Da 2-6 (12-05) Dairy Products National Agricultural Statistics Service USDA Washington, D.C. Released December 2, 2005, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, U.S. Department of Agriculture. For information on "Dairy Products" call Shawn Clark at (202) 690-3236, office hours 7:30 a.m. to 4:00 p.m. ET. October 2005 Highlights Total cheese output (excluding cottage cheese) was 755 million pounds, 0.9 percent above October 2004 and 1.7 percent above September 2005. American type cheese production totaled 310 million pounds, 0.3 percent above October 2004 and 2.8 percent above September 2005. Butter production was 108 million pounds, 3.0 percent above October 2004 and 7.4 percent above September 2005. Frozen dessert: (comparisons with October 2004) Ice cream, Regular (hard) --- 69.1 million gallons, up 1.3 percent. Ice cream, Lowfat (total) --- 29.5 million gallons, down 5.6 percent. Ice cream, Nonfat (hard) --- 1.40 million gallons, down 14.3 percent. Sherbet (hard) --- 3.90 million gallons, up 7.3 percent. Frozen Yogurt (total) --- 4.65 million gallons, down 11.8 percent. Nonfat dry milk for human food: (compared with October 2004) --- 73.7 million pounds, down 22.2 percent. Dry whey products: (comparisons with October 2004) Dry whey, human --- 75.9 million pounds, up 0.9 percent. Dry whey, animal --- 6.46 million pounds, up 13.1 percent. Dry whey, total --- 82.3 million pounds, up 1.8 percent. U. S. Geographic Regions Dairy Products State totals are not published when fewer than 3 firms have reported or one firm comprises more than 60 percent of the State total. If we are not able to publish a region for confidentiality reasons, it will be combined with other regions when possible. For example, if North Atlantic can not be published, then it will be combined with South Atlantic to publish Atlantic. The West North Central and East North Central will be combined, if necessary, to form North Central. In the event that neither could be published, they may be combined with South Central to publish Central. Some tables will have only limited regions shown, therefore the regions may not add to the United States total. Contents Page Dairy Products: Production by Product, United States, September, 2004-2005. . . . . . . . . . . . 1 Whey and Modified Whey Products: Production, Stocks, and Prices, United States, September, 2004-2005. . 2 Dairy Products: Production by Product and Month, United States, 2004-2005. . . . . . . . . . . . 3 Select Commodities by State and United States, September, 2004-2005. . . . . . . . . . . .10 Canned Milk and Dry Milk Products: Manufacturer's Shipments, Stocks, and Selling Prices, September, 2004-2005 . . . . . .15 Procedures and Reliability . . .16 Dairy Products: Production by Product, United States, October, 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Oct : Sep : Oct :----------------- Product : 2004 : 2005 1/ : 2005 : Oct : Sep : : : : 2004 : 2005 -------------------------------------------------------------------------------- : -------- 1,000 Pounds ------- --- Percent -- : Butter : 104,386 100,095 107,506 3.0 7.4 Cheese : American Types 2/ : 309,184 301,737 310,098 0.3 2.8 Cheddar 3/ : 245,489 239,514 246,583 0.4 3.0 Swiss : 23,558 23,862 24,791 5.2 3.9 Brick and Muenster : 7,272 6,516 6,467 -11.1 -0.8 Cream and Neufchatel : 73,531 65,878 67,291 -8.5 2.1 Hispanic : 13,016 14,634 14,464 11.1 -1.2 Mozzarella : 235,938 242,011 242,479 2.8 0.2 Other Italian Types : 65,043 65,429 66,468 2.2 1.6 Total Italian Types : 300,981 307,440 308,947 2.6 0.5 All Other Types : 20,502 21,844 22,676 10.6 3.8 : Total : 748,044 741,911 754,734 0.9 1.7 : Cottage Cheese, Curd 4/ : 38,070 40,514 37,854 -0.6 -6.6 Cottage Cheese, Cream 5/ : 30,838 32,920 30,462 -1.2 -7.5 Cottage Cheese, Lowfat 6/ : 31,112 34,363 32,594 4.8 -5.1 Canned Evaporated and : Condensed Whole Milk : 44,629 39,862 38,724 -13.2 -2.9 Dry Whole Milk : 3,156 2,287 2,822 -10.6 23.4 Nonfat Dry Milk, Human : 94,814 71,053 73,745 -22.2 3.8 Dry Skim Milk, Animal : 365 530 420 15.1 -20.8 Dry Buttermilk : 4,052 4,071 4,311 6.4 5.9 Sour Cream : 83,612 79,014 87,104 4.2 10.2 Yogurt, Plain & Flavored : 223,663 262,708 237,433 6.2 -9.6 : : : ------- 1,000 Gallons ------ --- Percent -- : Frozen Products : Ice Cream, Hard : 68,134 72,571 69,053 1.3 -4.8 Ice Cream, Lowfat, Hard : 9,497 10,456 9,031 -4.9 -13.6 Ice Cream, Lowfat, Soft : 21,736 22,084 20,461 -5.9 -7.3 Ice Cream, Lowfat, Total : 31,233 32,540 29,492 -5.6 -9.4 Ice Cream, Nonfat, Hard : 1,630 1,501 1,397 -14.3 -6.9 Sherbet, Hard : 3,638 4,938 3,904 7.3 -20.9 Water and Juice Ices : 4,190 4,897 4,093 -2.3 -16.4 Frozen Yogurt, Total : 5,270 5,149 4,648 -11.8 -9.7 Regular & Lowfat, Hard : 1,562 1,588 1,357 -13.1 -14.5 Nonfat, Hard : 843 988 873 3.6 -11.6 Other Frozen Dairy : Products : 475 553 487 2.5 -11.9 : Mix for Frozen Products : Ice Cream Mix : 37,164 40,112 36,710 -1.2 -8.5 Ice Cream, Lowfat, Mix : 16,434 17,980 16,313 -0.7 -9.3 Ice Cream, Nonfat, Mix : 1,161 1,010 1,048 -9.7 3.8 Sherbet Mix : 2,698 3,283 2,713 0.6 -17.4 Yogurt Mix : 2,919 3,029 2,734 -6.3 -9.7 -------------------------------------------------------------------------------- 1/ Revised. 2/ Includes Cheddar, Colby, Monterey, and Jack. 3/ Revised 2004 Cheddar Cheese data released in the May 5, 2005 Dairy Products Report. 4/ Mostly used for processing into cream or lowfat cottage cheese. 5/ Fat content 4 percent or more. 6/ Fat content less than 4 percent. Whey and Modified Whey Products: Production, Stocks, and Prices, United States, October, 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Oct : Sep : Oct :--------------- Product : 2004 : 2005 1/ : 2005 : Oct : Sep : : : : 2004 : 2005 -------------------------------------------------------------------------------- : Production : ------ 1,000 Pounds ------ -- Percent -- Condensed Whey, Solids Content 2/ : Sweet-Type, Human : 7,454 6,804 5,414 -27.4 -20.4 Dry Whey Products : Dry Whey, Human : 75,175 77,262 75,865 0.9 -1.8 Dry Whey, Animal : 5,709 6,676 6,455 13.1 -3.3 Dry Whey, Total : 80,884 83,938 82,320 1.8 -1.9 Reduced Lactose and Minerals : Human Food : 2,955 3,257 2,687 -9.1 -17.5 Animal Feed : 3,658 3,975 3,904 6.7 -1.8 Lactose, Human and Animal : 56,238 55,596 50,553 -10.1 -9.1 Whey : Protein Concentrate : Human 3/ : 24,366 28,069 27,702 13.7 -1.3 Animal 3/ : 5,097 4,053 3,970 -22.1 -2.0 Total 3/ : 29,463 32,122 31,672 7.5 -1.4 25.0-49.9 Percent 4/ : 23,306 24,032 22,763 -2.3 -5.3 50.0-89.9 Percent 4/ : 6,157 8,090 8,909 44.7 10.1 Protein Isolates 5/ : 2,504 2,380 2,441 -2.5 2.6 : Manufacturers' Stocks End-of-Month 6/ : ------ 1,000 Pounds ------ -- Percent -- Dry Whey Products : Dry Whey, Human : 32,816 33,503 33,067 0.8 -1.3 Dry Whey, Animal : 3,752 4,288 3,818 1.8 -11.0 Dry Whey, Total : 36,568 37,791 36,885 0.9 -2.4 Reduced Lactose and Minerals : Human and Animal 7/ : 5,826 4,319 3,393 -41.8 -21.4 Lactose, Human and Animal : 74,841 49,941 50,396 -32.7 0.9 Whey : Protein Concentrate : Human 3/ : 25,549 23,518 23,519 -7.9 Animal 3/ : 3,129 2,029 2,206 -29.5 8.7 Total 3/ : 28,678 25,547 25,725 -10.3 0.7 25.0-49.9 Percent 4/ : 20,550 15,860 16,204 -21.1 2.2 50.0-89.9 Percent 4/ : 8,128 9,687 9,521 17.1 -1.7 : Manufacturers' Selling Price 8/ : ---- Cents per Pound --- Cents Change : Dry Whey, Animal : 21.4 27.1 26.2 4.8 -0.9 -------------------------------------------------------------------------------- 1/ Revised. 2/ Final marketable product only. Does not include quantity used or shipped to another plant for further processing into dry whey or modified whey products. Does not include sweet-type, animal whey. 3/ Whey Protein Concentrate, 25.0 to 89.9 percent. 4/ Whey Protein Concentrate, Human and Animal. 5/ Whey Protein Isolate, 90.0 percent or greater. 6/ Stocks held by manufacturers at all points and in transit. 7/ Reduced lactose and minerals stocks combined to avoid disclosure of individual operations. 8/ Prices for bulk goods, f.o.b. plant. Average monthly prices reported by firms. Dairy Products: Production by Product and Month, United States, 2004-2005 1/ -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Total Cheese : Jan : 737,997 754,684 2.3 737,997 754,684 2.3 Feb : 705,525 707,365 0.3 1,443,522 1,462,049 1.3 Mar : 785,626 799,304 1.7 2,229,148 2,261,353 1.4 Apr : 761,046 756,908 -0.5 2,990,194 3,018,261 0.9 May : 752,051 785,539 4.5 3,742,245 3,803,800 1.6 Jun : 715,332 762,689 6.6 4,457,577 4,566,489 2.4 Jul : 708,739 737,713 4.1 5,166,316 5,304,202 2.7 Aug : 719,538 754,063 4.8 5,885,854 6,058,265 2.9 Sep : 714,357 741,911 3.9 6,600,211 6,800,176 3.0 Oct : 748,044 754,734 0.9 7,348,255 7,554,910 2.8 Nov : 754,345 8,102,600 Dec : 773,863 8,876,463 : American Cheese : Jan : 318,986 322,188 1.0 318,986 322,188 1.0 Feb : 295,990 293,137 -1.0 614,976 615,325 0.1 Mar : 324,234 331,544 2.3 939,210 946,869 0.8 Apr : 325,061 328,413 1.0 1,264,271 1,275,282 0.9 May : 332,481 332,821 0.1 1,596,752 1,608,103 0.7 Jun : 308,517 321,604 4.2 1,905,269 1,929,707 1.3 Jul : 302,724 317,037 4.7 2,207,993 2,246,744 1.8 Aug : 300,384 311,809 3.8 2,508,377 2,558,553 2.0 Sep : 294,368 301,737 2.5 2,802,745 2,860,290 2.1 Oct : 309,184 310,098 0.3 3,111,929 3,170,388 1.9 Nov : 302,611 3,414,540 Dec : 324,236 3,738,776 : Cheddar Cheese2/ : Jan : 259,327 261,049 0.7 259,327 261,049 0.7 Feb : 237,293 237,535 0.1 496,620 498,584 0.4 Mar : 260,336 268,495 3.1 756,956 767,079 1.3 Apr : 264,068 263,046 -0.4 1,021,024 1,030,125 0.9 May : 272,736 266,543 -2.3 1,293,760 1,296,668 0.2 Jun : 249,420 258,215 3.5 1,543,180 1,554,883 0.8 Jul : 242,075 253,813 4.8 1,785,255 1,808,696 1.3 Aug : 237,758 244,731 2.9 2,023,013 2,053,427 1.5 Sep : 234,648 239,514 2.1 2,257,661 2,292,941 1.6 Oct : 245,489 246,583 0.4 2,503,150 2,539,524 1.5 Nov : 242,353 2,745,503 Dec : 258,924 3,004,427 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Italian Cheese : Jan : 310,574 317,189 2.1 310,574 317,189 2.1 Feb : 300,625 301,788 0.4 611,199 618,977 1.3 Mar : 334,041 340,532 1.9 945,240 959,509 1.5 Apr : 310,075 313,394 1.1 1,255,315 1,272,903 1.4 May : 304,228 329,268 8.2 1,559,543 1,602,171 2.7 Jun : 291,946 320,911 9.9 1,851,489 1,923,082 3.9 Jul : 288,740 300,971 4.2 2,140,229 2,224,053 3.9 Aug : 296,512 310,591 4.7 2,436,741 2,534,644 4.0 Sep : 287,570 307,440 6.9 2,724,311 2,842,084 4.3 Oct : 300,981 308,947 2.6 3,025,292 3,151,031 4.2 Nov : 313,306 3,338,598 Dec : 321,692 3,660,290 : Mozzarella : Jan : 248,207 251,399 1.3 248,207 251,399 1.3 Feb : 241,259 239,290 -0.8 489,466 490,689 0.2 Mar : 264,782 269,487 1.8 754,248 760,176 0.8 Apr : 250,697 248,480 -0.9 1,004,945 1,008,656 0.4 May : 246,988 262,483 6.3 1,251,933 1,271,139 1.5 Jun : 234,934 254,662 8.4 1,486,867 1,525,801 2.6 Jul : 228,220 242,877 6.4 1,715,087 1,768,678 3.1 Aug : 232,497 243,552 4.8 1,947,584 2,012,230 3.3 Sep : 225,064 242,011 7.5 2,172,648 2,254,241 3.8 Oct : 235,938 242,479 2.8 2,408,586 2,496,720 3.7 Nov : 249,669 2,658,255 Dec : 258,281 2,916,536 : Other Italian : Jan : 62,367 65,790 5.5 62,367 65,790 5.5 Feb : 59,366 62,498 5.3 121,733 128,288 5.4 Mar : 69,259 71,045 2.6 190,992 199,333 4.4 Apr : 59,378 64,914 9.3 250,370 264,247 5.5 May : 57,240 66,785 16.7 307,610 331,032 7.6 Jun : 57,012 66,249 16.2 364,622 397,281 9.0 Jul : 60,520 58,094 -4.0 425,142 455,375 7.1 Aug : 64,015 67,039 4.7 489,157 522,414 6.8 Sep : 62,506 65,429 4.7 551,663 587,843 6.6 Oct : 65,043 66,468 2.2 616,706 654,311 6.1 Nov : 63,637 680,343 Dec : 63,411 743,754 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Butter : Jan : 129,346 128,653 -0.5 129,346 128,653 -0.5 Feb : 108,593 113,492 4.5 237,939 242,145 1.8 Mar : 100,383 122,135 21.7 338,322 364,280 7.7 Apr : 100,324 115,659 15.3 438,646 479,939 9.4 May : 110,120 119,508 8.5 548,766 599,447 9.2 Jun : 99,156 106,360 7.3 647,922 705,807 8.9 Jul : 92,615 95,310 2.9 740,537 801,117 8.2 Aug : 90,329 91,603 1.4 830,866 892,720 7.4 Sep : 94,242 100,095 6.2 925,108 992,815 7.3 Oct : 104,386 107,506 3.0 1,029,494 1,100,321 6.9 Nov : 101,376 1,130,870 Dec : 118,808 1,249,678 : Nonfat Dry Milk, : Human : Jan : 129,320 93,775 -27.5 129,320 93,775 -27.5 Feb : 115,769 94,334 -18.5 245,089 188,109 -23.2 Mar : 117,981 109,049 -7.6 363,070 297,158 -18.2 Apr : 134,011 111,223 -17.0 497,081 408,381 -17.8 May : 151,291 124,105 -18.0 648,372 532,486 -17.9 Jun : 144,095 124,642 -13.5 792,467 657,128 -17.1 Jul : 134,566 110,667 -17.8 927,033 767,795 -17.2 Aug : 113,617 86,870 -23.5 1,040,650 854,665 -17.9 Sep : 93,936 71,053 -24.4 1,134,586 925,718 -18.4 Oct : 94,814 73,745 -22.2 1,229,400 999,463 -18.7 Nov : 83,789 1,313,189 Dec : 93,201 1,406,390 : Total Dry Whey 3/: Jan : 86,784 86,194 -0.7 86,784 86,194 -0.7 Feb : 84,585 79,884 -5.6 171,369 166,078 -3.1 Mar : 92,788 91,544 -1.3 264,157 257,622 -2.5 Apr : 91,816 90,958 -0.9 355,973 348,580 -2.1 May : 90,215 93,158 3.3 446,188 441,738 -1.0 Jun : 86,681 89,588 3.4 532,869 531,326 -0.3 Jul : 83,065 89,261 7.5 615,934 620,587 0.8 Aug : 86,673 87,508 1.0 702,607 708,095 0.8 Sep : 80,239 83,938 4.6 782,846 792,033 1.2 Oct : 80,884 82,320 1.8 863,730 874,353 1.2 Nov : 83,609 947,339 Dec : 87,559 1,034,898 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : 1,000 Pounds Percent -- 1,000 Pounds -- Percent Cream Cottage : Cheese : Jan : 32,541 29,496 -9.4 32,541 29,496 -9.4 Feb : 30,439 27,939 -8.2 62,980 57,435 -8.8 Mar : 34,783 32,532 -6.5 97,763 89,967 -8.0 Apr : 31,113 30,437 -2.2 128,876 120,404 -6.6 May : 30,406 31,454 3.4 159,282 151,858 -4.7 Jun : 30,862 31,410 1.8 190,144 183,268 -3.6 Jul : 32,752 31,935 -2.5 222,896 215,203 -3.5 Aug : 33,029 33,971 2.9 255,925 249,174 -2.6 Sep : 32,130 32,920 2.5 288,055 282,094 -2.1 Oct : 30,838 30,462 -1.2 318,893 312,556 -2.0 Nov : 30,298 349,191 Dec : 28,038 377,229 : Lowfat Cottage : Cheese : Jan : 32,847 29,468 -10.3 32,847 29,468 -10.3 Feb : 31,469 31,520 0.2 64,316 60,988 -5.2 Mar : 36,032 33,230 -7.8 100,348 94,218 -6.1 Apr : 32,158 32,589 1.3 132,506 126,807 -4.3 May : 34,149 34,758 1.8 166,655 161,565 -3.1 Jun : 34,236 33,889 -1.0 200,891 195,454 -2.7 Jul : 32,462 31,966 -1.5 233,353 227,420 -2.5 Aug : 33,972 36,362 7.0 267,325 263,782 -1.3 Sep : 34,435 34,363 -0.2 301,760 298,145 -1.2 Oct : 31,112 32,594 4.8 332,872 330,739 -0.6 Nov : 30,599 363,471 Dec : 27,748 391,219 : 1,000 Gallons Percent 1,000 Gallons Percent : Ice Cream, Hard : Jan : 60,148 60,440 0.5 60,148 60,440 0.5 Feb : 64,848 64,240 -0.9 124,996 124,680 -0.3 Mar : 78,409 78,232 -0.2 203,405 202,912 -0.2 Apr : 76,836 77,426 0.8 280,241 280,338 May : 74,378 79,510 6.9 354,619 359,848 1.5 Jun : 85,245 90,806 6.5 439,864 450,654 2.5 Jul : 77,886 87,648 12.5 517,750 538,302 4.0 Aug : 73,697 89,329 21.2 591,447 627,631 6.1 Sep : 70,776 72,571 2.5 662,223 700,202 5.7 Oct : 68,134 69,053 1.3 730,357 769,255 5.3 Nov : 59,116 789,473 Dec : 55,193 844,666 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Ice Cream, Lowfat : Jan : 26,381 27,079 2.6 26,381 27,079 2.6 Feb : 28,440 28,083 -1.3 54,821 55,162 0.6 Mar : 37,856 36,580 -3.4 92,677 91,742 -1.0 Apr : 39,687 35,701 -10.0 132,364 127,443 -3.7 May : 38,796 35,568 -8.3 171,160 163,011 -4.8 Jun : 41,920 41,736 -0.4 213,080 204,747 -3.9 Jul : 42,430 39,414 -7.1 255,510 244,161 -4.4 Aug : 39,329 40,406 2.7 294,839 284,567 -3.5 Sep : 34,495 32,540 -5.7 329,334 317,107 -3.7 Oct : 31,233 29,492 -5.6 360,567 346,599 -3.9 Nov : 27,363 387,930 Dec : 27,544 415,474 : Ice Cream, NF, Hard : Jan : 1,359 1,164 -14.3 1,359 1,164 -14.3 Feb : 1,462 1,619 10.7 2,821 2,783 -1.3 Mar : 1,669 1,670 0.1 4,490 4,453 -0.8 Apr : 2,009 1,642 -18.3 6,499 6,095 -6.2 May : 1,757 1,745 -0.7 8,256 7,840 -5.0 Jun : 1,904 1,855 -2.6 10,160 9,695 -4.6 Jul : 1,725 1,966 14.0 11,885 11,661 -1.9 Aug : 1,708 1,800 5.4 13,593 13,461 -1.0 Sep : 1,455 1,501 3.2 15,048 14,962 -0.6 Oct : 1,630 1,397 -14.3 16,678 16,359 -1.9 Nov : 1,118 17,796 Dec : 1,281 19,077 : Sherbet, Hard : Jan : 3,558 4,194 17.9 3,558 4,194 17.9 Feb : 3,837 4,116 7.3 7,395 8,310 12.4 Mar : 5,295 4,915 -7.2 12,690 13,225 4.2 Apr : 4,665 5,047 8.2 17,355 18,272 5.3 May : 4,714 5,022 6.5 22,069 23,294 5.6 Jun : 5,602 5,710 1.9 27,671 29,004 4.8 Jul : 4,700 5,408 15.1 32,371 34,412 6.3 Aug : 4,690 5,685 21.2 37,061 40,097 8.2 Sep : 4,214 4,938 17.2 41,275 45,035 9.1 Oct : 3,638 3,904 7.3 44,913 48,939 9.0 Nov : 3,434 48,347 Dec : 2,920 51,267 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent -- 1,000 Pounds -- Percent Sour Cream : Jan : 75,950 76,883 1.2 75,950 76,883 1.2 Feb : 69,869 75,324 7.8 145,819 152,207 4.4 Mar : 84,898 87,189 2.7 230,717 239,396 3.8 Apr : 74,707 72,041 -3.6 305,424 311,437 2.0 May : 75,132 85,130 13.3 380,556 396,567 4.2 Jun : 80,905 83,642 3.4 461,461 480,209 4.1 Jul : 76,850 77,890 1.4 538,311 558,099 3.7 Aug : 82,337 92,610 12.5 620,648 650,709 4.8 Sep : 77,726 79,014 1.7 698,374 729,723 4.5 Oct : 83,612 87,104 4.2 781,986 816,827 4.5 Nov : 104,098 886,084 Dec : 94,078 980,162 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Yogurt : Jan : 217,302 223,206 2.7 217,302 223,206 2.7 Feb : 216,153 237,598 9.9 433,455 460,804 6.3 Mar : 247,890 265,285 7.0 681,345 726,089 6.6 Apr : 226,545 251,984 11.2 907,890 978,073 7.7 May : 242,139 262,207 8.3 1,150,029 1,240,280 7.8 Jun : 241,514 252,992 4.8 1,391,543 1,493,272 7.3 Jul : 212,831 227,077 6.7 1,604,374 1,720,349 7.2 Aug : 230,018 250,022 8.7 1,834,392 1,970,371 7.4 Sep : 243,742 262,708 7.8 2,078,134 2,233,079 7.5 Oct : 223,663 237,433 6.2 2,301,797 2,470,512 7.3 Nov : 193,091 2,494,888 Dec : 213,766 2,708,654 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Frozen Yogurt : Jan : 5,141 4,299 -16.4 5,141 4,299 -16.4 Feb : 5,448 4,457 -18.2 10,589 8,756 -17.3 Mar : 6,269 6,010 -4.1 16,858 14,766 -12.4 Apr : 6,369 5,345 -16.1 23,227 20,111 -13.4 May : 6,148 6,241 1.5 29,375 26,352 -10.3 Jun : 6,580 6,064 -7.8 35,955 32,416 -9.8 Jul : 5,704 5,600 -1.8 41,659 38,016 -8.7 Aug : 6,137 5,938 -3.2 47,796 43,954 -8.0 Sep : 5,753 5,149 -10.5 53,549 49,103 -8.3 Oct : 5,270 4,648 -11.8 58,819 53,751 -8.6 Nov : 4,705 63,524 Dec : 4,148 67,672 -------------------------------------------------------------------------------- 1/ September 2005 data revised. 2/ Monthly 2004 data revised. January 2005 data revised. 3/ Excludes all modified dry whey products. Total Cheese, Excluding Cottage Cheese: Production by State and United States, October 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Oct : Sep 1/ : Oct :--------------------- State : 2004 : 2005 : 2005 : Oct : Sep : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 166,976 174,291 176,019 5.4 1.0 ID : 63,815 IL : 7,963 7,878 8,081 1.5 2.6 IA : 12,976 12,239 12,275 -5.4 0.3 MA : 73 52 58 -20.5 11.5 MN : 51,069 48,614 51,721 1.3 6.4 MO : 10,033 NY : 64,167 58,261 59,780 -6.8 2.6 OH : 15,952 16,306 17,407 9.1 6.8 PA : 29,319 32,136 32,347 10.3 0.7 SD : 13,805 13,740 13,837 0.2 0.7 UT : 5,226 5,784 5,871 12.3 1.5 WI : 198,972 198,551 200,213 0.6 0.8 : Oth Sts 2/ : 107,698 174,059 177,125 64.5 1.8 : US : 748,044 741,911 754,734 0.9 1.7 : N Atlantic : 108,853 106,085 105,845 -2.8 -0.2 S Atlantic : 2,738 2,423 2,705 -1.2 11.6 E N Central : 232,471 232,304 235,890 1.5 1.5 W N Central : 91,410 79,669 83,624 -8.5 5.0 S Central : 7,188 10,604 8,409 17.0 -20.7 West : 305,384 310,826 318,261 4.2 2.4 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. American Cheese: Production by State and United States, October 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Oct : Sep 1/ : Oct :--------------------- State : 2004 : 2005 : 2005 : Oct : Sep : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 70,172 68,034 70,340 0.2 3.4 IA : 10,176 9,425 9,393 -7.7 -0.3 MN : 48,358 46,069 49,007 1.3 6.4 NY : 5,609 5,094 4,803 -14.4 -5.7 OH : 2,495 2,993 3,475 39.3 16.1 OR : 9,706 9,855 9,983 2.9 1.3 WI : 69,912 67,998 68,539 -2.0 0.8 : Oth Sts 2/ : 92,756 92,269 94,558 1.9 2.5 : US : 309,184 301,737 310,098 0.3 2.8 : Atlantic : 11,873 9,699 10,503 -11.5 8.3 E N Central : 73,597 71,783 72,979 -0.8 1.7 W N Central : 65,705 62,815 65,776 0.1 4.7 S Central : 3,950 3,839 2,790 -29.4 -27.3 West : 154,059 153,601 158,050 2.6 2.9 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Cheddar Cheese: Production by State and United States, October 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Oct 1/ : Sep 2/ : Oct :--------------------- State : 2004 : 2005 : 2005 : Oct : Sep : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 43,791 41,423 41,662 -4.9 0.6 MN : 44,311 41,209 45,154 1.9 9.6 NY : 5,467 4,975 4,682 -14.4 -5.9 WI : 54,309 52,782 54,117 -0.4 2.5 : Oth Sts 3/ : 97,611 99,125 100,968 3.4 1.9 : US : 245,489 239,514 246,583 0.4 3.0 : Atlantic : 11,663 9,432 10,141 -13.0 7.5 E N Cen : 56,373 54,701 56,252 -0.2 2.8 W N Cen : 56,178 52,794 57,222 1.9 8.4 S Cen : 3,949 3,838 2,789 -29.4 -27.3 West : 117,326 118,749 120,179 2.4 1.2 -------------------------------------------------------------------------------- 1/ Revised 2004 Cheddar Cheese data released in the May 5, 2005 Dairy Products Report. 2/ Revised. 3/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Mozzarella Cheese: Production by State and United States, October 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Oct : Sep 1/ : Oct :--------------------- State : 2004 : 2005 : 2005 : Oct : Sep : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- --- Percent --- : CA : 73,901 79,801 81,933 10.9 2.7 NY : 14,141 14,790 14,214 0.5 -3.9 PA : 14,532 15,797 15,714 8.1 -0.5 WI : 66,554 68,060 66,100 -0.7 -2.9 : Oth Sts 2/ : 66,810 63,563 64,518 -3.4 1.5 : US : 235,938 242,011 242,479 2.8 0.2 : Atlantic 3/ : 35,307 38,659 35,236 -0.2 -8.9 E N Central : 75,125 76,692 75,183 0.1 -2.0 West : 116,424 118,567 123,328 5.9 4.0 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. 3/ Region totals may not add to U.S. when compiled regions could not be disclosed. Butter: Production by State and United States, October 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Oct : Sep 1/ : Oct :--------------------- State : 2004 : 2005 : 2005 : Oct : Sep : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 36,241 35,295 36,212 -0.1 2.6 NY : 1,376 1,205 1,386 0.7 15.0 PA : 4,678 5,651 5,700 21.8 0.9 WI : 28,857 25,989 29,700 2.9 14.3 : Oth Sts 2/ : 33,234 31,955 34,508 3.8 8.0 : US : 104,386 100,095 107,506 3.0 7.4 : N Atlantic 3/ : 7,644 8,419 9,625 25.9 14.3 E N Central : 30,123 27,594 31,659 5.1 14.7 W N Central : 8,070 4,891 5,323 -34.0 8.8 West : 48,085 50,936 52,008 8.2 2.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. 3/ Region totals may not add to U.S. when compiled regions could not be disclosed. Nonfat Dry Milk, Human: Production by State and United States, October 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Oct : Sep 1/ : Oct :--------------------- State : 2004 : 2005 : 2005 : Oct : Sep : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 65,116 35,010 40,491 -37.8 15.7 PA : 1,189 4,273 3,669 208.6 -14.1 : Oth Sts 2/ : 28,509 31,770 29,585 3.8 -6.9 : US : 94,814 71,053 73,745 -22.2 3.8 : Atlantic : 4,015 7,088 8,256 105.6 16.5 E N Central : 1,152 3,067 2,601 125.8 -15.2 W N Central : 2,747 2,454 2,634 -4.1 7.3 S Central : 2,172 4,321 1,731 -20.3 -59.9 West : 84,728 54,123 58,523 -30.9 8.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Dry Whey, Human: Production by State and United States, October 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Oct : Sep 1/ : Oct :--------------------- State : 2004 : 2005 : 2005 : Oct : Sep : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 9,442 10,141 10,400 10.1 2.6 MN : 3,729 3,872 3.8 NY : 9,092 10,482 10,065 10.7 -4.0 PA : 6,233 7,345 7,229 16.0 -1.6 UT : 2,071 1,980 1,975 -4.6 -0.3 WI : 24,700 23,532 21,793 -11.8 -7.4 : Oth Sts 2/ : 23,637 20,053 20,531 -13.1 2.4 : US : 75,175 77,262 75,865 0.9 -1.8 : Atlantic : 15,325 17,827 17,294 12.8 -3.0 Central : 36,551 35,170 33,800 -7.5 -3.9 West : 23,299 24,265 24,771 6.3 2.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Ice Cream, Hard: Production by State and United States, October 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Oct : Sep 1/ : Oct :--------------------- State : 2004 : 2005 : 2005 : Oct : Sep : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ---------- 1,000 Gallons --------- ---- Percent --- : CA : 8,922 12,675 9,810 10.0 -22.6 FL : 1,854 1,720 1,700 -8.3 -1.2 IL : 2,764 3,103 2,899 4.9 -6.6 IN : 7,386 7,527 7,820 5.9 3.9 MD : 1,560 1,395 1,242 -20.4 -11.0 MA : 5,616 3,844 4,707 -16.2 22.5 MI : 1,349 1,518 1,440 6.7 -5.1 MN : 3,212 3,857 3,041 -5.3 -21.2 MO : 2,098 1,793 2,202 5.0 22.8 NY : 1,990 2,157 1,873 -5.9 -13.2 NC : 1,042 1,237 1,327 27.4 7.3 OH : 1,810 2,070 1,718 -5.1 -17.0 OR : 997 1,060 964 -3.3 -9.1 PA : 3,879 2,985 3,214 -17.1 7.7 TN : 1,224 1,285 1,311 7.1 2.0 TX : 3,113 4,236 4,619 48.4 9.0 UT : 1,730 2,268 1,912 10.5 -15.7 : Oth Sts 2/ : 17,588 17,841 17,254 -1.9 -3.3 : US : 68,134 72,571 69,053 1.3 -4.8 : N Atlantic : 13,999 13,025 13,120 -6.3 0.7 S Atlantic : 5,554 5,515 5,618 1.2 1.9 E N Central : 13,942 14,974 14,650 5.1 -2.2 W N Central : 12,065 10,882 10,941 -9.3 0.5 S Central : 7,689 9,167 9,552 24.2 4.2 West : 14,885 19,008 15,172 1.9 -20.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Canned Milk and Dry Milk Products: Manufacturers' Shipments, and Stocks, October, 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Oct : Sep : Oct :--------------- Product : 2004 : 2005 1/ : 2005 : Oct : Sep : : : : 2004 : 2005 -------------------------------------------------------------------------------- : Manufacturers' Shipments 2/ : ------ 1,000 Pounds ------ -- Percent -- : Nonfat Dry Milk, Human : 95,670 80,169 67,007 -30.0 -16.4 : Manufacturers' Stocks End-of-Month 3/ : ------ 1,000 Pounds ------ -- Percent -- Canned Evaporated and : Condensed Whole Milk : 54,331 66,886 67,565 24.4 1.0 Nonfat Dry Milk, Human : 115,844 95,208 92,046 -20.5 -3.3 Dry Buttermilk, Total : 7,284 7,892 9,324 28.0 18.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ For dry products, shipments of bulk goods only. 3/ Stocks held by manufacturers at all points and in transit. Procedures and Reliability: Estimates included in this report are based on data provided each month by manufacturers of these products. In 32 States, the State Departments of Agriculture assist in collection of data, which eliminates duplicate reporting and reduces respondent burden. Data are collected by mail, personal and telephone interviews following the close of each month. There were 1,096 manufacturers that made one or more products in 2004. Each month, reports are generally received from all dairy plants in States with small numbers of plants. In States with large numbers of plants, survey procedures are designed to obtain monthly reports from all large plants and from a sample of small plants. Monthly estimates are based upon returns from about 70 percent of the plants which account for 70 to 90 percent of the total production of major dairy products. Revision Policy: Monthly estimates are subject to revision the month following the preliminary estimates. Annual estimates are published in the "Dairy Products" report published each April which includes any revisions made to current and previous year. An attempt is made to get information from all plants for preparing these estimates ACCESS TO REPORTS!! For your convenience, there are several ways to obtain NASS reports, data products, and services: INTERNET ACCESS All NASS reports are available free of charge on the worldwide Internet. For access, connect to the Internet and go to the NASS Home Page at: www.usda.gov/nass/. Select "Today's Reports" or Publications and then Reports Calendar or Publications and then Search, by Title or Subject. E-MAIL SUBSCRIPTION All NASS reports are available by subscription free of charge direct to your e-mail address. Starting with the NASS Home Page at www.usda.gov/nass/, click on Publications, then click on the Subscribe by E-mail button which takes you to the page describing e-mail delivery of reports. 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