry Whey Products : Dry Whey, Human : 41,418 39,926 37,141 -10.3 -7.0 Dry Whey, Animal : 6,869 4,873 3,627 -47.2 -25.6 Reduced Lactose and Minerals : Human and Animal 5/ : 6,942 5,181 4,751 -31.6 -8.3 Lactose, Human and Animal : 49,862 74,557 73,296 47.0 -1.7 Whey Protein Concentrate, Human3/ : 25,059 27,381 24,543 -2.1 -10.4 Whey Protein Concentrate, Animal3/: 3,238 2,982 2,652 -18.1 -11.1 : Manufacturers' Selling Price 6/ : ---- Cents per Pound --- Cents Change : Dry Whey, Animal : 17.4 21.9 22.5 5.1 0.6 -------------------------------------------------------------------------------- 1/ Revised. 2/ Final marketable product only. Does not include quantity used or Shipped to another plant for further processing into dry whey or modified Whey products. Does not include sweet-type, animal whey. 3/ Whey Protein Concentrate, 25.0 to 89.9 percent. 4/ Stocks held by manufacturers at all points and in transit. 5/ Reduced lactose and minerals stocks combined to avoid disclosure of Individual operations. 6/ Prices for bulk goods, f.o.b. plant. Average monthly prices reported by Firms. Dairy Products: Production by Product and Month, United States, 2004-2005 1/ -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- And : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds -- Percent Total Cheese : Jan : 735,851 753,879 2.4 735,851 753,879 2.4 Feb : 704,288 1,440,139 Mar : 779,599 2,219,738 Apr : 756,778 2,976,516 May : 748,351 3,724,867 Jun : 717,286 4,442,153 Jul : 707,884 5,150,037 Aug : 714,001 5,864,038 Sep : 716,075 6,580,113 Oct : 748,059 7,328,172 Nov : 748,171 8,076,343 Dec : 772,247 8,848,590 : American Cheese : Jan : 321,380 321,552 0.1 321,380 321,552 0.1 Feb : 297,241 618,621 Mar : 324,194 942,815 Apr : 322,411 1,265,226 May : 331,908 1,597,134 Jun : 311,376 1,908,510 Jul : 302,784 2,211,294 Aug : 298,615 2,509,909 Sep : 295,228 2,805,137 Oct : 310,384 3,115,521 Nov : 301,443 3,416,964 Dec : 323,415 3,740,379 : Cheddar Cheese : Jan : 244,808 237,354 -3.0 244,808 237,354 -3.0 Feb : 223,308 468,116 Mar : 241,804 709,920 Apr : 243,367 953,287 May : 251,316 1,204,603 Jun : 234,465 1,439,068 Jul : 218,284 1,657,352 Aug : 214,339 1,871,691 Sep : 213,917 2,085,608 Oct : 221,976 2,307,584 Nov : 221,034 2,528,618 Dec : 236,551 2,765,169 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- And : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds -- Percent Italian Cheese : Jan : 307,046 317,002 3.2 307,046 317,002 3.2 Feb : 299,501 606,547 Mar : 333,416 939,963 Apr : 309,418 1,249,381 May : 302,462 1,551,843 Jun : 291,669 1,843,512 Jul : 288,533 2,132,045 Aug : 295,023 2,427,068 Sep : 289,042 2,716,110 Oct : 301,111 3,017,221 Nov : 313,576 3,330,797 Dec : 321,378 3,652,175 : Mozzarella : Jan : 244,677 250,545 2.4 244,677 250,545 2.4 Feb : 240,013 484,690 Mar : 262,896 747,586 Apr : 249,677 997,263 May : 244,528 1,241,791 Jun : 234,903 1,476,694 Jul : 227,758 1,704,452 Aug : 230,943 1,935,395 Sep : 224,988 2,160,383 Oct : 236,004 2,396,387 Nov : 249,432 2,645,819 Dec : 257,766 2,903,585 : Other Italian : Jan : 62,369 66,457 6.6 62,369 66,457 6.6 Feb : 59,488 121,857 Mar : 70,520 192,377 Apr : 59,741 252,118 May : 57,934 310,052 Jun : 56,766 366,818 Jul : 60,775 427,593 Aug : 64,080 491,673 Sep : 64,054 555,727 Oct : 65,107 620,834 Nov : 64,144 684,978 Dec : 63,612 748,590 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- And : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds -- Percent Butter : Jan : 131,859 125,827 -4.6 131,859 125,827 -4.6 Feb : 105,788 237,647 Mar : 96,741 334,388 Apr : 96,521 430,909 May : 106,597 537,506 Jun : 96,975 634,481 Jul : 91,229 725,710 Aug : 88,618 814,328 Sep : 92,128 906,456 Oct : 101,549 1,008,005 Nov : 97,489 1,105,494 Dec : 114,613 1,220,107 : Nonfat Dry Milk, : Human : Jan : 120,490 93,775 -22.2 120,490 93,775 -22.2 Feb : 115,772 236,262 Mar : 118,018 354,280 Apr : 134,057 488,337 May : 151,108 639,445 Jun : 143,830 783,275 Jul : 134,036 917,311 Aug : 113,754 1,031,065 Sep : 93,936 1,125,001 Oct : 94,769 1,219,770 Nov : 83,788 1,303,558 Dec : 93,201 1,396,759 : Total Dry Whey 2/: Jan : 87,073 86,220 -1.0 87,073 86,220 -1.0 Feb : 83,904 170,977 Mar : 93,745 264,722 Apr : 91,978 356,700 May : 90,491 447,191 Jun : 86,879 534,070 Jul : 83,851 617,921 Aug : 86,919 704,840 Sep : 80,057 784,897 Oct : 80,577 865,474 Nov : 83,645 949,119 Dec : 87,660 1,036,779 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- And : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : 1,000 Pounds Percent -- 1,000 Pounds -- Percent Cream Cottage : Cheese : Jan : 31,897 29,469 -7.6 31,897 29,469 -7.6 Feb : 30,642 62,539 Mar : 34,940 97,479 Apr : 31,360 128,839 May : 30,688 159,527 Jun : 31,682 191,209 Jul : 32,708 223,917 Aug : 33,308 257,225 Sep : 32,348 289,573 Oct : 31,406 320,979 Nov : 29,439 350,418 Dec : 29,385 379,803 : Lowfat Cottage : Cheese : Jan : 31,839 29,562 -7.2 31,839 29,562 -7.2 Feb : 30,591 62,430 Mar : 35,649 98,079 Apr : 32,172 130,251 May : 34,300 164,551 Jun : 34,139 198,690 Jul : 32,558 231,248 Aug : 33,948 265,196 Sep : 33,765 298,961 Oct : 31,472 330,433 Nov : 28,806 359,239 Dec : 28,835 388,074 : 1,000 Gallons Percent 1,000 Gallons Percent : Ice Cream, Hard : Jan : 59,132 60,394 2.1 59,132 60,394 2.1 Feb : 65,823 124,955 Mar : 78,711 203,666 Apr : 77,391 281,057 May : 75,073 356,130 Jun : 85,760 441,890 Jul : 78,759 520,649 Aug : 73,422 594,071 Sep : 70,675 664,746 Oct : 68,468 733,214 Nov : 59,175 792,389 Dec : 55,182 847,571 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- And : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Ice Cream, Lowfat : Jan : 25,947 26,775 3.2 25,947 26,775 3.2 Feb : 26,832 52,779 Mar : 36,689 89,468 Apr : 38,960 128,428 May : 38,859 167,287 Jun : 43,613 210,900 Jul : 42,117 253,017 Aug : 38,783 291,800 Sep : 33,621 325,421 Oct : 30,233 355,654 Nov : 26,655 382,309 Dec : 26,988 409,297 : Ice Cream, NF, Hard : Jan : 1,430 1,192 -16.6 1,430 1,192 -16.6 Feb : 1,482 2,912 Mar : 1,693 4,605 Apr : 1,972 6,577 May : 1,795 8,372 Jun : 1,928 10,300 Jul : 1,792 12,092 Aug : 1,645 13,737 Sep : 1,505 15,242 Oct : 1,655 16,897 Nov : 1,115 18,012 Dec : 1,298 19,310 : Sherbet, Hard : Jan : 3,766 4,194 11.4 3,766 4,194 11.4 Feb : 3,973 7,739 Mar : 5,609 13,348 Apr : 5,171 18,519 May : 4,944 23,463 Jun : 5,805 29,268 Jul : 4,693 33,961 Aug : 4,632 38,593 Sep : 4,235 42,828 Oct : 3,582 46,410 Nov : 3,429 49,839 Dec : 2,875 52,714 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- And : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Sour Cream : Jan : 76,004 78,820 3.7 76,004 78,820 3.7 Feb : 72,813 72,813 Mar : 84,322 84,322 Apr : 76,004 76,004 May : 76,013 76,013 Jun : 80,348 80,348 Jul : 75,003 75,003 Aug : 82,175 82,175 Sep : 77,055 77,055 Oct : 84,679 84,679 Nov : 99,206 99,206 Dec : 91,511 91,511 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- And : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Yogurt : Jan : 214,984 223,607 4.0 214,984 223,607 4.0 Feb : 209,761 209,761 Mar : 232,509 232,509 Apr : 214,804 214,804 May : 220,733 220,733 Jun : 228,504 228,504 Jul : 207,168 207,168 Aug : 227,608 227,608 Sep : 237,145 237,145 Oct : 209,084 209,084 Nov : 189,753 189,753 Dec : 206,142 206,142 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- And : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Frozen Yogurt : Jan : 4,403 4,357 -1.0 4,403 4,357 -1.0 Feb : 4,973 9,376 Mar : 6,246 15,622 Apr : 6,016 21,638 May : 6,282 27,920 Jun : 6,419 34,339 Jul : 5,811 40,150 Aug : 6,023 46,173 Sep : 5,416 51,589 Oct : 4,813 56,402 Nov : 4,515 60,917 Dec : 4,145 65,062 -------------------------------------------------------------------------------- 1/ December 2004 data revised. 2/ Excludes all modified dry whey products. Total Cheese, Excluding Cottage Cheese: Production by State and United States, January 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2004 : 2004 : 2005 : Jan : Dec : : : : 2004 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- --- Percent --- : CA : 167,708 184,485 179,708 7.2 -2.6 IL : 7,060 7,748 7,612 7.8 -1.8 IA : 13,145 14,010 13,323 1.4 -4.9 MA : 61 97 69 13.1 -28.9 MN : 52,694 52,975 51,998 -1.3 -1.8 MO : 6,225 6,597 5,718 -8.1 -13.3 NY : 58,162 58,699 52,555 -9.6 -10.5 OH : 15,706 16,041 16,360 4.2 2.0 PA : 30,795 32,340 31,077 0.9 -3.9 SD : 11,191 14,781 14,187 26.8 -4.0 UT : 4,641 6,017 4,443 -4.3 -26.2 WI : 192,457 197,107 195,573 1.6 -0.8 : Oth Sts 2/ : 176,006 181,350 181,256 3.0 -0.1 : US : 735,851 772,247 753,879 2.4 -2.4 : N Atlantic : 104,740 106,119 100,131 -4.4 -5.6 S Atlantic : 3,643 2,479 3,583 -1.6 44.5 E N Central : 227,232 235,010 233,750 2.9 -0.5 W N Central : 87,085 92,060 89,054 2.3 -3.3 S Central : 7,448 7,291 7,302 -2.0 0.2 West : 305,703 329,288 320,059 4.7 -2.8 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant Operations could be disclosed. Percent change shown only when comparable States are included in the calculation. American Cheese: Production by State and United States, January 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2004 : 2004 : 2005 : Jan : Dec : : : : 2004 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 70,654 73,938 72,968 3.3 -1.3 ID : 43,227 47,608 48,605 12.4 2.1 IA : 10,427 11,108 10,530 1.0 -5.2 MN : 50,561 50,387 48,682 -3.7 -3.4 NY : 8,377 5,693 5,876 -29.9 3.2 OH : 3,051 2,522 2,963 -2.9 17.5 OR : 8,320 9,621 9,722 16.9 1.0 SD : 7,028 7,209 6,665 -5.2 -7.5 WI : 73,200 73,700 74,800 2.2 1.5 : Oth Sts 2/ : 46,535 41,629 40,741 -12.5 -2.1 : US : 321,380 323,415 321,552 0.1 -0.6 : Atlantic : 14,583 11,151 12,220 -16.2 9.6 E N Central : 77,454 77,177 78,874 1.8 2.2 W N Central : 68,452 69,174 66,249 -3.2 -4.2 S Central : 4,319 4,826 4,204 -2.7 -12.9 West : 156,572 161,087 160,005 2.2 -0.7 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant Operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Cheddar Cheese: Production by State and United States, January 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2004 : 2004 : 2005 : Jan : Dec : : : : 2004 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 47,149 46,838 47,382 0.5 1.2 ID : 22,488 20,191 21,600 -3.9 7.0 MN : 45,332 46,281 44,405 -2.0 -4.1 NY : 8,286 5,573 5,799 -30.0 4.1 SD : 4,957 4,765 4,622 -6.8 -3.0 WI : 59,000 58,400 59,400 0.7 1.7 : Oth Sts 2/ : 57,596 54,503 54,146 -6.0 -0.7 : US : 244,808 236,551 237,354 -3.0 0.3 : Atlantic : 13,976 10,332 11,783 -15.7 14.0 E N Cen : 61,223 60,322 61,599 0.6 2.1 W N Cen : 57,603 58,959 56,563 -1.8 -4.1 S Cen : 4,318 4,825 4,203 -2.7 -12.9 West : 107,688 102,113 103,206 -4.2 1.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant Operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Mozzarella Cheese: Production by State and United States, January 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2004 : 2004 : 2005 : Jan : Dec : : : : 2004 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 75,671 81,486 78,150 3.3 -4.1 NY : 17,059 15,118 14,469 -15.2 -4.3 PA : 18,286 18,113 18,984 3.8 4.8 WI : 64,500 66,300 63,300 -1.9 -4.5 : Oth Sts 2/ : 69,161 76,749 75,642 9.4 -1.4 : US : 244,677 257,766 250,545 2.4 -2.8 : Atlantic 3/ : 43,259 40,284 41,848 -3.3 3.9 E N Central : 75,711 79,495 76,700 1.3 -3.5 West : 119,590 129,147 122,895 2.8 -4.8 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant Operations could be disclosed. Percent change shown only when comparable States are included in the calculation. 3/ Region totals may not add to U.S. when compiled regions could not be Disclosed. Butter: Production by State and United States, January 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2004 : 2004 : 2005 : Jan : Dec : : : : 2004 : 2004 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 38,113 36,159 34,045 -10.7 -5.8 NY : 2,445 1,695 1,763 -27.9 4.0 PA : 6,595 5,077 6,509 -1.3 28.2 WI : 34,372 33,826 38,900 13.2 15.0 : Oth Sts 2/ : 50,334 37,856 44,610 -11.4 17.8 : US : 131,859 114,613 125,827 -4.6 9.8 : N Atlantic 3/ : 13,350 6,895 12,797 -4.1 85.6 E N Central : 37,259 36,405 41,356 11.0 13.6 W N Central : 12,699 6,490 4,552 -64.2 -29.9 West : 54,531 50,829 51,088 -6.3 0.5 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant Operations could be disclosed. Percent change shown only when comparable States are included in the calculation. 3/ Region totals may not add to U.S. when compiled regions could not be Disclosed. Nonfat Dry Milk, Human: Production by State And United States, January 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2004 : 2004 : 2005 : Jan : Dec : : : : 2004 : 2004 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 62,058 38,527 39,365 -36.6 2.2 : Oth Sts 2/ : 54,274 54,674 54,410 0.3 -0.5 : US : 120,490 93,201 93,775 -22.2 0.6 : Atlantic : 13,424 14,133 13,885 3.4 -1.8 E N Central : 2,234 3,309 3,106 39.0 -6.1 W N Central : 6,094 4,918 5,232 -14.1 6.4 S Central : 4,418 4,824 6,259 41.7 29.7 West : 94,320 66,017 65,293 -30.8 -1.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant Operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Dry Whey, Human: Production by State And United States, January 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2004 : 2004 : 2005 : Jan : Dec : : : : 2004 : 2004 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 9,910 10,202 8,671 -12.5 -15.0 MN : 4,293 4,459 4,036 -6.0 -9.5 NY : 9,943 9,955 10,349 4.1 4.0 PA : 8,180 8,460 9,046 10.6 6.9 UT : 2,017 1,696 -15.9 WI : 25,724 23,773 24,300 -5.5 2.2 : Oth Sts 2/ : 21,730 21,298 21,836 0.5 2.5 : US : 79,780 80,164 79,934 0.2 -0.3 : Atlantic : 18,123 18,415 19,395 7.0 5.3 Central : 38,716 37,246 38,065 -1.7 2.2 West : 22,941 24,503 22,474 -2.0 -8.3 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant Operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Ice Cream, Hard: Production by State and United States, January 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec 1/ : Jan :--------------------- State : 2004 : 2004 : 2005 : Jan : Dec : : : : 2004 : 2004 -------------------------------------------------------------------------------- : ---------- 1,000 Gallons --------- ---- Percent --- : CA : 6,232 6,094 5,978 -4.1 -1.9 FL : 2,100 1,800 1,700 -19.0 -5.6 IL : 2,777 2,589 2,210 -20.4 -14.6 IN : 5,776 6,724 5,396 -6.6 -19.8 MD : 1,446 936 1,446 54.5 MA : 4,465 4,053 4,855 8.7 19.8 MI : 1,451 1,192 1,327 -8.5 11.3 MN : 2,657 3,117 2,761 3.9 -11.4 MO : 1,697 1,329 2,109 24.3 58.7 NY : 2,000 1,445 2,136 6.8 47.8 NC : 1,368 966 1,025 -25.1 6.1 OH : 1,693 1,634 1,622 -4.2 -0.7 OR : 790 880 769 -2.7 -12.6 PA : 2,952 2,577 2,807 -4.9 8.9 TN : 1,056 1,119 1,468 39.0 31.2 TX : 3,685 2,999 3,365 -8.7 12.2 UT : 1,321 1,609 1,763 33.5 9.6 : Oth Sts 2/ : 15,666 14,119 17,657 12.7 25.1 : US : 59,132 55,182 60,394 2.1 9.4 : N Atlantic : 12,004 10,157 12,869 7.2 26.7 S Atlantic : 6,079 4,643 5,121 -15.8 10.3 E N Central : 12,403 12,601 11,218 -9.6 -11.0 W N Central : 9,261 10,052 11,091 19.8 10.3 S Central : 7,693 7,179 8,447 9.8 17.7 West : 11,692 10,550 11,648 -0.4 10.4 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant Operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Canned Milk and Dry Milk Products: Manufacturers' Shipments, And Stocks, January, 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Jan : Dec : Jan :--------------- Product : 2004 : 2004 1/ : 2005 : Jan : Dec : : : : 2004 : 2004 -------------------------------------------------------------------------------- : Manufacturers' Shipments 2/ : ------ 1,000 Pounds ------ -- Percent -- : Nonfat Dry Milk, Human : 109,870 112,254 97,851 -10.9 -12.8 : Manufacturers' Stocks End-of-Month 3/ : ------ 1,000 Pounds ------ -- Percent -- Canned Evaporated and : Condensed Whole Milk : 43,177 34,383 46,327 7.3 34.7 Nonfat Dry Milk, Human : 108,753 98,878 90,800 -16.5 -8.2 Dry Buttermilk, Total : 4,898 9,549 10,442 113.2 9.4 -------------------------------------------------------------------------------- 1/ Revised. 2/ For dry products, shipments of bulk goods only. 3/ Stocks held by manufacturers at all points and in transit. Procedures and Reliability: Estimates included in this report are based on data provided each month by manufacturers of these products. In 32 States, the State Departments of Agriculture assist in collection of data, which eliminates duplicate reporting and reduces respondent burden. Data are collected by mail, personal and telephone interviews following the close of each month. There were 1,126 manufacturers that made one or more products in 2003. Each month, reports are generally received from all dairy plants in States with small numbers of plants. In States with large numbers of plants, survey procedures are designed to obtain monthly reports from all large plants and from a sample of small plants. Monthly estimates are based upon returns from about 70 percent of the plants which account for 70 to 90 percent of the total production of major dairy products. Revision Policy: Monthly estimates are subject to revision the month following the preliminary estimates. 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