Da 2-6 (1-06) Dairy Products National Agricultural Statistics Service USDA Washington, D.C. Released January 5, 2006, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, U.S. Department of Agriculture. For information on "Dairy Products" call Shawn Clark at (202) 690-3236, office hours 7:30 a.m. to 4:00 p.m. ET. November 2005 Highlights Total cheese output (excluding cottage cheese) was 761 million pounds, 0.9 percent above November 2004 and 0.4 percent above October 2005. American type cheese production totaled 312 million pounds, 3.2 percent above November 2004 and 0.2 percent above October 2005. Butter production was 110 million pounds, 8.6 percent above November 2004 and 2.7 percent above October 2005. Frozen dessert: (comparisons with November 2004) Ice cream, Regular (hard) --- 61.8 million gallons, up 4.6 percent. Ice cream, Lowfat (total) --- 26.5 million gallons, down 3.1 percent. Ice cream, Nonfat (hard) --- 1.17 million gallons, up 4.7 percent. Sherbet (hard) --- 3.42 million gallons, down slightly. Frozen Yogurt (total) --- 4.22 million gallons, down 10.4 percent. Nonfat dry milk for human food: (compared with November 2004) --- 89.2 million pounds, up 6.4 percent. Dry whey products: (comparisons with November 2004) Dry whey, human --- 81.1 million pounds, up 5.0 percent. Dry whey, animal --- 5.14 million pounds, down 19.6 percent. Dry whey, total --- 86.2 million pounds, up 3.1 percent. U. S. Geographic Regions Dairy Products State totals are not published when fewer than 3 firms have reported or one firm comprises more than 60 percent of the State total. If we are not able to publish a region for confidentiality reasons, it will be combined with other regions when possible. For example, if North Atlantic can not be published, then it will be combined with South Atlantic to publish Atlantic. The West North Central and East North Central will be combined, if necessary, to form North Central. In the event that neither could be published, they may be combined with South Central to publish Central. Some tables will have only limited regions shown, therefore the regions may not add to the United States total. Contents Page Dairy Products: Production by Product, United States, November, 2004-2005. . . . . . . . . . . . 1 Whey and Modified Whey Products: Production, Stocks, and Prices, United States, November, 2004-2005. . . . 2 Dairy Products: Production by Product and Month, United States, 2004-2005. . . . . . . . . . . . 3 Select Commodities by State and United States, November, 2004-2005. . . . 10 Canned Milk and Dry Milk Products: Manufacturer's Shipments, Stocks, and Selling Prices, November, 2004-2005. . . . . . .15 Procedures and Reliability . . .16 Dairy Products: Production by Product, United States, November, 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Nov : Oct : Nov :----------------- Product : 2004 : 2005 1/ : 2005 : Nov : Oct : : : : 2004 : 2005 -------------------------------------------------------------------------------- : -------- 1,000 Pounds ------- --- Percent -- : Butter : 101,376 107,237 110,144 8.6 2.7 Cheese : American Types 2/ : 302,611 311,497 312,178 3.2 0.2 Cheddar 3/ : 242,353 248,285 247,971 2.3 -0.1 Swiss : 22,517 24,706 24,874 10.5 0.7 Brick and Muenster : 6,989 6,577 6,379 -8.7 -3.0 Cream and Neufchatel : 71,594 67,401 64,890 -9.4 -3.7 Hispanic : 12,690 14,680 14,078 10.9 -4.1 Mozzarella : 249,669 243,027 251,798 0.9 3.6 Other Italian Types : 63,637 67,742 66,022 3.7 -2.5 Total Italian Types : 313,306 310,769 317,820 1.4 2.3 All Other Types : 24,638 22,619 21,267 -13.7 -6.0 : Total : 754,345 758,249 761,486 0.9 0.4 : Cottage Cheese, Curd 4/ : 36,753 38,126 37,308 1.5 -2.1 Cottage Cheese, Cream 5/ : 30,298 30,632 29,091 -4.0 -5.0 Cottage Cheese, Lowfat 6/ : 30,599 33,202 31,662 3.5 -4.6 Canned Evaporated and : Condensed Whole Milk : 45,077 40,409 39,238 -13.0 -2.9 Dry Whole Milk : 4,285 2,318 2,043 -52.3 -11.9 Nonfat Dry Milk, Human : 83,789 73,707 89,186 6.4 21.0 Dry Skim Milk, Animal : 565 415 335 -40.7 -19.3 Dry Buttermilk : 3,707 4,315 4,433 19.6 2.7 Sour Cream : 104,098 89,357 107,207 3.0 20.0 Yogurt, Plain & Flavored : 193,091 236,843 207,642 7.5 -12.3 : : : ------- 1,000 Gallons ------ --- Percent -- : Frozen Products : Ice Cream, Hard : 59,116 68,674 61,809 4.6 -10.0 Ice Cream, Lowfat, Hard : 7,902 9,117 8,066 2.1 -11.5 Ice Cream, Lowfat, Soft : 19,461 20,531 18,457 -5.2 -10.1 Ice Cream, Lowfat, Total : 27,363 29,648 26,523 -3.1 -10.5 Ice Cream, Nonfat, Hard : 1,118 1,471 1,170 4.7 -20.5 Sherbet, Hard : 3,434 4,305 3,422 -0.3 -20.5 Water and Juice Ices : 3,112 4,146 3,402 9.3 -17.9 Frozen Yogurt, Total : 4,705 4,690 4,218 -10.4 -10.1 Regular & Lowfat, Hard : 1,497 1,356 1,181 -21.1 -12.9 Nonfat, Hard : 807 900 636 -21.2 -29.3 Other Frozen Dairy : Products : 500 467 409 -18.2 -12.4 : Mix for Frozen Products : Ice Cream Mix : 33,245 36,330 34,176 2.8 -5.9 Ice Cream, Lowfat, Mix : 14,889 16,398 14,673 -1.5 -10.5 Ice Cream, Nonfat, Mix : 816 1,069 837 2.6 -21.7 Sherbet Mix : 2,591 2,780 2,465 -4.9 -11.3 Yogurt Mix : 2,687 2,759 2,481 -7.7 -10.1 -------------------------------------------------------------------------------- 1/ Revised. 2/ Includes Cheddar, Colby, Monterey, and Jack. 3/ Revised 2004 Cheddar Cheese data released in the May 5, 2005 Dairy Products Report. 4/ Mostly used for processing into cream or lowfat cottage cheese. 5/ Fat content 4 percent or more. 6/ Fat content less than 4 percent. Whey and Modified Whey Products: Production, Stocks, and Prices, United States, November, 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Nov : Oct : Nov :--------------- Product : 2004 : 2005 1/ : 2005 : Nov : Oct : : : : 2004 : 2005 -------------------------------------------------------------------------------- : Production : ------ 1,000 Pounds ------ -- Percent -- Condensed Whey, Solids Content 2/ : Sweet-Type, Human : 7,051 5,497 7,065 0.2 28.5 Dry Whey Products : Dry Whey, Human : 77,218 75,776 81,051 5.0 7.0 Dry Whey, Animal : 6,391 6,363 5,136 -19.6 -19.3 Dry Whey, Total : 83,609 82,139 86,187 3.1 4.9 Reduced Lactose and Minerals : Human Food : 2,453 2,687 3,364 37.1 25.2 Animal Feed : 3,702 3,904 4,109 11.0 5.3 Lactose, Human and Animal : 55,426 50,735 56,740 2.4 11.8 Whey : Protein Concentrate : Human 3/ : 24,744 27,702 27,677 11.9 -0.1 Animal 3/ : 4,779 4,044 4,154 -13.1 2.7 Total 3/ : 29,523 31,746 31,831 7.8 0.3 25.0-49.9 Percent 4/ : 22,499 22,837 23,380 3.9 2.4 50.0-89.9 Percent 4/ : 7,024 8,909 8,451 20.3 -5.1 Protein Isolates 5/ : 2,273 2,485 2,359 3.8 -5.1 : Manufacturers' Stocks End-of-Month 6/ : ------ 1,000 Pounds ------ -- Percent -- Dry Whey Products : Dry Whey, Human : 36,032 32,939 33,806 -6.2 2.6 Dry Whey, Animal : 4,749 3,939 3,761 -20.8 -4.5 Dry Whey, Total : 40,781 36,878 37,567 -7.9 1.9 Reduced Lactose and Minerals : Human and Animal 7/ : 5,567 3,393 3,848 -30.9 13.4 Lactose, Human and Animal : 71,761 50,503 51,280 -28.5 1.5 Whey : Protein Concentrate : Human 3/ : 25,577 23,519 24,438 -4.5 3.9 Animal 3/ : 3,860 2,482 2,575 -33.3 3.7 Total 3/ : 29,437 26,001 27,013 -8.2 3.9 25.0-49.9 Percent 4/ : 19,809 16,480 17,023 -14.1 3.3 50.0-89.9 Percent 4/ : 9,628 9,521 9,990 3.8 4.9 : Manufacturers' Selling Price 8/ : ---- Cents per Pound --- Cents Change : Dry Whey, Animal : 21.2 27.9 29.1 7.9 1.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ Final marketable product only. Does not include quantity used or shipped to another plant for further processing into dry whey or modified whey products. Does not include sweet-type, animal whey. 3/ Whey Protein Concentrate, 25.0 to 89.9 percent. 4/ Whey Protein Concentrate, Human and Animal. 5/ Whey Protein Isolate, 90.0 percent or greater. 6/ Stocks held by manufacturers at all points and in transit. 7/ Reduced lactose and minerals stocks combined to avoid disclosure of individual operations. 8/ Prices for bulk goods, f.o.b. plant. Average monthly prices reported by firms. Dairy Products: Production by Product and Month, United States, 2004-2005 1/ -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Total Cheese : Jan : 737,997 754,684 2.3 737,997 754,684 2.3 Feb : 705,525 707,365 0.3 1,443,522 1,462,049 1.3 Mar : 785,626 799,304 1.7 2,229,148 2,261,353 1.4 Apr : 761,046 756,908 -0.5 2,990,194 3,018,261 0.9 May : 752,051 785,539 4.5 3,742,245 3,803,800 1.6 Jun : 715,332 762,689 6.6 4,457,577 4,566,489 2.4 Jul : 708,739 737,713 4.1 5,166,316 5,304,202 2.7 Aug : 719,538 754,063 4.8 5,885,854 6,058,265 2.9 Sep : 714,357 741,911 3.9 6,600,211 6,800,176 3.0 Oct : 748,044 758,249 1.4 7,348,255 7,558,425 2.9 Nov : 754,345 761,486 0.9 8,102,600 8,319,911 2.7 Dec : 773,863 8,876,463 : American Cheese : Jan : 318,986 322,188 1.0 318,986 322,188 1.0 Feb : 295,990 293,137 -1.0 614,976 615,325 0.1 Mar : 324,234 331,544 2.3 939,210 946,869 0.8 Apr : 325,061 328,413 1.0 1,264,271 1,275,282 0.9 May : 332,481 332,821 0.1 1,596,752 1,608,103 0.7 Jun : 308,517 321,604 4.2 1,905,269 1,929,707 1.3 Jul : 302,724 317,037 4.7 2,207,993 2,246,744 1.8 Aug : 300,384 311,809 3.8 2,508,377 2,558,553 2.0 Sep : 294,368 301,737 2.5 2,802,745 2,860,290 2.1 Oct : 309,184 311,497 0.7 3,111,929 3,171,787 1.9 Nov : 302,611 312,178 3.2 3,414,540 3,483,965 2.0 Dec : 324,236 3,738,776 : Cheddar Cheese2/ : Jan : 259,327 261,049 0.7 259,327 261,049 0.7 Feb : 237,293 237,535 0.1 496,620 498,584 0.4 Mar : 260,336 268,495 3.1 756,956 767,079 1.3 Apr : 264,068 263,046 -0.4 1,021,024 1,030,125 0.9 May : 272,736 266,543 -2.3 1,293,760 1,296,668 0.2 Jun : 249,420 258,215 3.5 1,543,180 1,554,883 0.8 Jul : 242,075 253,813 4.8 1,785,255 1,808,696 1.3 Aug : 237,758 244,731 2.9 2,023,013 2,053,427 1.5 Sep : 234,648 239,514 2.1 2,257,661 2,292,941 1.6 Oct : 245,489 248,285 1.1 2,503,150 2,541,226 1.5 Nov : 242,353 247,971 2.3 2,745,503 2,789,197 1.6 Dec : 258,924 3,004,427 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Italian Cheese : Jan : 310,574 317,189 2.1 310,574 317,189 2.1 Feb : 300,625 301,788 0.4 611,199 618,977 1.3 Mar : 334,041 340,532 1.9 945,240 959,509 1.5 Apr : 310,075 313,394 1.1 1,255,315 1,272,903 1.4 May : 304,228 329,268 8.2 1,559,543 1,602,171 2.7 Jun : 291,946 320,911 9.9 1,851,489 1,923,082 3.9 Jul : 288,740 300,971 4.2 2,140,229 2,224,053 3.9 Aug : 296,512 310,591 4.7 2,436,741 2,534,644 4.0 Sep : 287,570 307,440 6.9 2,724,311 2,842,084 4.3 Oct : 300,981 310,769 3.3 3,025,292 3,152,853 4.2 Nov : 313,306 317,820 1.4 3,338,598 3,470,673 4.0 Dec : 321,692 3,660,290 : Mozzarella : Jan : 248,207 251,399 1.3 248,207 251,399 1.3 Feb : 241,259 239,290 -0.8 489,466 490,689 0.2 Mar : 264,782 269,487 1.8 754,248 760,176 0.8 Apr : 250,697 248,480 -0.9 1,004,945 1,008,656 0.4 May : 246,988 262,483 6.3 1,251,933 1,271,139 1.5 Jun : 234,934 254,662 8.4 1,486,867 1,525,801 2.6 Jul : 228,220 242,877 6.4 1,715,087 1,768,678 3.1 Aug : 232,497 243,552 4.8 1,947,584 2,012,230 3.3 Sep : 225,064 242,011 7.5 2,172,648 2,254,241 3.8 Oct : 235,938 243,027 3.0 2,408,586 2,497,268 3.7 Nov : 249,669 251,798 0.9 2,658,255 2,749,066 3.4 Dec : 258,281 2,916,536 : Other Italian : Jan : 62,367 65,790 5.5 62,367 65,790 5.5 Feb : 59,366 62,498 5.3 121,733 128,288 5.4 Mar : 69,259 71,045 2.6 190,992 199,333 4.4 Apr : 59,378 64,914 9.3 250,370 264,247 5.5 May : 57,240 66,785 16.7 307,610 331,032 7.6 Jun : 57,012 66,249 16.2 364,622 397,281 9.0 Jul : 60,520 58,094 -4.0 425,142 455,375 7.1 Aug : 64,015 67,039 4.7 489,157 522,414 6.8 Sep : 62,506 65,429 4.7 551,663 587,843 6.6 Oct : 65,043 67,742 4.1 616,706 655,585 6.3 Nov : 63,637 66,022 3.7 680,343 721,607 6.1 Dec : 63,411 743,754 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Butter : Jan : 129,346 128,653 -0.5 129,346 128,653 -0.5 Feb : 108,593 113,492 4.5 237,939 242,145 1.8 Mar : 100,383 122,135 21.7 338,322 364,280 7.7 Apr : 100,324 115,659 15.3 438,646 479,939 9.4 May : 110,120 119,508 8.5 548,766 599,447 9.2 Jun : 99,156 106,360 7.3 647,922 705,807 8.9 Jul : 92,615 95,310 2.9 740,537 801,117 8.2 Aug : 90,329 91,603 1.4 830,866 892,720 7.4 Sep : 94,242 100,095 6.2 925,108 992,815 7.3 Oct : 104,386 107,237 2.7 1,029,494 1,100,052 6.9 Nov : 101,376 110,144 8.6 1,130,870 1,210,196 7.0 Dec : 118,808 1,249,678 : Nonfat Dry Milk, : Human : Jan : 129,320 93,775 -27.5 129,320 93,775 -27.5 Feb : 115,769 94,334 -18.5 245,089 188,109 -23.2 Mar : 117,981 109,049 -7.6 363,070 297,158 -18.2 Apr : 134,011 111,223 -17.0 497,081 408,381 -17.8 May : 151,291 124,105 -18.0 648,372 532,486 -17.9 Jun : 144,095 124,642 -13.5 792,467 657,128 -17.1 Jul : 134,566 110,667 -17.8 927,033 767,795 -17.2 Aug : 113,617 86,870 -23.5 1,040,650 854,665 -17.9 Sep : 93,936 71,053 -24.4 1,134,586 925,718 -18.4 Oct : 94,814 73,707 -22.3 1,229,400 999,425 -18.7 Nov : 83,789 89,186 6.4 1,313,189 1,088,611 -17.1 Dec : 93,201 1,406,390 : Total Dry Whey 3/: Jan : 86,784 86,194 -0.7 86,784 86,194 -0.7 Feb : 84,585 79,884 -5.6 171,369 166,078 -3.1 Mar : 92,788 91,544 -1.3 264,157 257,622 -2.5 Apr : 91,816 90,958 -0.9 355,973 348,580 -2.1 May : 90,215 93,158 3.3 446,188 441,738 -1.0 Jun : 86,681 89,588 3.4 532,869 531,326 -0.3 Jul : 83,065 89,261 7.5 615,934 620,587 0.8 Aug : 86,673 87,508 1.0 702,607 708,095 0.8 Sep : 80,239 83,938 4.6 782,846 792,033 1.2 Oct : 80,884 82,139 1.6 863,730 874,172 1.2 Nov : 83,609 86,187 3.1 947,339 960,359 1.4 Dec : 87,559 1,034,898 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :-------------------------------------------------------------- and : : : Change : : : Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : 1,000 Pounds Percent -- 1,000 Pounds -- Percent Cream Cottage : Cheese : Jan : 32,541 29,496 -9.4 32,541 29,496 -9.4 Feb : 30,439 27,939 -8.2 62,980 57,435 -8.8 Mar : 34,783 32,532 -6.5 97,763 89,967 -8.0 Apr : 31,113 30,437 -2.2 128,876 120,404 -6.6 May : 30,406 31,454 3.4 159,282 151,858 -4.7 Jun : 30,862 31,410 1.8 190,144 183,268 -3.6 Jul : 32,752 31,935 -2.5 222,896 215,203 -3.5 Aug : 33,029 33,971 2.9 255,925 249,174 -2.6 Sep : 32,130 32,920 2.5 288,055 282,094 -2.1 Oct : 30,838 30,632 -0.7 318,893 312,726 -1.9 Nov : 30,298 29,091 -4.0 349,191 341,817 -2.1 Dec : 28,038 377,229 : Lowfat Cottage : Cheese : Jan : 32,847 29,468 -10.3 32,847 29,468 -10.3 Feb : 31,469 31,520 0.2 64,316 60,988 -5.2 Mar : 36,032 33,230 -7.8 100,348 94,218 -6.1 Apr : 32,158 32,589 1.3 132,506 126,807 -4.3 May : 34,149 34,758 1.8 166,655 161,565 -3.1 Jun : 34,236 33,889 -1.0 200,891 195,454 -2.7 Jul : 32,462 31,966 -1.5 233,353 227,420 -2.5 Aug : 33,972 36,362 7.0 267,325 263,782 -1.3 Sep : 34,435 34,363 -0.2 301,760 298,145 -1.2 Oct : 31,112 33,202 6.7 332,872 331,347 -0.5 Nov : 30,599 31,662 3.5 363,471 363,009 -0.1 Dec : 27,748 391,219 : 1,000 Gallons Percent 1,000 Gallons Percent : Ice Cream, Hard : Jan : 60,148 60,440 0.5 60,148 60,440 0.5 Feb : 64,848 64,240 -0.9 124,996 124,680 -0.3 Mar : 78,409 78,232 -0.2 203,405 202,912 -0.2 Apr : 76,836 77,426 0.8 280,241 280,338 May : 74,378 79,510 6.9 354,619 359,848 1.5 Jun : 85,245 90,806 6.5 439,864 450,654 2.5 Jul : 77,886 87,648 12.5 517,750 538,302 4.0 Aug : 73,697 89,329 21.2 591,447 627,631 6.1 Sep : 70,776 72,571 2.5 662,223 700,202 5.7 Oct : 68,134 68,674 0.8 730,357 768,876 5.3 Nov : 59,116 61,809 4.6 789,473 830,685 5.2 Dec : 55,193 844,666 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Ice Cream, Lowfat : Jan : 26,381 27,079 2.6 26,381 27,079 2.6 Feb : 28,440 28,083 -1.3 54,821 55,162 0.6 Mar : 37,856 36,580 -3.4 92,677 91,742 -1.0 Apr : 39,687 35,701 -10.0 132,364 127,443 -3.7 May : 38,796 35,568 -8.3 171,160 163,011 -4.8 Jun : 41,920 41,736 -0.4 213,080 204,747 -3.9 Jul : 42,430 39,414 -7.1 255,510 244,161 -4.4 Aug : 39,329 40,406 2.7 294,839 284,567 -3.5 Sep : 34,495 32,540 -5.7 329,334 317,107 -3.7 Oct : 31,233 29,648 -5.1 360,567 346,755 -3.8 Nov : 27,363 26,523 -3.1 387,930 373,278 -3.8 Dec : 27,544 415,474 : Ice Cream, NF, Hard : Jan : 1,359 1,164 -14.3 1,359 1,164 -14.3 Feb : 1,462 1,619 10.7 2,821 2,783 -1.3 Mar : 1,669 1,670 0.1 4,490 4,453 -0.8 Apr : 2,009 1,642 -18.3 6,499 6,095 -6.2 May : 1,757 1,745 -0.7 8,256 7,840 -5.0 Jun : 1,904 1,855 -2.6 10,160 9,695 -4.6 Jul : 1,725 1,966 14.0 11,885 11,661 -1.9 Aug : 1,708 1,800 5.4 13,593 13,461 -1.0 Sep : 1,455 1,501 3.2 15,048 14,962 -0.6 Oct : 1,630 1,471 -9.8 16,678 16,433 -1.5 Nov : 1,118 1,170 4.7 17,796 17,603 -1.1 Dec : 1,281 19,077 : Sherbet, Hard : Jan : 3,558 4,194 17.9 3,558 4,194 17.9 Feb : 3,837 4,116 7.3 7,395 8,310 12.4 Mar : 5,295 4,915 -7.2 12,690 13,225 4.2 Apr : 4,665 5,047 8.2 17,355 18,272 5.3 May : 4,714 5,022 6.5 22,069 23,294 5.6 Jun : 5,602 5,710 1.9 27,671 29,004 4.8 Jul : 4,700 5,408 15.1 32,371 34,412 6.3 Aug : 4,690 5,685 21.2 37,061 40,097 8.2 Sep : 4,214 4,938 17.2 41,275 45,035 9.1 Oct : 3,638 4,305 18.3 44,913 49,340 9.9 Nov : 3,434 3,422 -0.3 48,347 52,762 9.1 Dec : 2,920 51,267 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent -- 1,000 Pounds -- Percent Sour Cream : Jan : 75,950 76,883 1.2 75,950 76,883 1.2 Feb : 69,869 75,324 7.8 145,819 152,207 4.4 Mar : 84,898 87,189 2.7 230,717 239,396 3.8 Apr : 74,707 72,041 -3.6 305,424 311,437 2.0 May : 75,132 85,130 13.3 380,556 396,567 4.2 Jun : 80,905 83,642 3.4 461,461 480,209 4.1 Jul : 76,850 77,890 1.4 538,311 558,099 3.7 Aug : 82,337 92,610 12.5 620,648 650,709 4.8 Sep : 77,726 79,014 1.7 698,374 729,723 4.5 Oct : 83,612 89,357 6.9 781,986 819,080 4.7 Nov : 104,098 107,207 3.0 886,084 926,287 4.5 Dec : 94,078 980,162 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : -- 1,000 Pounds -- Percent --- 1,000 Pounds --- Percent Yogurt : Jan : 217,302 223,206 2.7 217,302 223,206 2.7 Feb : 216,153 237,598 9.9 433,455 460,804 6.3 Mar : 247,890 265,285 7.0 681,345 726,089 6.6 Apr : 226,545 251,984 11.2 907,890 978,073 7.7 May : 242,139 262,207 8.3 1,150,029 1,240,280 7.8 Jun : 241,514 252,992 4.8 1,391,543 1,493,272 7.3 Jul : 212,831 227,077 6.7 1,604,374 1,720,349 7.2 Aug : 230,018 250,022 8.7 1,834,392 1,970,371 7.4 Sep : 243,742 262,708 7.8 2,078,134 2,233,079 7.5 Oct : 223,663 236,843 5.9 2,301,797 2,469,922 7.3 Nov : 193,091 207,642 7.5 2,494,888 2,677,564 7.3 Dec : 213,766 2,708,654 -------------------------------------------------------------------------------- See footnote(s) at end of table. --continued Dairy Products: Production by Product and Month, United States, 2004-2005 1/ (continued) -------------------------------------------------------------------------------- : By Month : Cumulative Product :----------------------------------------------------------- and : : :Change : : :Change Month : 2004 : 2005 : From : 2004 : 2005 : From : : : 2004 : : : 2004 -------------------------------------------------------------------------------- : 1,000 Gallons Percent 1,000 Gallons Percent Frozen Yogurt : Jan : 5,141 4,299 -16.4 5,141 4,299 -16.4 Feb : 5,448 4,457 -18.2 10,589 8,756 -17.3 Mar : 6,269 6,010 -4.1 16,858 14,766 -12.4 Apr : 6,369 5,345 -16.1 23,227 20,111 -13.4 May : 6,148 6,241 1.5 29,375 26,352 -10.3 Jun : 6,580 6,064 -7.8 35,955 32,416 -9.8 Jul : 5,704 5,600 -1.8 41,659 38,016 -8.7 Aug : 6,137 5,938 -3.2 47,796 43,954 -8.0 Sep : 5,753 5,149 -10.5 53,549 49,103 -8.3 Oct : 5,270 4,690 -11.0 58,819 53,793 -8.5 Nov : 4,705 4,218 -10.4 63,524 58,011 -8.7 Dec : 4,148 67,672 -------------------------------------------------------------------------------- 1/ October 2005 data revised. 2/ Monthly 2004 data revised. January 2005 data revised. 3/ Excludes all modified dry whey products. Total Cheese, Excluding Cottage Cheese: Production by State and United States, November 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Nov : Oct 1/ : Nov :--------------------- State : 2004 : 2005 : 2005 : Nov : Oct : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 173,965 176,080 177,420 2.0 0.8 ID : 65,676 IL : 7,687 8,081 7,854 2.2 -2.8 IA : 12,875 12,392 12,379 -3.9 -0.1 MA : 101 58 53 -47.5 -8.6 MN : 49,487 51,976 50,532 2.1 -2.8 MO : 9,611 NY : 60,571 59,867 58,368 -3.6 -2.5 OH : 14,917 17,403 16,800 12.6 -3.5 PA : 33,752 32,396 31,453 -6.8 -2.9 SD : 14,011 14,326 14,679 4.8 2.5 UT : 4,719 5,871 5,895 24.9 0.4 WI : 197,739 201,376 204,675 3.5 1.6 : Oth Sts 2/ : 109,234 178,423 181,378 66.0 1.7 : US : 754,345 758,249 761,486 0.9 0.4 : N Atlantic : 110,061 105,977 105,054 -4.5 -0.9 S Atlantic : 2,845 2,705 2,843 -0.1 5.1 E N Central : 230,111 237,049 239,538 4.1 1.0 W N Central : 89,502 84,487 83,093 -7.2 -1.6 S Central : 7,104 8,409 9,699 36.5 15.3 West : 314,722 319,622 321,259 2.1 0.5 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. American Cheese: Production by State and United States, November 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Nov : Oct 1/ : Nov :--------------------- State : 2004 : 2005 : 2005 : Nov : Oct : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 69,154 70,337 71,067 2.8 1.0 IA : 10,088 9,594 9,614 -4.7 0.2 MN : 47,065 49,262 47,632 1.2 -3.3 NY : 5,015 4,767 4,936 -1.6 3.5 OH : 2,219 3,459 3,280 47.8 -5.2 OR : 9,352 9,983 9,116 -2.5 -8.7 WI : 69,909 68,131 71,070 1.7 4.3 : Oth Sts 2/ : 89,809 95,964 95,463 6.3 -0.5 : US : 302,611 311,497 312,178 3.2 0.2 : Atlantic : 10,582 10,467 10,800 2.1 3.2 E N Central : 73,038 72,555 75,128 2.9 3.5 W N Central : 64,357 66,338 64,982 1.0 -2.0 S Central : 3,806 2,790 3,427 -10.0 22.8 West : 150,828 159,347 157,841 4.6 -0.9 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Cheddar Cheese: Production by State and United States, November 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Nov 1/ : Oct 2/ : Nov :--------------------- State : 2004 : 2005 : 2005 : Nov : Oct : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 44,344 41,662 41,707 -5.9 0.1 MN : 42,967 45,409 43,509 1.3 -4.2 NY : 4,899 4,682 4,825 -1.5 3.1 WI : 53,621 53,722 55,940 4.3 4.1 : Oth Sts 3/ : 96,522 102,810 101,990 5.7 -0.8 : US : 242,353 248,285 247,971 2.3 -0.1 : Atlantic : 10,061 10,141 10,455 3.9 3.1 E N Cen : 55,350 55,857 58,068 4.9 4.0 W N Cen : 55,582 58,019 55,802 0.4 -3.8 S Cen : 3,805 2,789 3,426 -10.0 22.8 West : 117,555 121,479 120,220 2.3 -1.0 -------------------------------------------------------------------------------- 1/ Revised 2004 Cheddar Cheese data released in the May 5, 2005 Dairy Products Report. 2/ Revised. 3/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Mozzarella Cheese: Production by State and United States, November 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Nov : Oct 1/ : Nov :--------------------- State : 2004 : 2005 : 2005 : Nov : Oct : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- --- Percent -- : CA : 80,234 81,933 85,272 6.3 4.1 NY : 13,871 14,214 14,736 6.2 3.7 PA : 16,703 15,714 16,726 0.1 6.4 WI : 65,722 66,311 66,630 1.4 0.5 : Oth Sts 2/ : 73,139 64,855 68,434 -6.4 5.5 : US : 249,669 243,027 251,798 0.9 3.6 : Atlantic 3/ : 38,682 35,236 37,700 -2.5 7.0 E N Central : 74,435 75,394 75,824 1.9 0.6 West : 127,405 123,328 129,232 1.4 4.8 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. 3/ Region totals may not add to U.S. when compiled regions could not be disclosed. Butter: Production by State and United States, November 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Nov : Oct 1/ : Nov :--------------------- State : 2004 : 2005 : 2005 : Nov : Oct : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ----------- 1,000 Pounds ---------- ---- Percent --- : CA : 33,655 36,216 36,281 7.8 0.2 NY : 1,125 1,153 1,193 6.0 3.5 PA : 4,570 5,700 5,967 30.6 4.7 WI : 27,735 29,622 31,840 14.8 7.5 : Oth Sts 2/ : 34,291 34,546 34,863 1.7 0.9 : US : 101,376 107,237 110,144 8.6 2.7 : N Atlantic 3/ : 7,781 9,392 9,226 18.6 -1.8 E N Central : 28,974 31,619 33,961 17.2 7.4 W N Central : 9,178 5,323 5,575 -39.3 4.7 West : 45,439 52,012 51,768 13.9 -0.5 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. 3/ Region totals may not add to U.S. when compiled regions could not be disclosed. Nonfat Dry Milk, Human: Production by State and United States, November 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Nov : Oct 1/ : Nov :--------------------- State : 2004 : 2005 : 2005 : Nov : Oct : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 53,325 40,491 50,985 -4.4 25.9 PA : 1,946 3,577 5,542 184.8 54.9 : Oth Sts 2/ : 28,518 29,639 32,659 14.5 10.2 : US : 83,789 73,707 89,186 6.4 21.0 : Atlantic : 4,774 8,263 10,359 117.0 25.4 E N Central : 2,011 2,601 4,963 146.8 90.8 W N Central : 2,817 2,589 2,403 -14.7 -7.2 S Central : 2,388 1,731 4,637 94.2 167.9 West : 71,799 58,523 66,824 -6.9 14.2 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Dry Whey, Human: Production by State and United States, November 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Nov : Oct 1/ : Nov :--------------------- State : 2004 : 2005 : 2005 : Nov : Oct : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ---------- 1,000 Pounds ---------- ---- Percent --- : CA : 9,347 10,400 12,505 33.8 20.2 MN : 3,872 3,653 -5.7 NY : 9,404 10,065 10,104 7.4 0.4 PA : 8,044 7,229 8,356 3.9 15.6 UT : 1,846 1,975 1,883 2.0 -4.7 WI : 25,437 21,704 24,137 -5.1 11.2 : Oth Sts 2/ : 23,140 20,531 20,413 -11.8 -0.6 : US : 77,218 75,776 81,051 5.0 7.0 : Atlantic : 17,448 17,294 18,460 5.8 6.7 Central : 36,738 33,711 35,939 -2.2 6.6 West : 23,032 24,771 26,652 15.7 7.6 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Ice Cream, Hard: Production by State and United States, November 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Nov : Oct 1/ : Nov :--------------------- State : 2004 : 2005 : 2005 : Nov : Oct : : : : 2004 : 2005 -------------------------------------------------------------------------------- : ---------- 1,000 Gallons --------- ---- Percent --- : CA : 8,102 9,810 9,973 23.1 1.7 FL : 1,755 1,600 1,700 -3.1 6.3 IL : 2,413 2,899 2,632 9.1 -9.2 IN : 7,048 7,820 6,899 -2.1 -11.8 MD : 1,039 1,242 760 -26.9 -38.8 MA : 3,959 4,707 4,162 5.1 -11.6 MI : 1,268 1,440 1,850 45.9 28.5 MN : 2,717 3,041 3,001 10.5 -1.3 MO : 1,044 2,202 1,159 11.0 -47.4 NY : 1,798 1,873 1,671 -7.1 -10.8 NC : 947 1,378 1,237 30.6 -10.2 OH : 1,410 1,718 1,404 -0.4 -18.3 OR : 879 920 788 -10.4 -14.3 PA : 3,602 2,927 2,974 -17.4 1.6 TN : 1,171 1,311 979 -16.4 -25.3 TX : 2,918 4,619 3,490 19.6 -24.4 UT : 1,874 1,912 2,064 10.1 7.9 : Oth Sts 2/ : 15,172 17,255 15,066 -0.7 -12.7 : US : 59,116 68,674 61,809 4.6 -10.0 : N Atlantic : 11,260 12,832 11,959 6.2 -6.8 S Atlantic : 4,886 5,569 4,703 -3.7 -15.6 E N Central : 12,769 14,650 13,411 5.0 -8.5 W N Central : 9,549 10,940 9,061 -5.1 -17.2 S Central : 7,286 9,552 7,744 6.3 -18.9 West : 13,366 15,131 14,931 11.7 -1.3 -------------------------------------------------------------------------------- 1/ Revised. 2/ States not shown when fewer than 3 plants reported or individual plant operations could be disclosed. Percent change shown only when comparable States are included in the calculation. Canned Milk and Dry Milk Products: Manufacturers' Shipments, and Stocks, November, 2004-2005 -------------------------------------------------------------------------------- : : : : Change From : Nov : Oct : Nov :--------------- Product : 2004 : 2005 1/ : 2005 : Nov : Oct : : : : 2004 : 2005 -------------------------------------------------------------------------------- : Manufacturers' Shipments 2/ : ------ 1,000 Pounds ------ -- Percent -- : Nonfat Dry Milk, Human : 93,421 64,233 75,635 -19.0 17.8 : Manufacturers' Stocks End-of-Month 3/ : ------ 1,000 Pounds ------ Percent Canned Evaporated and : Condensed Whole Milk : 37,541 67,565 40,488 7.9 -40.1 Nonfat Dry Milk, Human : 94,802 88,626 89,659 -5.4 1.2 Dry Buttermilk, Total : 7,569 9,324 10,657 40.8 14.3 -------------------------------------------------------------------------------- 1/ Revised. 2/ For dry products, shipments of bulk goods only. 3/ Stocks held by manufacturers at all points and in transit. Procedures and Reliability: Estimates included in this report are based on data provided each month by manufacturers of these products. In 32 States, the State Departments of Agriculture assist in collection of data, which eliminates duplicate reporting and reduces respondent burden. Data are collected by mail, personal and telephone interviews following the close of each month. There were 1,096 manufacturers that made one or more products in 2004. Each month, reports are generally received from all dairy plants in States with small numbers of plants. In States with large numbers of plants, survey procedures are designed to obtain monthly reports from all large plants and from a sample of small plants. Monthly estimates are based upon returns from about 70 percent of the plants which account for 70 to 90 percent of the total production of major dairy products. Revision Policy: Monthly estimates are subject to revision the month following the preliminary estimates. Annual estimates are published in the "Dairy Products" report published each April which includes any revisions made to current and previous year. An attempt is made to get information from all plants for preparing these estimates ACCESS TO REPORTS!! For your convenience, there are several ways to obtain NASS reports, data products, and services: INTERNET ACCESS All NASS reports are available free of charge on the worldwide Internet. For access, connect to the Internet and go to the NASS Home Page at: www.nass.usda.gov. E-MAIL SUBSCRIPTION All NASS reports are available by subscription free of charge direct to your e-mail address. Starting with the NASS Home Page at www.nass.usda.gov, under the right navigation, Receive reports by Email, click on National or State. 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