Egg Products ISSN: 1949-0402 Released January 31, 2011, by the National Agricultural Statistics Service (NASS), Agricultural Statistics Board, United States Department of Agriculture (USDA). Shell Eggs Broken Up 5 Percent from Last Year Shell eggs broken totaled 177 million dozen during December 2010, up 5 percent from December a year ago, and 8 percent above the 163 million broken last month. During calendar year 2010 through December, shell eggs broken totaled 2,072 million dozen, up 4 percent from the comparable period in 2009. To date, cumulative total edible product from eggs broken in 2010 was 2,685 million pounds, up 3 percent from 2009. Data presented in this report were compiled from Food Safety and Inspection Service (FSIS) inspection reports. The best available data at the time of publication were used. December 2010 contained 23 weekdays (including 1 holiday) and 4 Saturdays. December 2009 contained 23 weekdays (including 1 holiday) and 4 Saturdays. Federally Inspected Shell Eggs Broken - United States: December 2010 with Comparisons ------------------------------------------------------------------------------------------------------- : : : : Percent of : December : November : December :----------------------- Inspected item : 2009 : 2010 : 2010 : December : November : : : : 2009 : 2010 ------------------------------------------------------------------------------------------------------- : ---------- 1,000 dozen ---------- --- percent --- : Shell eggs broken ................... : 168,628 163,359 176,742 105 108 : : ---------- 1,000 pounds --------- --- percent --- : Edible product from shell eggs broken : Whole ..................................: 139,362 135,298 143,478 103 106 White ..................................: 53,365 50,433 57,393 108 114 Yolk ...................................: 26,863 25,533 28,994 108 114 : Total ..................................: 219,590 211,264 229,865 105 109 : Inedible product from shell eggs broken : 18,764 17,892 19,902 106 111 ------------------------------------------------------------------------------------------------------- Federally Inspected Shell Eggs Broken, Cumulative - United States: January-December 2009 and 2010 ------------------------------------------------------------------------------------------------------------ : Cumulative : 2010 as percent Inspected item :-----------------------------------------------: of 2009 : January-December 2009 : January-December 2010 : ------------------------------------------------------------------------------------------------------------ : ---------- 1,000 dozen ---------- percent : Shell eggs broken ................... : 1,993,663 2,071,607 104 : : ---------- 1,000 pounds --------- percent : Edible product from shell eggs broken : Whole ..................................: 1,654,938 1,700,970 103 White ..................................: 624,557 657,092 105 Yolk ...................................: 320,334 326,494 102 : Total ..................................: 2,599,829 2,684,556 103 : Inedible product from shell eggs broken : 219,536 231,077 105 ------------------------------------------------------------------------------------------------------------ Statistical Methodology Data Sources: Data for the "Egg Products" report are obtained from Egg Products Volume Reports (FSIS Form 5200-11) completed by inspectors of FSIS, USDA. FSIS is responsible for administering a mandatory inspection program for egg products under the authority of the Egg Products Inspection Act of 1970. The act and its associated regulations require that all commercial egg breaking and processing plants operate under continuous USDA supervision. Reports are currently received from approximately 60 plants in the United States. Plant management provides monthly volume data to the resident USDA inspector at the applicable plant. Revision Policy: Revisions are generally the result of late reports received by FSIS from plants. Revisions for the previous month and year-to-date totals are published in each monthly release. Procedures and Reliability: FSIS reviews plant data for accuracy and completeness and provides NASS a data file. NASS reviews the data for unusual values. The egg products estimates are based on a census of all commercial egg breaking and processing plants, therefore, there are no statistical estimation and sampling errors. Information Contacts Listed below are the commodity specialists in the Livestock Branch of the National Agricultural Statistics Service to contact for additional information. E-mail inquiries may be sent to nass@nass.usda.gov Dan Kerestes, Chief, Livestock Branch .......................................... (202) 720-3570 Bruce Boess, Head, Poultry and Specialty Commodities Section ................... (202) 720-4447 Doug Bounds - Poultry Slaughter, Turkey Hatchery, Turkeys Raised ............ (202) 690-3237 David Colwell - Cold Storage ................................................ (202) 720-8784 Chris Hawthorn - Catfish Processing, Catfish Production, Trout Production, Census of Aquaculture, Egg Products, Mink .. (202) 720-0585 Kim Linonis - Layers, Eggs .................................................. (202) 690-8632 Troy Marshall - Broiler Hatchery, Chicken Hatchery, Honey ................... 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